283 results on '"Agapiou, Agapios"'
Search Results
2. Advanced micro-extraction techniques (SPME, HiSorb) for the determination of goat cheese whey wastewater VOCs
3. Treatment and recovery of phosphate from submerged anaerobic membrane bioreactor effluent using thermally treated biowaste and powder activated carbon
4. Assessment of volatile emissions by aging books
5. High biodesulfurization efficiency of oil by aerobic (Burkholderia sp. and Serratia sp.) and anaerobic bacteria using various additives
6. HS-SPME-GC-MS analysis of Cyprus vineyard soil for VOCs determination
7. Combined EC/EO processes for treating goat cheese whey wastewater
8. Tomato waste biochar in the framework of circular economy
9. Solid waste biomass as a potential feedstock for producing sustainable aviation fuel: A systematic review
10. Biogas upgrading to methane and removal of volatile organic compounds in a system of zero-valent iron and anaerobic granular sludge
11. Carob-Agro-Industrial Waste and Potential Uses in the Circular Economy
12. TD-GC/MS analysis of indoor air pollutants (VOCs, PM) in hair salons
13. Development of food-origin biochars for the adsorption of selected volatile organic compounds (VOCs) for environmental matrices
14. Method validation for the determination of 314 pesticide residues using tandem MS systems (GC–MS/MS and LC-MS/MS) in raisins: Focus on risk exposure assessment and respective processing factors in real samples (a pilot survey)
15. Use of biochar for the sorption of volatile organic compounds (VOCs) emitted from cattle manure
16. Oil biodesulfurization: A review of applied analytical techniques
17. Low-cost heat assisted ambient ionization source for mass spectrometry in food and pharmaceutical screening.
18. Native plants for the remediation of abandoned sulphide mines in Cyprus: A preliminary assessment
19. Physicochemical and structural characterization of biochar derived from the pyrolysis of biosolids, cattle manure and spent coffee grounds
20. Nanowire mesh sensor for SERS breath analysis
21. A Compendium of Volatile Organic Compounds (VOCs) Released By Human Cell Lines
22. Electrochemical Treatment of Cattle Wastewater Samples
23. Decoding carob flavor aroma using HS–SPME–GC–MS and chemometrics
24. The effects of different soil nutrient management schemes in nitrogen cycling
25. GC–MS analysis of D-pinitol in carob: Syrup and fruit (flesh and seed)
26. Urine and fecal samples targeted metabolomics of carobs treated rats
27. The Impact of Drying and Storage on the Characteristics of Two-Phase Olive Pomace
28. Use of FTIR spectroscopy and chemometrics for the classification of carobs origin
29. Monitoring of selected skin- and breath-borne volatile organic compounds emitted from the human body using gas chromatography ion mobility spectrometry (GC-IMS)
30. Assessing the volatile profile of carob tree (Ceratonia siliqua L.)
31. Fecal Microbiota and Associated Volatile Organic Compounds Distinguishing No-Adenoma from High-Risk Colon Adenoma Adults
32. The Impact of Drying and Storage on the Characteristics of Two-Phase Olive Pomace.
33. Sustainability assessment for biomass-derived char production and applications
34. Contributors
35. Converting environmental risks to benefits by using spent coffee grounds (SCG) as a valuable resource
36. A green sorptive extraction method (HiSorb-TD-GC-MS) for determining the extra virgin olive oil (EVOO) aroma profile
37. Assessment of volatile emissions by aging books
38. Optimization of Carob Products Preparation for Targeted LC-MS/MS Metabolomics Analysis
39. Removal of toxic metals and anions from acid mine drainage (AMD) by electrocoagulation: The case of North Mathiatis open cast mine
40. Breath-taking: How to catch a chemical signature
41. Correction to: Assessing the volatile profile of carob tree (Ceratonia siliqua L.)
42. Photovoltaic-driven electrochemical remediation of drilling fluid wastewater with simultaneous hydrogen production
43. HS-SPME-GC/MS Analysis for Revealing Carob’s Ripening
44. LC-ESI-MS/MS determination of oxyhalides (chlorate, perchlorate and bromate) in food and water samples, and chlorate on household water treatment devices along with perchlorate in plants
45. Aroma characterization of raw and electrochemically treated goat whey wastewater
46. Colon Cancer: From Epidemiology to Prevention
47. Biochar production from the pyrolysis of tomato processing residues
48. Photovoltaic-driven electrochemical remediation of drilling fluid wastewater with simultaneous hydrogen production.
49. A comparative study on phyllosilicate and tectosillicate mineral structural properties
50. Adsorption and removal of seven antibiotic compounds present in water with the use of biochar derived from the pyrolysis of organic waste feedstocks
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