111 results on '"Adjei-Nsiah, S."'
Search Results
2. MOBILE PHONE-ASSISTED AGRICULTURAL EXTENSION SERVICES: USER COMPETENCY AND USAGE FREQUENCY IN EASTERN GHANA
- Author
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Nyaplue-Daywhea, C, Ahiakpa, JK, Mensah, OA, Annor-Frempong, F, and Adjei-Nsiah, S
- Subjects
Cellular telephones -- Usage -- Surveys ,Diffusion of innovations -- Methods -- Surveys ,Farmers -- Surveys -- Technology application ,Wireless telephone ,Wireless voice/data device ,Technology application ,Agricultural industry ,Food/cooking/nutrition ,Health - Abstract
Adoption studies have mainly focused on econometric and quantitative modelling that usually assume smallholder farmers competently adopt agricultural technologies. This study provides novel insights on user competency and frequency of usage of mobile telephony for agricultural extension services among smallholder farmers and agricultural extension agents (AEAs) and key factors that impede the adoption process. The study examined users' competencies and mobile phone usage frequency for access and delivery of agricultural extension services in Eastern Ghana. A multi-stage sampling procedure was used to select 95 AEAs and 330 smallholder farmers in five districts of the Eastern region of Ghana and data were collected through semi-structured interviews. Descriptive statistics, Pearson correlation and regression analyses were performed to analyse the data. Results showed substantial differences between AEAs and smallholder farmers' competency in the use of mobile phones for agricultural extension services. Socio-demographic characteristics of smallholder farmers and AEAs correlated with usage frequency of mobile phones for access to extension services and delivery. Educational level, amount of weekly expenditure of money on mobile phone use, mobile phone network quality, income level, and age of both AEAs and smallholder farmers had positive and significant correlations with frequency of usage of mobile phones. User competency differentially impacts the frequency of mobile phone use in agricultural extension services between AEAs and smallholders. High call tariffs and access to recharge cards are major challenges in using mobile phones for agricultural extension in the study areas. The study shows components of the adoption theory of compatibility, and complexity where an innovation fits within the socio-cultural framework and perceived difficulty of use. Thus, the frequent use of voice calls is indicative of early stages of the diffusion process and may diversify into other applications in the future. Farmer-based organisations should be resourced to support training of farmers to use mobile phones to improve access to agricultural information dissemination. Integrating voice-based agricultural information services (IVRs) into the current SMS-based agricultural extension services in Ghana could potentially boost extension service delivery to smallholder farmers in the Eastern region and across the country. The Ministry of Food and Agriculture may partner with key stakeholders and mobile service providers to offer hands-on capacity building to smallholder farmers and AEAs in video calling/conferencing, multimedia service, and social media to enhance their competencies for improved agricultural extension services. Key words: Agricultural extension agents, agritech, e-extension, mobile phone application, smallholder farmers, Ghana, INTRODUCTION Through various information communication technologies (ICTs), the evolution of traditional societies worldwide into information societies and relationships in the 21st century has significantly changed [1, 2]. Use of modern [...]
- Published
- 2021
- Full Text
- View/download PDF
3. Aflatoxin levels in seeds of commonly grown groundnut varieties (Arachis hypogaea L.) in Ghana as influenced by storage method
- Author
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Yeboah, A., Ahiakpa, J.K., and Adjei-Nsiah, S.
- Subjects
Germination -- Methods ,Mycoses -- Methods ,Legumes -- Methods ,Seeds -- Methods ,Farmers ,Embryo ,Polyethylene ,Technology ,Fungi ,Genotypes ,Production management ,Agricultural industry ,Food/cooking/nutrition ,Health - Abstract
Quality seeds of improved local genotypes is an important input for increasing the productivity of groundnut in Ghana. The existing means of meeting groundnut seed requirements, especially by smallholder farmers, have serious challenges with timely supply and access to these improved genotypes as a result of the limited participation of the private sector and the self-pollinated nature of the crop. Smallholder farmers who take the initiative to store their own seeds, have challenges with storage fungi and aflatoxin contamination. Farmers' groundnut seed stocks have shown that improvement in seed quality and farmers' seed management requires maintaining healthy seed stock. Toxicogenic fungi and mycotoxins have been reported in several human and animal health disorders and are major contaminants of groundnut seeds during storage. Some level of success has, however, been achieved from earlier studies to evaluate the efficacy of some plant botanicals for preserving shelled groundnuts. However, for smallholder on-farm safety, such phyto-based preservation methods rather reduce groundnut seed embryo vigour and germination rates. Designing and developing economically appropriate storage solution (practices) for maintaining seed integrity for use requires evidence-based research and an eco-friendly approach. Thus, this study was aimed at assessing the efficacy of using jute bag (JB) and interlaced polyethylene jute bag (IPJB) combinations for the storage of groundnut seeds (varieties) against fungal infection and aflatoxin contamination under ambient storage conditions. The study was undertaken at the Department of Biochemistry, Kwame Nkrumah University of Science and Technology (KNUST), Kumasi, Ghana. Seeds were packaged and stored either in jute bags (JB) or interlaced polyethylene jute bags (IPJB) at ambient conditions over four months' period. All seeds of groundnut varieties were partly colonised by a range of Aspergillus, Fusarium and Rhizopus spp of fungi. Aflatoxins were detected in only Nkosour (148.21 ppb) while Adepa and Kwame Danso recorded elevated levels of aflatoxin B1 (45.918 ppb) and B2 (410.974 ppb) at four months after storage (MAS). Results indicate that, the IPJB packaging was effective for short-term storage only, while the level of pathogen infection and aflatoxin contamination recorded was low. However, none of the packages evaluated proved exceptionally efficient. Irrespective of the storage package used, Mireku, Konkoma, Nkate Broni, Kumawu Local, Shitaochi, Azizivi, and Jenkaah recorded biologically and economically insignificant levels of aflatoxins. Thus, planting these groundnut varieties by smallholder farmers may offer them some level of security from aflatoxin contamination and loss of seed quality. Key words: Mycotoxin, storage pests, postharvest damage, groundnut, legumes, postharvest handling, fungi, Ghana, INTRODUCTION Groundnut is an important grain legume, widely cultivated both in the Guinea Savanna and Forest agro-ecological zones of Ghana. The forest zone is characterised by a long rainy period, [...]
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- 2020
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4. A comparison of statistical and participatory clustering of smallholder farming systems – A case study in Northern Ghana
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Kuivanen, K.S., Michalscheck, M., Descheemaeker, K., Adjei-Nsiah, S., Mellon-Bedi, S., Groot, J.C.J., and Alvarez, S.
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- 2016
- Full Text
- View/download PDF
5. Mobile phone-assisted agricultural extension services: User competency and usage frequency in eastern Ghana
- Author
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Nyaplue-Daywhea , C., Ahiakpa, J.K., Mensah , O.A., Annor-Frempong, F., and Adjei-Nsiah, S.
