7 results on '"Adrienne Woodward"'
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2. Effects of a multi-strain Bacillus subtilis-based direct-fed microbial on weanling pig growth performance and nutrient digestibility
- Author
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Ronny L. Moser, Robert J. Tempelman, D. W. Rozeboom, Adam J. Moeser, Nathalie L. Trottier, Kyan Thelen, Jaron R Lewton, and Adrienne Woodward
- Subjects
Gastrointestinal tract ,Methionine ,General Veterinary ,040301 veterinary sciences ,Soybean meal ,0402 animal and dairy science ,Tryptophan ,Weanling ,Ileum ,04 agricultural and veterinary sciences ,040201 dairy & animal science ,0403 veterinary science ,Jejunum ,chemistry.chemical_compound ,medicine.anatomical_structure ,Animal science ,chemistry ,medicine ,Duodenum ,Animal Science and Zoology - Abstract
A study was conducted to evaluate the effects of a multi-strain Bacillus subtilis-based direct-fed microbial (DFM) on growth performance and apparent nutrient digestibility of nursery pigs. Eighty pigs, of equal number of barrows and gilts (initial body weight: 7.0 ± 0.60 kg), were weaned at 21 ± 1 d and randomly allotted to 1 of the 16 pens, with 5 pigs per pen. Two dietary treatments were implemented, a basal control (CON) and a control plus DFM (CDFM). Both diets were corn, soybean meal, and distillers dried grains based. Diets were fed for 42 d and growth performance measures were recorded weekly. On days 21 and 42 of the experiment, one pig per pen, with equal number of males and females, was randomly selected and euthanized. Digestibility of nitrogen (N), amino acids (AA), and energy were evaluated within the duodenum, jejunum, ileum, and ascending and distal colon. Relative to CON, CDFM tended to increase ADG during week 2 (P = 0.08) and significantly increased ADFI during week 2 (P = 0.04) and week 3 (P = 0.02). In addition, CDFM decreased the gain to feed ratio (G:F) during week 6 relative to CON (P = 0.04). Within the jejunum, pigs fed the DFM had greater digestibility of tryptophan (P = 0.04) and cysteine (P = 0.04) and tended to have greater digestibility of lysine (P = 0.07), methionine (P = 0.06), and threonine (P = 0.08), relative to CON. The content pH in the ascending colon did not differ between CDFM and CON. Compared with CON, apparent total tract digestibility (ATTD) of energy did not differ from CDFM, whereas ATTD of nitrogen of CDFM was lower (P = 0.05). The addition of a multi-strain B. subtilis-based DFM appears to impact growth performance, AA, and N digestibility depending upon the location in the gastrointestinal tract, with primary AA differences occurring within the mid-jejunum.
- Published
- 2021
- Full Text
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3. P126. Simulation of naturally occurring diurnal heat stress damages gut integrity and alters plasma biomarkers in grower pigs
- Author
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Julie Mahoney, Nathan Horn, Katherine McCormick, and Adrienne Woodward
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- 2022
- Full Text
- View/download PDF
4. 130 Effects of a multi-strain Bacillus subtilis-based direct-fed microbial on immunity markers, intestinal morphology, and microbial communities in diets fed to weanling pigs
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Nathalie L. Trottier, Adrienne Woodward, Ronny L. Moser, Robert J. Tempelman, Jaron R Lewton, D. W. Rozeboom, Adam J. Moeser, and Kyan Thelen
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Abstracts ,Strain (chemistry) ,Immunity ,Genetics ,Weanling ,Animal Science and Zoology ,General Medicine ,Bacillus subtilis ,Biology ,Intestinal morphology ,biology.organism_classification ,Food Science ,Microbiology - Abstract
The objective of this experiment was to evaluate the effects of a multi-strain Bacillus subtilis-based direct-fed microbial (DFM) on intestinal mucosal and blood plasma immunological markers, intestinal morphology, and microbiota of nursery pigs as indicators of health status. Eighty pigs, of equal number of barrows and gilts (initial BW: 6.99 ± 1.67 kg), weaned at 21 ± 1 days of age were randomly allotted to sixteen pens, with five pigs per pen. Two dietary treatments were implemented, a basal control (CON) and a control plus DFM (DFM). Both diets were corn, soybean meal, and distillers dried grains based, formulated to meet all or exceed all nutritional requirements, and manufactured on site. Diets were fed for 42 days. On d 21 and 42 of the experiment, one pig per pen was randomly selected and euthanized, with equal number of males and females represented. Blood samples were collected prior to euthanasia for assessment of plasma levels of immunoglobin A (IgA) and intestinal fatty acid binding protein. Segments of the gastrointestinal tract including duodenum, jejunum, ileum, ascending and distal colon were removed for analysis of intestinal morphology, microbial communities, and levels of interleukin 6, interleukin 10 (IL-10), and tumor necrosis factor alpha. Jejunal villus height was greater (P = 0.02) in DFM compared with CON (422 vs. 385 ± 10 µm, respectively) and ascending colon crypt depth tended to be greater (P = 0.10) on d 21 (373 vs. 337 ± 14 µm, respectively). Compared to CON, DFM tended to increase IgA (P = 0.06) on d 21 (0.34 vs. 0.54 ± 0.07 mg/mL, respectively) and tended to increase IL-10 (P = 0.12) on d 42 (133 vs. 237 ± 49 pg/mL, respectively). Addition of a multi-strain Bacillus subtilis-based DFM may have a potential early benefit to nursery pig health status.
