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1. Impact of Metal Accumulation on Photosynthetic Pigments, Carbon Assimilation, and Oxidative Metabolism in Mangroves Affected by the Fundāo Dam Tailings Plume

2. Coefficient of variation as a measure of accuracy in lettuce experiments = Coeficiente de variação como medida da precisão em experimentos de alface

4. Irrigation depth in production components of ‘Yellow Lantern’ and ‘ Lady’s Finger’ peppers = Lâminas de irrigação nos componentes de produção das pimentas ‘De cheiro’ e ‘Dedo-de-Moça’

5. CARACTERIZAÇÃO DE VERMICOMPOSTO PRODUZIDO COM PALHA DE CAFÉ E ESTERCO BOVINO

6. Coeficiente de variação como medida da precisão em experimentos de alface

7. Cultivo sucessivo de plantas de tomate oriundas de sementes e propagação vegetativa em sistema hidropônico Successively cultivated tomato plants originated from seeds and vegetative propagation in hydroponic system

8. Lâminas de irrigação nos componentes de produção das pimentas ‘De cheiro’ e ‘Dedo-de-Moça

9. Produção de mudas de tomateiro por meio de estacas enraizadas em hidroponia

10. Transcranial Magnetic Stimulation to Address Mild Cognitive Impairment in the Elderly: A Randomized Controlled Study

11. Mathematical Modeling to Estimate the Leaf Area of Dalbergia frutescens from Linear Dimensions

12. Use of Mathematical Equations to Estimate Leaf Area of Psidium Cattleyanum

15. Antifungal Activity of Copper, Zinc and Potassium Compounds on Mycelial Growth and Conidial Germination of Fusarium solani f. sp. piperis

16. Modeling of the Leaf Area of Maytenus obtusifolia Mart. from Scanned Images

17. Development and Leaf Morphofunctional Attributes of Native Species Used in Oil Well Base Revegetation

18. Spray Deposition on Watermelon Crop in Aerial and Ground Application

19. Water and Nutritional Management on the Growthand Chlorophyll a Fluorescence of Plants Used in the Revegetation of Remaining Sand and Clay Extraction Areas

20. Mangroves as traps for environmental damage to metals: The case study of the Fundão Dam

21. Sample size for evaluation of eggplant and gilo seedlings

23. Eficiência nutricional na produção de mudas de maracujazeiro azedo em função das concentrações de fósforo em solução nutritiva

24. Evaluation of in vitro inhibition of mycelial growth of Fusarium solani f. sp. piperis by different products in Brazil

25. Soil preparation and NPK fertilization in the planting of five Atlantic Rainforest species in a clay extraction area

26. Effects of spatial variability on soil physical attributes in areas cultivated with cassava prepared with different tillage systems

27. Droplet Spectrum Produced in Pumpkin Cultures Submitted to Different Forms of Spraying

28. Estimation Leaf Area by Composite Leaves of Canavalia rosea Seedlings Through Linear Dimensions From Last Leaflet

29. Comparison of Methodologies to Determine the Optimum Plot Size for Okra Seedlings Evaluation

30. Allometric models for Bauhinia monandra Kurz leaf area determination

31. Propagação vegetativa de espécies silvestres do gênero Piper, com potencial para uso como porta enxertos em pimenta-do-reino (Piper nigrun)

32. CARACTERIZAÇÃO DE VERMICOMPOSTO PRODUZIDO COM PALHA DE CAFÉ E ESTERCO BOVINO

33. Produtividade, acúmulo de nitrato e estado nutricional de cultivares de alface, em hidroponia, em função de fontes de nutrientes Nutrient sources affecting yield, nitrate concentration and nutritional status of lettuce cultivars, in hydroponics

35. ATIVIDADE ANTIOXIDANTE (ROO•, O2•- E DPPH) E COMPOSTOS FENÓLICOS MAJORITÁRIOS PARA FOLHA, FLOR, RAMO E INFLORESCÊNCIA DA ACHILLEA MILLEFOLIUM

36. PERFIL CROMATOGRÁFICO E ATIVIDADE ANTIOXIDANTE FRENTE AOS RADICAIS PEROXILA (ROO•), SUPERÓXIDO (O2•-) E DPPH DA FOLHA, FLOR, RAMO E INFLORESCÊNCIA DA PLECTRANTHUS BARBATUS

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