- Abstract
Adoption studies have mainly focused on econometric and quantitative modelling that usually assume smallholder farmers competently adopt agricultural technologies. This study provides novel insights on user competency and frequency of usage of mobile telephony for agricultural extension services among smallholder farmers and agricultural extension agents (AEAs) and key factors that impede the adoption process. The study examined users’ competencies and mobile phone usage frequency for access and delivery of agricultural extension services in Eastern Ghana. A multi-stage sampling procedure was used to select 95 AEAs and 330 smallholder farmers in five districts of the Eastern region of Ghana and data were collected through semistructured interviews. Descriptive statistics, Pearson correlation and regression analyses were performed to analyse the data. Results showed substantial differences between AEAs and smallholder farmers’ competency in the use of mobile phones for agricultural extension services. Socio-demographic characteristics of smallholder farmers and AEAs correlated with usage frequency of mobile phones for access to extension services and delivery. Educational level, amount of weekly expenditure of money on mobile phone use, mobile phone network quality, income level, and age of both AEAs and smallholder farmers had positive and significant correlations with frequency of usage of mobile phones. User competency differentially impacts the frequency of mobile phone use in agricultural extension services between AEAs and smallholders. High call tariffs and access to recharge cards are major challenges in using mobile phones for agricultural extension in the study areas. The study shows components of the adoption theory of compatibility, and complexity where an innovation fits within the socio-cultural framework and perceived difficulty of use. Thus, the frequent use of voice calls is indicative of early stages of the diffusion process and may diversify into other applications in the future. Farmer-based organisations should be resourced to support training of farmers to use mobile phones to improve access to agricultural information dissemination. Integrating voice-based agricultural information services (IVRs) into the current SMS-based agricultural extension services in Ghana could potentially boost extension service delivery to smallholder farmers in the Eastern region and across the country. The Ministry of Food and Agriculture may partner with key stakeholders and mobile service providers to offer hands-on capacity building to smallholder farmers and AEAs in video calling/conferencing, multimedia service, and social media to enhance their competencies for improved agricultural extension services. 
- Published
- 2022
6. Response of Late Valencia Sweet Orange (Citrus Sinensis (L.) Osbeck) to Fertilization on Acrisols of the Semi-Deciduous Forest Agro-Ecological Zone of Ghana
- Author
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Akosah, D. K., primary, Adjei-Nsiah, S., additional, and Brentu, F. C., additional
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- 2021
- Full Text
- View/download PDF
7. Sustainable intensification and diversification options with grain legumes for smallholder farming systems in the Guinea savanna of Ghana
- Author
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Giller, K.E., Franke, A.C., Adjei-Nsiah, S., Kermah, Michael, Giller, K.E., Franke, A.C., Adjei-Nsiah, S., and Kermah, Michael
- Abstract
Food security is a critical issue in the Guinea savanna of Ghana where about 60% of the rural population, mostly smallholder farmers are food insecure. Food insecurity results from poor crop yields due to low soil fertility compounded by erratic unimodal rainfall and the inability of households to purchase required supplemental food. Rapid population growth means that the numbers of food insecure people are likely to increase, necessitating sustainable intensification and diversification to increase crop production per unit area of land. This thesis focused on testing spatial and temporal intensification and diversification options suitable for the variable biophysical and socio-economic conditions of smallholder farming systems in the Guinea savanna to increase productivity, mitigate the risk of crop failure, and thus to increase food self-sufficiency. One site in the southern Guinea savanna and one in the northern Guinea savanna were selected which differed in biophysical and socio-economic resources. In each site, field experiments were conducted on three fields differing in soil fertility (fertile, medium fertile, poorly fertile) to quantify: N2-fixation and N contribution to soil fertility by grain legumes in sole and intercropping; impact of replacement intercropping on increasing resource use efficiency and crop productivity; and productivity of relay (additive) intercropping and rotation of grain legumes with maize. Scenario analysis was performed with data from the N2Africa Ghana project supplemented with data from the on-farm experiments and literature to test the impacts of intensification and diversification options on household food self-sufficiency. Sole legumes fixed larger amounts of N2 than under intercropping. The soil N balance was generally positive and similar between intercrops and sole crops suggesting that both systems could be sustainable intensification and diversification options. Poor fields stimulated grain legumes to rely on atmospheric
- Published
- 2020
8. Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa
- Author
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Akakpo, D.B., de Boer, I.J.M., Adjei-Nsiah, S., Duncan, A.J., Giller, K.E., Oosting, S.J., Akakpo, D.B., de Boer, I.J.M., Adjei-Nsiah, S., Duncan, A.J., Giller, K.E., and Oosting, S.J.
- Abstract
Feed scarcity is a major challenge for livestock production in West Africa, especially during the dry season when grass quality and quantity on grazing lands are inadequate. In the dry season, crop residues are a key source of livestock feed. The residues of grain legumes, also known as grain legume fodders (GLFs), are stored and traded for feeding in the dry season. The objectives of our experiment were to evaluate the effects of storage conditions and duration on dry matter (DM) and nutritional quality of GLFs, and to assess the risk of aflatoxin in stored groundnut fodder. The experiment was designed as a factorial trial with 18 treatment combinations with four replicates (4 farms). The treatments included: 3 types of GLFs (cowpea, groundnut and soybean fodder), 3 types of storage locations (rooftop, room and tree-fork) and 2 types of packaging (packed in polythene sacks and unpacked but tied with rope). Over a 120 day storage period, DM quantity reduced by an average of 24 % across all storage conditions, showing a range from 14 % in the best condition (sacks and rooms) to 35 % in the worst condition (bundles tied with rope and stored on rooftops or tree-forks). Soybean fodder had no leaves, the lowest crude protein content (CP) and organic matter digestibility (OMD), and the highest content of cell wall components compared to cowpea and groundnut fodder. These nutritional quality parameters in soybean fodder hardly changed during storage. Cowpea and groundnut fodder showed a decrease in leaf-to-stem ratio (LSR), CP and OMD, and an increase in the content of cell wall components during storage, but their nutritional value remained better than that of soybean fodder. Storage in sacks resulted in less DM loss, in less reduction of LSR and in a smaller increase of the content of cell wall components than storage of bundles tied with rope. Our study shows that the DM loss, the decrease in LSR, and the increase in the content of cell wall components can be prevented
- Published
- 2020
9. LEGUME-MAIZE ROTATION OR RELAY? OPTIONS FOR ECOLOGICAL INTENSIFICATION OF SMALLHOLDER FARMS IN THE GUINEA SAVANNA OF NORTHERN GHANA
- Author
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KERMAH, M., FRANKE, A. C., AHIABOR, B. D. K., ADJEI-NSIAH, S., ABAIDOO, R. C., and GILLER, K. E.