- Published
- 2020
5. 129 Effects of a multi-strain Bacillus subtilis-based direct-fed microbial on growth performance, nutrient digestibility, and colonic pH in diets fed to weanling pigs
- Author
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Ronny L. Moser, Robert J. Tempelman, Nathalie L. Trottier, Kyan Thelen, Adrienne Woodward, Jaron R Lewton, Adam J. Moeser, and D. W. Rozeboom
- Subjects
Abstracts ,Nutrient digestibility ,Strain (chemistry) ,Genetics ,Weanling ,Animal Science and Zoology ,General Medicine ,Bacillus subtilis ,Food science ,Biology ,biology.organism_classification ,Food Science - Abstract
A study was conducted to evaluate the effects of a multi-strain Bacillus subtilis-based direct-fed microbial (DFM) on apparent digestibility and colonic pH of nursery pigs. Eighty pigs, of equal number of barrows and gilts (initial BW: 6.99 ± 1.67 kg), were weaned at 21 ± 1 d and randomly allotted to sixteen pens, with five pigs per pen. Two dietary treatments were implemented, a basal control (CON) and a control plus DFM (DFM). Both diets were corn, soybean meal, and distillers dried grains based, formulated to meet all or exceed all nutritional requirements, and manufactured on site. Diets were fed for 42 days. Performance measures were recorded weekly. On d 21 and 42 of the experiment, one pig per pen was randomly selected and euthanized, with equal number of males and females represented. Digestibility of specific nutrients was evaluated within the duodenum, jejunum, ileum, ascending and distal colon. There were no overall differences in growth performance. Overall means ± SD were 0.51 ± 0.05 kg/d, 0.79 ± 0.05 kg/d and 0.66 ± 0.05 for ADG, ADFI, and G:F, respectively. Digestibility of tryptophan within the jejunum tended (P = 0.06) to increase with addition of DFM, as did cysteine (P = 0.12) and methionine (P = 0.10). The analysis also suggested that the impact of the DFM on the digestibility of amino acids may be early in the nursery phase. The pH of contents in ascending colon, a possible indicator of varied fiber digestion, did not differ. Likewise, no differences were observed between treatment in apparent total tract nitrogen and energy digestibility (analysis of distal colon contents). The addition of a multi-strain Bacillus subtilis-based DFM appears to impact digestibility of select amino acids depending upon location in the gastrointestinal tract.
