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7. The frequency of tetracycline resistance genes in Escherichia coli strains isolated from healthy and diarrheic pet birds

8. The evaluation of ESBL genes and antibiotic resistance rate in Escherichia coli strains isolated from meat and intestinal contents of turkey in Isfahan, Iran.

10. The effect of thyme (Thymus daenensis) supplement on growth and hygienic parameters of broilers meat.

12. Comparison of Virkon S® and Formaldehyde on hatchability and survival rate of chicks in disinfection of fertile eggs.

15. Molecular evidence of Helicobacter pullorum, as a foodborne pathogen in broiler carcasses in Iran.

17. Molecular detection of chicken anaemia virus (CAV) in house sparrow (Passer domesticus) in Iran.

18. The Comparison of the anti Limnatis nilotica effects of albendazole and some of the Iranian medicinal plants.

19. Genomic detection of the chicken anaemia virus from apparently healthy commercial broiler chickens in Iran.

25. AI-based differential diagnosis of dementia etiologies on multimodal data.

26. DREAMER: a computational framework to evaluate readiness of datasets for machine learning.

27. A web-based tool for real-time adequacy assessment of kidney biopsies.

28. The detection of extensive-spectrum beta-lactamase (ESBL) producing genes in Escherichia coli strains, isolated from apparently healthy and enteric pet birds.

29. The detoxification of cadmium in Japanese quail by pomegranate peel powder.

30. Diagnosis of visceral form of Isospora infection ( atoxoplasma ) in black spot syndrome in canaries, in Iran.

31. The effects of probiotic and phytase on growth performance, biochemical parameters and antioxidant capacity in broiler chickens.

32. Application of intelligent packaging for meat products: A systematic review.

33. Tetracycline resistant genes in Escherichia coli isolated from enteric disease in companion birds.

34. Causal associations of genetic factors with clinical progression in amyotrophic lateral sclerosis.

35. The efficacy of pomegranate peel extract on Eimeria shedding and growth indices in experimental coccidiosis in broiler chickens.

36. Thymol and carvacrol supplementation in poultry health and performance.

37. The co-administration effects of florfenicol and lasalocid on performance, biochemical and pathological parameters of muscle, heart, liver, kidney and sciatic nerve in broiler chickens.

38. The advantages and synergistic effects of Gunnera (Gundelia tournefortii L.) extract and protexin in chicken production.

39. The frequency of tetracycline resistance genes in Escherichia coli strains isolated from healthy and diarrheic pet birds.

40. A systematic review on the effect of Ginger (Zingiber officinale) on improvement of biological and fertility indices of sperm in laboratory animals, poultry and humans.

41. Evaluation of turmeric (Curcuma longa) effect on biochemical and pathological parameters of liver and kidney in chicken aflatoxicosis.

42. Serological and molecular detection of chicken anaemia virus in Iranian poultry flocks.

43. Identification of shiga toxin and intimin genes in Escherichia coli detected from canary (Serinus canaria domestica).

44. Effect of nanosilver on blood parameters in chickens having aflatoxicosis.

45. Molecular detection of avian pox virus from nodular skin and mucosal fibrinonecrotic lesions of Iranian backyard poultry.

46. Nanosilver effects on growth parameters in experimental aflatoxicosis in broiler chickens.

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