- Subjects
Article - Abstract
Soil nutrient constraints coupled with erratic rainfall have led to poor crop yields and occasionally to crop failure in sole cropping in the Guinea savanna of West Africa. We explored different maize-grain legume diversification and intensification options that can contribute to mitigating risks of crop failure, increase crop productivity under different soil fertility levels, while improving soil fertility due to biological N2-fixation by the legume. There were four relay patterns with cowpea sown first and maize sown at least 2 weeks after sowing (WAS) cowpea; two relay patterns with maize sown first and cowpea sown at least 3 WAS maize in different spatial arrangements. These were compared with groundnut-maize, soybean-maize, fallow-maize and continuous maize rotations in fields high, medium and poor in fertility at a site each in the southern (SGS) and northern (NGS) Guinea savanna of northern Ghana. Legumes grown in the poorly fertile fields relied more on N2-fixation for growth leading to generally larger net N inputs to the soil. Crop yields declined with decreasing soil fertility and were larger in the SGS than in the NGS due to more favourable rainfall and soil fertility. Spatial arrangements of relay intercrops did not have any significant impact on maize and legume grain yields. Sowing maize first followed by a cowpea relay resulted in 0.18–0.26 t ha−1 reduction in cowpea grain yield relative to cowpea sown from the onset. Relaying maize into cowpea led to a 0.29–0.64 t ha−1 reduction in maize grain yield relative to maize sown from the onset in the SGS. In the NGS, a decline of 0.66 and 0.82 t ha−1 in maize grain yield relative to maize sown from the onset was observed due to less rainfall received by the relay maize. Groundnut and soybean induced 0.38–1.01 t ha−1 more grain yield of a subsequent maize relative to continuous maize, and 1.17–1.71 t ha−1 more yield relative to relay maize across both sites. Accumulated crop yields over both years suggest that sowing maize first followed by cowpea relay is a promising ecological intensification option besides the more common legume–maize rotation in the Guinea savanna, as it was comparable with soybean–maize rotation and more productive than the other treatments.
- Published
- 2018
10. Looking back and moving forward: 50 years of soil and soil fertility management research in sub-Saharan Africa
- Author
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Vanlauwe, B., AbdelGadir, A. H., Adewopo, J., Adjei-Nsiah, S., Ampadu-Boakye, T., Asare, R., Baijukya, F., Baars, E., Bekunda, M., Coyne, D., Dianda, M., Dontsop-Nguezet, P. M., Ebanyat, P., Hauser, S., Huising, J., Jalloh, A., Jassogne, L., Kamai, N., Kamara, A., Kanampiu, F., Kehbila, A., Kintche, K., Kreye, C., Larbi, A., Masso, C., Matungulu, P., Mohammed, I., Nabahungu, L., Nielsen, F., Nziguheba, G., Pypers, P., Roobroeck, D., Schut, M., Taulya, G., Thuita, M., Uzokwe, V. N. E., van Asten, P., Wairegi, L., Yemefack, M., and Mutsaers, H. J. W.
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Integrated Soil Fertility Management ,innovation platforms ,Farming Systems Research ,Articles ,Decision support tools ,research-in-development - Abstract
Low and declining soil fertility has been recognized for a long time as a major impediment to intensifying agriculture in sub-Saharan Africa (SSA). Consequently, from the inception of international agricultural research, centres operating in SSA have had a research programme focusing on soil and soil fertility management, including the International Institute of Tropical Agriculture (IITA). The scope, content, and approaches of soil and soil fertility management research have changed over the past decades in response to lessons learnt and internal and external drivers and this paper uses IITA as a case study to document and analyse the consequences of strategic decisions taken on technology development, validation, and ultimately uptake by smallholder farmers in SSA. After an initial section describing the external environment within which soil and soil fertility management research is operating, various dimensions of this research area are covered: (i) ‘strategic research’, ‘Research for Development’, partnerships, and balancing acts, (ii) changing role of characterization due to the expansion in geographical scope and shift from soils to farms and livelihoods, (iii) technology development: changes in vision, content, and scale of intervention, (iv) technology validation and delivery to farming communities, and (v) impact and feedback to the technology development and validation process. Each of the above sections follows a chronological approach, covering the last five decades (from the late 1960s till today). The paper ends with a number of lessons learnt which could be considered for future initiatives aiming at developing and delivering improved soil and soil fertility management practices to smallholder farming communities in SSA.
- Published
- 2017
11. Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa
- Author
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Akakpo, D.B., primary, de Boer, I.J.M, additional, Adjei-Nsiah, S., additional, Duncan, A.J., additional, Giller, K.E., additional, and Oosting, S.J., additional
- Published
- 2020
- Full Text
- View/download PDF
12. Legume–maize rotation or relay? Options for ecological intensification of smallholder farms in the guinea savanna of northern
- Author
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Kermah, M., Franke, A.C., Ahiabor, B.D.K., Adjei-nsiah, S., Abaidoo, R.C., and Giller, K.E.
- Subjects
Plant Production Systems ,Plantaardige Productiesystemen ,Life Science ,PE&RC - Abstract
Soil nutrient constraints coupled with erratic rainfall have led to poor crop yields and occasionally to crop failure in sole cropping in the Guinea savanna of West Africa. We explored different maize-grain legume diversification and intensification options that can contribute to mitigating risks of crop failure, increase crop productivity under different soil fertility levels, while improving soil fertility due to biological N2-fixation by the legume. There were four relay patterns with cowpea sown first and maize sown at least 2 weeks after sowing (WAS) cowpea; two relay patterns with maize sown first and cowpea sown at least 3 WAS maize in different spatial arrangements. These were compared with groundnut-maize, soybean–maize, fallow-maize and continuous maize rotations in fields high, medium and poor in fertility at a site each in the southern (SGS) and northern (NGS) Guinea savanna of northern Ghana. Legumes grown in the poorly fertile fields relied more on N2-fixation for growth leading to generally larger net N inputs to the soil. Crop yields declined with decreasing soil fertility and were larger in the SGS than in the NGS due to more favourable rainfall and soil fertility. Spatial arrangements of relay intercrops did not have any significant impact on maize and legume grain yields. Sowing maize first followed by a cowpea relay resulted in 0.18–0.26 t ha−1 reduction in cowpea grain yield relative to cowpea sown from the onset. Relaying maize into cowpea led to a 0.29–0.64 t ha−1 reduction in maize grain yield relative to maize sown from the onset in the SGS. In the NGS, a decline of 0.66 and 0.82 t ha−1 in maize grain yield relative to maize sown from the onset was observed due to less rainfall received by the relay maize. Groundnut and soybean induced 0.38–1.01 t ha−1 more grain yield of a subsequent maize relative to continuous maize, and 1.17–1.71 t ha−1 more yield relative to relay maize across both sites. Accumulated crop yields over both years suggest that sowing maize first followed by cowpea relay is a promising ecological intensification option besides the more common legume–maize rotation in the Guinea savanna, as it was comparable with soybean–maize rotation and more productive than the other treatments.
- Published
- 2019
13. N2Africa Podcaster no. 56 : Putting nitrogen fixation to work for smallholder farmers in Africa: April, May and June 2019
- Author
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Schilt-van Ettekoven, C., Giller, K.E., Ronner, E., Abdulkadir, Birhan, Wolde-Meskel, Endalkachew, Adjei-Nsiah, S., Kamai, Nkeki, Baijukya, F.P., Ebanyat, Peter, Ninsiima, P., and Tamiru, Amanuel
- Subjects
Plant Production Systems ,Plantaardige Productiesystemen ,Life Science ,PE&RC - Published
- 2019
14. N2-fixation and N contribution by grain legumes under different soil fertility status and cropping systems in the Guinea savanna of northern Ghana
- Author
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Kermah, M., Franke, A.C., Adjei-Nsiah, S., Ahiabor, B.D.K., Abaidoo, Robert C., and Giller, K.E.