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- 2020
- Full Text
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6. Exopolysaccharides Synthesized by Lactobacillus reuteri Protect against Enterotoxigenic Escherichia coli in Piglets
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Xiao Yan Chen, Adrienne Woodward, Michael G. Gänzle, and Ruurd T. Zijlstra
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Limosilactobacillus reuteri ,animal diseases ,Molecular Sequence Data ,Fimbria ,Biology ,medicine.disease_cause ,digestive system ,Applied Microbiology and Biotechnology ,Bacterial Adhesion ,Microbiology ,Intestinal mucosa ,Polysaccharides ,Enterotoxigenic Escherichia coli ,medicine ,Intestinal Mucosa ,Ecology ,Toxin ,Sequence Analysis, DNA ,Models, Theoretical ,biochemical phenomena, metabolism, and nutrition ,bacterial infections and mycoses ,biology.organism_classification ,Anti-Bacterial Agents ,Lactobacillus reuteri ,Bacterial adhesin ,Diarrhea ,Food Microbiology ,bacteria ,medicine.symptom ,Bacteria ,Food Science ,Biotechnology - Abstract
Enterotoxigenic Escherichia coli (ETEC) is a major cause of diarrhea in piglets; ETEC cells colonize the intestinal mucosa with adhesins and deliver toxins that cause fluid loss. This study determined the antiadhesive properties of bacterial exopolysaccharides (reuteran and levan) and related glycans (dextran and inulin) in a small intestinal segment perfusion (SISP) model. The SISP model used 10 jejunal segments from 5-week-old piglets. Five segments were infected with ETEC expressing K88 fimbriae (ETEC K88), while five segments were treated with saline. Every two segments (ETEC and non-ETEC infected) were infused with 65 ml of 10 g liter −1 of glycans or saline (control) for 8 h. High-resolution melting-curve (HRM) quantitative PCR (qPCR) indicated that E. coli is the dominant bacterium in infected segments, while other bacteria were predominant in noninfected segments. Infection by ETEC K88 was also verified by qPCR; gene copy numbers of K88 fimbriae and the heat-labile toxin (LT) in mucosal scrapings and outflow fluid of infected segments were significantly higher than those in noninfected segments. Genes coding for K88 fimbriae and LT were also detected in noninfected segments. LT amplicons from infected and noninfected segments were 99% identical over 481 bp, demonstrating the presence of autochthonous ETEC K88. All glycans reduced fluid loss caused by ETEC K88 infection. Reuteran tended ( P = 0.06) to decrease ETEC K88 levels in mucosal scraping sample, as judged by qPCR. Fluorescent in situ hybridization analysis demonstrated that reuteran significantly ( P = 0.012) decreased levels of adherent ETEC K88. Overall, reuteran may prevent piglet diarrhea by reducing adhesion of ETEC K88.
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- 2014
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7. Characterization of d-Glucose Transport across Equine Jejunal Brush Border Membrane Using the Pig as an Efficient Model of Jejunal Glucose Uptake
- Author
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Laura Jill McCutcheon, Nathanael P. Taylor, Nathalie L. Trottier, Ming Z. Fan, Adrienne Woodward, Juan P. Steibel, and Raymond J. Geor
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biology ,Brush border ,Equine ,Pony ,Glucose uptake ,Vesicle ,Glucose transporter ,Small intestine ,Andrology ,Jejunum ,chemistry.chemical_compound ,medicine.anatomical_structure ,chemistry ,Biochemistry ,D-Glucose ,biology.animal ,medicine - Abstract
To test the hypotheses that glucose transport capacity across the brush border membrane (BBM) of the large colon is lower than that of the small intestine in equids, and that small intestinal transport capacity in equids is lower than suids. D-glucose transport capacity (Vmax) and affinity (KM) across the BBM of the distal jejunum (DJ) and proximal large colon (PLC) of the pony and pig were measured. Mucosa was collected from the DJ and PLC of ponies (n ¼ 4) and pigs (n ¼ 3), flash-frozen in liquid nitrogen, and stored at � 80 � C. Jejunal and colonic BBM vesicles were manufactured, and D-glucose transport was determined. There was no detectable active uptake of glucose in the equine PLC. Compared with the pig DJ, D-glucose transport capacity was lower (2595 � 331 vs. 655 � 286 rmol$mg protein �1 $s �1 , respectively, P < .01) and transport affinity tended to be lower (0.09 � 0.07 vs. 0.27 � 0.06 mM, respectively, P ¼ .11) in the pony DJ. Compared with the pig DJ, D-glucose transport capacity (2,595 � 331 vs. 571 � 331 rmol$mg protein �1 $s � 1 , respectively, P < .001) and transport affinity (0.09 � 0.07 vs. 0.54 � 0.07 mM, respectively, P < .001) in the pig PLC were lower. Results show there is negligible D-glucose uptake across pony PLC, and capacity for D-glucose absorption across DJ BBM is fourfold lower in the pony compared with the pig. Results further exemplify, at a physiological level, the limited capacity of the equid small intestine to transport glucose relative to an omnivorous mammal, and the likely evolutionary adaptation of equids to low dietary levels of nonstructural carbohydrates.
- Published
- 2013
- Full Text
- View/download PDF
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