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17. List of Contributors

18. Nutrient deficiency effects on root architecture and root-to-shoot ratio in arable crops

22. Nutrient deficiency effects on root architecture and root-toshoot ratio in arable crops.

36. Determination of caffeine in black tea leaves by Fourier transform infrared spectrometry using multiple linear regression

38. Water Relations and Transpiration of Quinoa (Chenopodium quinoa Willd.) Under Salinity and Soil Drying

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