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Groundnut ,Plant Production Systems ,Plantaardige Productiesystemen ,Cowpea ,PE&RC ,Soybean ,Maize ,Partial N balance - Abstract
Continuous cereal-based cropping has led to a rapid decline in soil fertility in the Guinea savanna agro-ecological zone of northern Ghana with corresponding low crop yields. We evaluated the effects of cropping system and soil fertility status on grain yields and N2-fixation by grain legumes and net N contribution to soil fertility improvement in contrasting sites in this agro-ecological zone. Maize was intercropped with cowpea, soybean and groundnut within a row, with a maize stand alternated with two equally spaced cowpea or groundnut stands and in the maize-soybean system, four equally spaced soybean stands. These intercrops were compared with sole crops of maize, cowpea, soybean and groundnut in fertile and poorly fertile fields at sites in the southern (SGS) and the northern (NGS) Guinea savanna. The proportion of N derived from N2-fixation (%Ndfa) was comparable between intercrops and sole crops. However, the amount of N2-fixed was significantly larger in sole crops due to a greater biomass accumulation. Legumes in poorly fertile fields had significantly smaller shoot δ 15N enrichment (-2.8 to +0.7‰) and a larger %Ndfa (55-94%) than those in fertile fields (-0.8 to +2.2‰; 23-85%). The N2-fixed however was larger in fertile fields (16-145kgNha-1) than in poorly fertile fields (15-123kgNha-1) due to greater shoot dry matter and N yields. The legumes grown in the NGS obtained more of their N requirements from atmospheric N2-fixation (73-88%) than legumes grown in the SGS (41-69%). The partial soil N balance (inkgha-1) was comparable between intercrops (-14 to 21) and sole legumes (-8 to 23) but smaller than that of sole maize receiving N fertiliser (+7 to +34). With other N inputs (aerial deposition) and outputs (leaching and gaseous losses) unaccounted for, there is uncertainty surrounding the actual amount of soil N balances of the cropping systems, indicating that partial N balances are not reliable indicators of the sustainability of cropping systems. Nevertheless, the systems with legumes seem more attractive due to several non-N benefits. Our results suggest that soybean could be targeted in the SGS and cowpea in the NGS for greater productivity while groundnut is suited to both environments. Grain legumes grown in poorly fertile fields contributed more net N to the soil but growing legumes in fertile fields seems more lucrative due to greater grain and stover yields and non-N benefits.
- Published
- 2018
15. Influence of P Sources and Rhizobium Inoculation on Growth and Yield of Soybean Genotypes on Ferric Lixisols of Northern Guinea Savanna Zone of Ghana
- Author
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Adjei-Nsiah, S., primary, Kumah, J.F., additional, Owusu-Bennoah, E., additional, and Kanampiu, F., additional
- Published
- 2019
- Full Text
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16. Review of policies relating to legume intensification in N2Africa countries
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Stadler, Minke, Giller, K.E., Kanampiu, Fred, Sangodele, Emmanuel A., Ebanyat, Peter, Wolde-Meskel, Endalkachew, Baijukya, Frederick, Adjei-Nsiah, S., Sanginga, Jean-Marie, Kantengwa, Speciose, Woomer, P.L., Chikowo, Regis, Phiphira, Lloyd, Leonardo, W., Kamai, Nkeki, and Schilt-van Ettekoven, C.
- Subjects
Plant Production Systems ,Plantaardige Productiesystemen ,Life Science ,PE&RC - Abstract
The ‘N2Africa Review of policies relating to legume intensification in N2Africa counties’ showed that governments in N2Africa countries acknowledge the importance of legume intensification and its significant potential to contribute to improving food security and health, especially for poor families. At global level, the seventeen Sustainable Development Goals (SDGs) of the 2030 Agenda for Sustainable Development developed by the United Nations (UN) aim to end all forms of poverty, fight inequalities and tackle climate change, while ensuring that no one is left behind. The SDGs recognize that ending poverty must go hand-in-hand with strategies that build economic growth and addresses a range of social needs including education, health and job opportunities, amongst others. Governments are expected to take ownership and establish national frameworks for the achievement of the seventeen goals. Particularly, SDG2 ‘End hunger achieve food security and improved nutrition and promote sustainable agriculture’ seeks sustainable solutions to end hunger in all its forms and to achieve food security. It entails improving the productivity and incomes of small-scale farmers by promoting equal access to land, technology and markets, sustainable food production systems and resilient agricultural practices. The Comprehensive Africa Agriculture Development Programme (CAADP) is the pan-African policy framework for agricultural transformation, wealth creation, food security and nutrition, economic growth and prosperity for all. The CAADP Results Framework 2015 – 2025 is prepared by the Food and Agriculture Organisation (FAO) of the UN in cooperation with the New Partnership for Africa’s Development (NEPAD) Steering Committee. It recognizes the importance of increasing yield of food grains, tubers and legumes to catalyse transformation of Africa’s agricultural systems and presents critical actions required to achieve agricultural development agenda targets. Furthermore, the Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA) serves as a platform for promoting regional research and in the sharing of benefits and spillovers that derive from such research. The association focuses on four thematic areas that are well aligned to the major ongoing regional and continental initiatives. These include (i) Integrated capacity strengthening, (ii) Development and scaling up of technologies and innovations, (iii) Policy advocacy, market analysis and institutional arrangement, (iv) Knowledge and information management. High yielding climbing bean varieties and training on different staking options are included in ASARECA projects that scale up best practices to address farmers’ needs.National governments in the N2Africa countries all developed national policies aimed at increasing agricultural productivity, improving food security, diversifying food production to improve nutrition, and increasing agricultural incomes of the rural people. All national policies refer to legumes, mostly indirectly (e.g. intercropping practices, as measure for soil fertility, amongst others). Table 1 presents the N2Africa target legumes mentioned in national policies per N2Africa country.All national policies aim at increasing the production and productivity of various legumes by various strategies, such as (i) adopting modern production techniques, (ii) strengthening coordination, institutional capacity and skills across the key actors, (iii) providing timely and appropriate market entry support for effective market development and (iv) scaling up production and trade, amongst others. Rhizobia are only referred to in a few national policies (e.g. Ethiopia, Kenya, Malawi and Rwanda). The Tanzanian government is the only government that developed an explicit policy tool to promote the pulses sector (e.g. common bean, cowpea, pigeonpea, green gram and chickpea, mung bean and Bambara nut).The study results will be completed and used to provide recommendations to governments about best-fit legume technologies, how to increase production and productivity of various legumes and how to stimulate farmers’ use.
- Published
- 2017
17. Productivity of pigeonpea genotypes as influenced by palm bunch ash and NPK fertiliser application and their residual effects on maize yield
- Author
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Adjei-Nsiah, S., primary, Ahiakpa, J.K., additional, and Asamoah-Asante, G., additional
- Published
- 2018
- Full Text
- View/download PDF
18. Response of Grain Legumes to Phosphorus Application in the Guinea Savanna Agro‐Ecological Zones of Ghana
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Adjei‐Nsiah, S., primary, Alabi, B.U., additional, Ahiakpa, J.K., additional, and Kanampiu, F., additional
- Published
- 2018
- Full Text
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19. Effect of shade and level of fertilizer application on nutrient uptake and dry matter partitioning in cocoyam (Xanthosoma sagittifolium L.)
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Asante, M. O. O., primary, Ahiakpa, J. K., additional, Amoatey, C., additional, and Adjei-Nsiah, S., additional
- Published
- 2017
- Full Text
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20. N2Africa Early Impact Survey Ghana
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Stadler, Minke, van den Brand, G.J., and Adjei-Nsiah, S.
