Search

Canola meal has limited utilization in feed and food applications because of the presence of antinutritional factors and a high fiber content. Thus, the present study used 3-day canola seed sprouting followed by hull removal to improve the nutritional quality of canola as a feed and food ingredient to further enhance and diversify the canola market.Seed sprouting and the hull removal process resulted in 63.2% sprouts, 29.3% mix fractions (MF) (hulls, ungerminated seed, and delayed sprouts) and 8.1% mass loss during sprouting. Fresh sprouts and MF were dried, ground and defatted to compare the obtained meals and oils with their counterparts of raw seed. Defatted sprouts (DFSP) resulted in a 46.2% reduction in crude fiber, a 34.3% reduction in acid detergent fiber and a 43.4% reduction in neutral detergent fiber compared to defatted raw seed (DFSE). DFSP provided a 10.1% higher protein content and a 5.9% increase in total amino acid content with higher essential amino acids compared to DFSE. Total carbohydrate was lowered by 5.5%, phytic acid content was lowered by 25.9%, and ash content was lowered by 5.5% in DFSP, whereas total glucosinolate content was higher in DFSP (13.1 μmol gSprouting and hull removal of canola seed can potentially provide nutritive meal for food and feed applications. © 2022 Society of Chemical Industry.

The ability of different local fungal isolates to degrade kerosene in liquid medium was studied. The results showed that the percent of kerosene degradation varied among the different tested fungi and that 60–96% of kerosene was degraded after 7 days in the presence of 0.2% (v/v) of Tween 80. The absence of the surfactant led to about 28.34% decrease of biodegradation. The degradation of 2% (v/v) of kerosene by the most efficient fungus (Aspergillus flavus) was significantly influenced by the incubation period and the composition of culture medium. Statistical experimental designs were used to optimize the process of kerosene degradation by the fungus. Under optimized medium compositions and culture conditions, A. flavus degraded kerosene (100%) after 111.3 h of incubation. Optimal conditions obtained in this work provided a solid foundation for further use of A. flavus in treatment of kerosene-polluted soil. The optimized conditions were applied to bioremediate 2.5% (v/w) kerosene-polluted soil b...