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Plant Production Systems ,Plantaardige Productiesystemen ,Life Science - Published
- 2016
21. The role of legumes in sustainable intensification – priority areas for research in northern Ghana : Stakeholder workshop report
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Marinus, Wytze, Ronner, E., and Adjei-Nsiah, S.
- Subjects
Plant Production Systems ,immune system diseases ,Plantaardige Productiesystemen ,parasitic diseases ,food and beverages ,Life Science ,health care economics and organizations ,respiratory tract diseases - Published
- 2016
22. N2Africa Action Areas in Ethiopia, Ghana, Nigeria, Tanzania and Uganda in the N2Africa Project
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Farrow, Andrew, Wolde-Meskel, Endalkachew, Adjei-Nsiah, S., Sangodele, E., Kamara, A., Kamai, Nkeki, Baijukya, F., and Ebanyat, Peter
- Subjects
Plant Production Systems ,Plantaardige Productiesystemen ,Life Science - Published
- 2015
23. Characterising the diversity of smallholder farming systems and their constraints and opportunities for innovation : A case study from the Northern Region, Ghana
- Author
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Kuivanen, K.S., Alvarez, S., Michalscheck, M., Adjei-Nsiah, S., Descheemaeker, K., Mellon-Bedi, S., Groot, J.C.J., Kuivanen, K.S., Alvarez, S., Michalscheck, M., Adjei-Nsiah, S., Descheemaeker, K., Mellon-Bedi, S., and Groot, J.C.J.
- Abstract
Typologies may be used as tools for dealing with farming system heterogeneity. This is achieved by classifying farms into groups that have common characteristics, i.e. farm types, which can support the implementation of a more tailored approach to agricultural development. This article explored patterns of farming system diversity through the classification of 70 smallholder farm households in two districts (Savelugu-Nanton and Tolon-Kumbungu) of Ghana's Northern Region. Based on 2013 survey data, the typology was constructed using the multivariate statistical techniques of principal component analysis and cluster analysis. Results proposed six farm types, stratified on the basis of household, labour, land use, livestock and income variables, explaining the structural and functional differences between farming systems. Types 1 and 2 were characterized by relatively high levels of resource endowment and oriented towards non-farm activities and crop sales respectively. Types 3 and 4 were moderately resource-endowed with income derived primarily from on-farm activities. Types 5 and 6 were resource constrained, with production oriented towards subsistence. The most salient differences among farm types concerned herd size (largest for Type 1), degree of legume integration (largest for Types 2-4), household size and hired labour (smallest household size for Types 4 and 6, and largest proportion of hired labour for Type 4), degree of diversification into off/non-farm activities (highest for Type 1 and lowest for Type 5) and severity of resource constraints (Type 6 was most constrained with a small farm area and herd comprised mainly of poultry). It was found that livelihood strategies reflected the distinctive characteristics of farm households; with poorly-endowed types restricted to a 'survival strategy' and more affluent types free to pursue a 'development strategy'. This study clearly demonstrates that using the established typology as a practical framework allows iden
- Published
- 2016
24. Facilitating institutional change in West Africa: the CoS–SIS experience
- Author
-
Adjei-Nsiah, S., Sakyi-Dawson, O., and Klerkx, L.W.A.
- Subjects
Plant Production Systems ,Plantaardige Productiesystemen ,Knowledge Technology and Innovation ,Life Science ,WASS ,PE&RC ,Kennis, Technologie and Innovatie - Abstract
The Convergence of Sciences–Strengthening Innovation Systems (CoS–SIS) programme is based on the premise that the livelihood of the African smallholder farmer is constrained by the existence and/or performance of formal and informal institutions that are not conducive to small-farm development. CoS–SIS employs nine platforms in Ghana, Benin and Mali – “Concertation and Innovation Groups” (CIGs) – that aim to facilitate institutional change above the farm level (e.g. rules and regulations, bylaws, policies, interaction patterns in the value chain), in order to create a conducive environment for farm-level innovation, which is also often linked to technical innovation. Issues that should be taken into consideration when implementing an innovation platform include: conditions external to the platform, power relations within and outside the platform, role of research and development, capacity building of stakeholders, scaling up and sustainability. Lesson learnt include the need to: i) build motivation and manage expectations from the start; ii) get the right representation of actors on the platform; iii) invest in time; iv) manage power imbalances and mitigate power relations; v) create opportunities and seize them when they arise; vi) be sensitive to gender dynamics; vii) adjust platform membership when the need arises; viii) monitor external factors; and ix) embed critical platform functions in the existing structures. Some challenges encountered were: i) high expectations from platform members; ii) tight work schedules of some of the platform members, especially actors from the public sector; iii) how to sustain platform activities when funding ceases; and iv) influence of external factors such as government policy, political changes and changes in commodity price on platform activities.
- Published
- 2014
25. Agricultural innovation platforms in West Africa: How does strategic institutional entrepreneurship unfold in different value chain contexts?
- Author
-
van Paassen, A., Klerkx, L.W.A., Adjei-Nsiah, S., Adu-Acheampong, R., Ouologuem, B., and Zannou, E.
- Subjects
Knowledge Technology and Innovation ,Life Science ,WASS ,Kennis, Technologie and Innovatie - Abstract
Inspired by Innovation System theory, donors promote Innovation Platforms (IP) to enhance collaboration for development. However, the question arises whether this is the best approach to facilitate change. The article presents the experience of an action-research programme (2009-2013) on the value of IPs for creating institutional change for the benefit of smallholders, in various value chain contexts in West Africa. We analyse the cases from a dialectic perspective on institutional entrepreneurship. Results show: the open IP approach, with some clear principles and in-depth analysis of the antagonistic context, enabled the initiator-cum-facilitators to create a reasonably effective IP coalition that endorsed broker activities fit for the context. In a mature value chain, it was possible to mobilise incumbent actors, who perceived a mutual benefit in enhancing smallholder development. In the other cases, IPs were started at lower administrative levels, building discursive legitimacy and -appeal to mobilise smallholders and higher level authorities for institutional change. We note a researcher-initiated open IP approach is able to induce strategic action in-situ, but the approach has its limitation: In the time given, IPs could neither build a cooperative smallholder movement, nor interest private export companies to invest in smallholders; nor tackle misaligned political interests.
- Published
- 2014
26. N2Africa Phase II 6 months report
- Author
-
Adjei-Nsiah, S., Sangodele, E., Wolde-Meskel, E., Baijukya, F.P., Ebanyat, P., Sanginga, J., Woomer, P.L., Katengwa, S., Chikowo, R., Leonardo, W.J., Boahen, S., Phiphira, L., van den Brand, G.J., and Giller, K.E.
- Subjects
Plant Production Systems ,Plantaardige Productiesystemen ,Life Science ,PE&RC - Published
- 2014
27. Characterising the diversity of smallholder farming systems and their constraints and opportunities for innovation: A case study from the Northern Region, Ghana
- Author
-
Kuivanen, K.S., primary, Alvarez, S., additional, Michalscheck, M., additional, Adjei-Nsiah, S., additional, Descheemaeker, K., additional, Mellon-Bedi, S., additional, and Groot, J.C.J., additional
- Published
- 2016
- Full Text
- View/download PDF
28. Choice-making in facilitation of agricultural innovation platforms in different contexts in West Africa: experiences from Benin, Ghana and Mali
- Author
-
van Paassen, A., Klerkx, L.W.A., Adjei-Nsiah, S., Adu-Acheampong, R., Ouologuem, B., Zannou, E., Vissoh, P., Soumano, L., Dembele, F., and Traore, M.
- Subjects
Knowledge Technology and Innovation ,Life Science ,WASS ,Kennis, Technologie and Innovatie - Abstract
Platforms provide an increased capacity for learning and coordinated innovation. The value of platforms for innovation is widely recognized, but more understanding is needed of the choices made in facilitation, to enable platforms to perform effectively within varying value chain contexts. This paper applies a comparative case study analysis of four innovation platforms in West Africa that aim to create institutional change for the benefit of smallholders. Each institutional context (emerging or developing value chain, a well-established value chain with more or less distortion by politics and rent-seeking behaviour) constituted a specific type of constraint and required different facilitation choices. Comparison showed that it is imperative for facilitators to have a clear platform purpose and design criteria, and good situation and actor analyses, and to interactively design small platforms, fit to create institutional change in a given context. Platforms need actors with capacities relating to the issue at stake, but also communicative qualities. Then there are situational facilitation choices: local level platforms need more structuring of deliberation, data-gathering, networking, and advocacy than higher level platforms. However, what emerged as essential for all was delicate mediation and dynamic agenda-setting. This created trust, relationships, and momentum for mutually supportive team action and institutional change.
- Published
- 2013
29. Climate Change and Shift in Cropping System: From Cocoa to Maize Based Cropping System in Wenchi Area of Ghana
- Author
-
Adjei-Nsiah, S. and Kermah, Michael
- Subjects
\land tenure ,vegetation ,bushfire ,Adaptation ,deforestation ,rainfall ,soil fertility decline - Abstract
ecological zone of Ghana to analyze the past and present cropping systems and to identify the key drivers responsible for the shift. We used key informant and semistructured interviews, focus group discussions and field observations for data collection. Historical analyses of the present and past cropping systems indicated that over the past forty years, there has been a shift from cocoa based to maize based cropping system. The shift in the cropping system was prompted by decline in the yield of cocoa and the difficulty in establishing new cocoa farms as a result of changing rainfall pattern, frequent bushfires and increase in the dry season. Other factors attributed to the shift by farmers included land tenure, soil fertility decline and vegetation change. Strategies being used by farmers to adapt to the changing climate and variability include planting of drought tolerant crops such as cassava, yam and maize and adjusting planting dates of crops to coincide with the onset of the rains. The study indicates that future shift in cropping system from maize to cocoa-based system is unlikely due to deforestation activities and the prevailing climatic conditions.
- Published
- 2012
- Full Text
- View/download PDF
30. Opportunities for Oil Palm development in Benin and Ghana: institutional conditions for technological change
- Author
-
Vissoh, P.V., Adjei-Nsiah, S., van Huis, A., and Röling, N.G.
- Subjects
Plant Production Systems ,Communicatiewetenschap ,Plantaardige Productiesystemen ,Life Science ,Communication Science ,Laboratory of Entomology ,PE&RC ,Laboratorium voor Entomologie - Published
- 2010
31. Identifying opportunities for enhancing food security in the Upper West Region of Ghana
- Author
-
Dormon, E.N.A., Sakyi-Dawson, O., Adjei-Nsiah, S., and Debrah, K.A.
- Subjects
Plant Production Systems ,Communicatiewetenschap ,Plantaardige Productiesystemen ,Communication Science ,Life Science ,CERES ,PE&RC - Published
- 2009
32. Tenure security and soil fertility management: case studies in Ghana and Benin
- Author
-
Adjei-Nsiah, S., Saidou, A., Kossou, D.K., Sakyi-Dawson, O., and Kuyper, T.W.
- Subjects
Life Science ,Soil Biology ,Sub-department of Soil Quality ,PE&RC ,Bodembiologie ,Sectie Bodemkwaliteit - Published
- 2006
33. Cropping systems, land tenure and social diversity in Wenchi, Ghana: implications for soil fertility management
- Author
-
Adjei-Nsiah, S., Wageningen University, Ken Giller, Cees Leeuwis, M.K. Abekoe, and O. Sakyi-Dawson
- Subjects
ghana ,sociale structuur ,Communicatiewetenschap ,soil fertility ,Communication Science ,diversiteit ,Sub-department of Soil Quality ,cropping systems ,PE&RC ,Sectie Bodemkwaliteit ,diversity ,social structure ,tenure systems ,pachtstelsel ,Plant Production Systems ,Plantaardige Productiesystemen ,bodemvruchtbaarheid ,bedrijfsvoering ,management ,teeltsystemen - Abstract
The original entry point for this study was how to optimize long-term rotation strategies for addressing the problem of soil fertility decline inWenchi,Ghana. However, as the study progressed over time, it was realized that what we initially interpreted as soil fertility management strategies were closely intertwined with wider issues such as cropping systems, livelihood aspirations and land tenure relations. Exploration of farmers' soil fertility management practices revealed a link between tenure insecurity among migrant farmers especially, and limited attention for regeneration of soil fertility. The native farmers who own land tend to use rotations involving long-duration crops such as cassava and pigeonpea to improve their soils. In contrast, migrants who depend mostly on short-term rental or sharecropping arrangements, rely more on rotations with short- duration crops such as cowpea and groundnut to improve soil fertility. A study to examine diversity among farm households and their relevance and implications for orienting action research aimed at combating soil fertility decline revealed that historical, ethnic and gender dimensions of diversity provide additional insights in livelihood patterns and soil fertility management which are relevant for fine-tuning technical and social action research agendas. Relevant differences between farm households result from the interplay between structural conditions and the strategies of active agents. Five cowpea varieties were evaluated for their grain yield, Nsub>2 -fixation and their contribution to the productivity of subsequent maize crop grown in rotation. On both farmer and researcher-managed fields, there were no significant differences in grain yield among the different varieties. Using the 15 N natural abundance technique, the proportion of N 2 fixed by the different cowpea varieties ranged between 61 and 77%. On both farmer and researcher-managed fields, maize grain yield after cowpea without application of mineral N fertiliser was higher than maize after maize. Although farmers recognized the contribution of cowpea to soil fertility and yields of the subsequent maize crop, they did not consider this as an important criterion when selecting varieties for use in their own fields. The overriding criteria for selecting cowpea varieties were more related to their early harvest, seed quality in terms of taste and marketability and ease of production (low labour demand). The performance of maize under different cropping sequences was evaluated in both farmer and researcher-managed experiments. Yield of maize without N application was higher after cassava and pigeonpea compared to that after speargrass fallow, cowpea or maize in both researcher and farmer-managed experiments. A simple financial analysis performed to evaluate the profitability of the various rotational sequences showed cassava/maize rotation to be the most profitable rotational sequence while speargrass fallow/maize rotation was found to be the least profitable. Farmers' preferences for a particular practice were more related to accessibility to production resources and livelihood aspirations. An action research in the social realm was carried out to develop institutional arrangements beneficial for soil fertility. Initial efforts aimed at bringing stakeholders together in a platform to engage in a collaborative design of new arrangements were stranded mainly because conditions conducive for learning and negotiations were absent. The implementation of experimentation with alternative tenure arrangements initiated by individual landowners and tenant farmers too ran into difficulties due to intra-family dynamics and ambiguities regarding land tenure. Further investigations to find out how ambiguities could be tackled, revealed that the local actors themselves had worked towards institutional arrangements to reduce ambiguities. However, there is still considerable scope for further development of these self-organised innovations. The study stresses the need for continuous diagnosis and exploration in action research in order to steer research in a relevant direction.
- Published
- 2006
34. Processing Practices of small-scale palm oil producers in the Kwaebibirem District, Ghana: A Diagnostic study
- Author
-
Osei-Amponsah, C., Visser, L.E., Adjei-Nsiah, S., Struik, P.C., Sakyi-Dawson, O., Stomph, T.J., Osei-Amponsah, C., Visser, L.E., Adjei-Nsiah, S., Struik, P.C., Sakyi-Dawson, O., and Stomph, T.J.
- Abstract
Ghana produces about 2,000,000 metric tons of oil palm fruits annually, and small-scale processors contribute about 60% of crude palm oil production. The country is not self-sufficient in the fats and oils needed for industrial use and home consumption. A large percentage of the palm oil produced by small-scale processors cannot be utilized by the larger scale industries in Ghana or abroad because of its poor quality. There is an urgent need to explore the causes and to identify ways to address the situation. We carried out a diagnostic study in the Kwaebibirem District using key informant interviews, focus group discussions and surveys based on a semi-structured questionnaire to assess the processing practices of small-scale oil palm fruit processors, and to analyse the rationale behind these practices and their effects on the quality of palm oil produced. The processing practices identified included storage of loosened fruits for long periods before boiling, disposal of effluent into drains, use of spent tyres for boiling fruits and no clarification of the oil. About 54% of the processors store oil palm fruits for 1–3 weeks before processing, possibly allowing some fermentation, to increase extractability and reduce labour costs. This practice may reduce the quality of palm oil by increasing the levels of free fatty acids. The effects of the storage period on the quality and quantity of palm oil, the seasonal oil content of oil palm fruits, and the types of linkages and interactions amongst actors in the oil palm industry were identified together with stakeholders as issues for further research. Innovation in small-scale oil palm fruit processing is revealed as a multi-stakeholder, multiple-scale, and interdisciplinary process.
- Published
- 2012
35. Exploring opportunities for enhancing innovation in agriculture: The case of oil palm production in Ghana
- Author
-
Adjei-Nsiah, S., Sakyi-Dawson, O., Kuyper, T.W., Adjei-Nsiah, S., Sakyi-Dawson, O., and Kuyper, T.W.
- Abstract
We carried out a study using key informant interviews, focus group discussions and individual interviews to explore opportunities to enhance innovation in the oil palm sector in Ghana. Current technical innovations at the farm level are insufficient to promote sustainable oil palm production and to alleviate poverty because of overriding institutional constraints at the larger-than-farm level. Oil palm was selected for the study for three main reasons: (1) It is considered a national priority crop because of its potential for reducing poverty, (2) It has a wide geographical coverage and (3) It is considered as both food and cash crop. Oil palm has evolved in the past 40 years from a public-sector to a private-sector crop. The study identified the following main actors in oil palm production: small private farms that produce about 80% of the crop; large-scale industrial estates with their network of smallholder and out-grower farmers who produce to supply their large-scale mechanized processing mills; small-scale semi-mechanized processing mills, medium-scale mechanized mills and secondary processors. Opportunities that will make it rational for farmers to invest in increased production and improved sustainability include: (1) creating institutional conditions that will enable small-scale processors to be integrated into the value chain; (2) organising farmers to be able to negotiate for better deals for themselves; (3) improve system of distribution of improved planting material in regions where accessibility to seedlings of the high-yielding tenera hybrid variety is difficult; and (4) developing new tenancy rules and arrangements that improve the income of tenant farmers and encourage them to invest in increased productivity.
- Published
- 2012
36. Communicating complexity: Integrated assessment of trade-offs concerning soil fertility management within African farming systems to support innovation and development
- Author
-
Giller, K.E., Tittonell, P., Rufino, M.C., van Wijk, M.T., Zingore, S., Mapfumo, P., Adjei-Nsiah, S., Herrero, M., Chikowo, R., Corbeels, M., Rowe, E.C., Baijukya, F., Mwijage, A., Smith, J., Yeboah, E., van der Burg, W.J., Sanogo, O.M., Misiko, M., de Ridder, N., Karanja, S., Kaizzi, C., K'ungu, J., Mwale, M., Nwaga, D., Pacini, C., Vanlauwe, B., Giller, K.E., Tittonell, P., Rufino, M.C., van Wijk, M.T., Zingore, S., Mapfumo, P., Adjei-Nsiah, S., Herrero, M., Chikowo, R., Corbeels, M., Rowe, E.C., Baijukya, F., Mwijage, A., Smith, J., Yeboah, E., van der Burg, W.J., Sanogo, O.M., Misiko, M., de Ridder, N., Karanja, S., Kaizzi, C., K'ungu, J., Mwale, M., Nwaga, D., Pacini, C., and Vanlauwe, B.
- Abstract
African farming systems are highly heterogeneous: between agroecological and socioeconomic environments, in the wide variability in farmers’ resource endowments and in farm management. This means that single solutions (or ‘silver bullets’) for improving farm productivity do not exist. Yet to date few approaches to understand constraints and explore options for change have tackled the bewildering complexity of African farming systems. In this paper we describe the Nutrient Use in Animal and Cropping systems – Efficiencies and Scales (NUANCES) framework. NUANCES offers a structured approach to unravel and understand the complexity of African farming to identify what we term ‘best-fit’ technologies – technologies targeted to specific types of farmers and to specific niches within their farms. The NUANCES framework is not ‘just another computer model’! We combine the tools of systems analysis and experimentation, detailed field observations and surveys, incorporate expert knowledge (local knowledge and results of research), generate databases, and apply simulation models to analyse performance of farms, and the impacts of introducing new technologies. We have analysed and described complexity of farming systems, their external drivers and some of the mechanisms that result in (in)efficient use of scarce resources. Studying sites across sub-Saharan Africa has provided insights in the trajectories of change in farming systems in response to population growth, economic conditions and climate variability (cycles of drier and wetter years) and climate change. In regions where human population is dense and land scarce, farm typologies have proven useful to target technologies between farmers of different production objectives and resource endowment (notably in terms of land, labour and capacity for investment). In such regions we could categorise types of fields on the basis of their responsiveness to soil improving technologies along soil fertility gradients, relying on loca
- Published
- 2011
37. Communicating complexity:Integrated assessment of trade-offs concerning soil fertility management within African farming systems to support innovation and development
- Author
-
Giller, K. E., Tittonell, P., Rufino, M. C., van Wijk, M. T., Zingore, S., Mapfumo, P., Adjei-Nsiah, S., Herrero, M., Chikowo, R., Corbeels, M., Rowe, E. C., Baijukya, F., Mwijage, A., Smith, J., Yeboah, E., van der Burg, W. J., Sanogo, O. M., Misiko, M., de Ridder, N., Karanja, S., Kaizzi, C., K'ungu, J., Mwale, M., Nwaga, D., Pacini, C., Vanlauwe, B., Giller, K. E., Tittonell, P., Rufino, M. C., van Wijk, M. T., Zingore, S., Mapfumo, P., Adjei-Nsiah, S., Herrero, M., Chikowo, R., Corbeels, M., Rowe, E. C., Baijukya, F., Mwijage, A., Smith, J., Yeboah, E., van der Burg, W. J., Sanogo, O. M., Misiko, M., de Ridder, N., Karanja, S., Kaizzi, C., K'ungu, J., Mwale, M., Nwaga, D., Pacini, C., and Vanlauwe, B.
- Abstract
African farming systems are highly heterogeneous: between agroecological and socioeconomic environments, in the wide variability in farmers' resource endowments and in farm management. This means that single solutions (or 'silver bullets') for improving farm productivity do not exist. Yet to date few approaches to understand constraints and explore options for change have tackled the bewildering complexity of African farming systems. In this paper we describe the Nutrient Use in Animal and Cropping systems - Efficiencies and Scales (NUANCES) framework. NUANCES offers a structured approach to unravel and understand the complexity of African farming to identify what we term 'best-fit' technologies - technologies targeted to specific types of farmers and to specific niches within their farms. The NUANCES framework is not 'just another computer model'! We combine the tools of systems analysis and experimentation, detailed field observations and surveys, incorporate expert knowledge (local knowledge and results of research), generate databases, and apply simulation models to analyse performance of farms, and the impacts of introducing new technologies. We have analysed and described complexity of farming systems, their external drivers and some of the mechanisms that result in (in)efficient use of scarce resources. Studying sites across sub-Saharan Africa has provided insights in the trajectories of change in farming systems in response to population growth, economic conditions and climate variability (cycles of drier and wetter years) and climate change. In regions where human population is dense and land scarce, farm typologies have proven useful to target technologies between farmers of different production objectives and resource endowment (notably in terms of land, labour and capacity for investment). In such regions we could categorise types of fields on the basis of their responsiveness to soil improving technologies along soil fertility gradients, relying on loca
- Published
- 2011
38. Farmers' agronomic and social evaluation of productivity yield and N2-fixation in different cowpea varieties and their subsequent residual N effects on a succeeding maize crop
- Author
-
Adjei-Nsiah, S., Kuyper, T.W., Leeuwis, C., Abekoe, M.K., Cobbinah, J., Sakyi-Dawson, O., Giller, K.E., Adjei-Nsiah, S., Kuyper, T.W., Leeuwis, C., Abekoe, M.K., Cobbinah, J., Sakyi-Dawson, O., and Giller, K.E.
- Abstract
Cowpea-maize rotations form an important component of the farming systems of smallholder farmers in the forest/savannah transitional agro-ecological zone of Ghana. We evaluated five cowpea varieties for grain yield, N-2-fixation, biomass production, and contribution to productivity of subsequent maize grown in rotation. We further analyzed the interrelationship between these technical dimensions and the social acceptability of these cowpea varieties for farmers. Cowpea grain yield ranged between 1.1 and 1.4 t ha(-1) with no significant yield differences among the different varieties. Using the N-15 natural abundance technique, the average proportion of N-2 fixed ranged between 61% for Ayiyi and 77% for Legon prolific. This resulted in average amounts of N-2 fixed in above-ground biomass ranging between 32 and 67 kg N ha(-1), respectively. Variation in estimates due to differences in delta N-15 among reference plants were larger than differences between cowpea varieties. The amount of soil-derived N ranged from 15 to 20 kg N ha(-1). The above-ground net N contribution of the cowpea varieties to the soil (after adjusting for N export in grains) was highest for Legon Prolific (31 kg N ha(-1)) due to high N-2-fixation and high leaf biomass production. Maize grain yield after cowpea without application of mineral N fertilizer ranged between 0.4 t ha(-1) with maize after maize to 1.5 t ha(-1) with Legon Prolific. The N fertilizer equivalence values for the cowpea varieties ranged between 18 and 60 kg N ha(-1). IT810D-1010 was ranked by the farmers as the most preferred cowpea variety due to its white seed type, short-duration, ease of harvesting and good market value. Despite the high leaf biomass production and high amount of N-2 fixed by Legon Prolific, it was generally the least preferred variety due to lower market price, late maturity, least potential cash income (due to the red mottled seed type) and difficulty in harvesting. Although farmers recognized the contribu
- Published
- 2008
39. Farmers' perceptions lead to experimentation and learning
- Author
-
Mapfumo, P., Mranbanengwe, F., Chikowo, R., Adjei-Nsiah, S., Maria, R., Baijukia, F., Mvula, A., Giller, K., Mapfumo, P., Mranbanengwe, F., Chikowo, R., Adjei-Nsiah, S., Maria, R., Baijukia, F., Mvula, A., and Giller, K.
- Abstract
“Learning centres” in seven African countries are identifying opportunities for adaptation, based on farmers’ perceptions of climatic changes. Together, researchers, farmers and extension agents are experimenting with crop varieties and soil fertility improvements. Results so far highlight that adapting to climate change is not just about technical options, but access to markets, credit or information is also necessary.
- Published
- 2008
40. Farmers’ Agronomic and Social Evaluation of the Productivity, Yield and Cooking Quality of Four Cassava Varieties
- Author
-
Adjei-Nsiah, S., primary
- Published
- 2013
- Full Text
- View/download PDF
41. Effect of Palm Bunch Ash Application on Soil and Plant Nutrient Composition and Growth and Yield of Garden Eggs, Pepper and Okra
- Author
-
Adjei-Nsiah, S., primary
- Published
- 2013
- Full Text
- View/download PDF
42. Processing practices of small-scale palm oil producers in the Kwaebibirem District, Ghana: A diagnostic study
- Author
-
Osei-Amponsah, C., primary, Visser, L., additional, Adjei-Nsiah, S., additional, Struik, P.C., additional, Sakyi-Dawson, O., additional, and Stomph, T.J., additional
- Published
- 2012
- Full Text
- View/download PDF
43. Cropping systems, land tenure and social diversity in Wenchi, Ghana: implications for soil fertility management
- Author
-
Giller, Ken, Leeuwis, Cees, Abekoe, M.K., Sakyi-Dawson, O., Adjei-Nsiah, S., Giller, Ken, Leeuwis, Cees, Abekoe, M.K., Sakyi-Dawson, O., and Adjei-Nsiah, S.
- Abstract
The original entry point for this study was how to optimize long-term rotation strategies for addressing the problem of soil fertility decline inWenchi,Ghana. However, as the study progressed over time, it was realized that what we initially interpreted as soil fertility management strategies were closely intertwined with wider issues such as cropping systems, livelihood aspirations and land tenure relations. Exploration of farmers' soil fertility management practices revealed a link between tenure insecurity among migrant farmers especially, and limited attention for regeneration of soil fertility. The native farmers who own land tend to use rotations involving long-duration crops such as cassava and pigeonpea to improve their soils. In contrast, migrants who depend mostly on short-term rental or sharecropping arrangements, rely more on rotations with short- duration crops such as cowpea and groundnut to improve soil fertility. A study to examine diversity among farm households and their relevance and implications for orienting action research aimed at combating soil fertility decline revealed that historical, ethnic and gender dimensions of diversity provide additional insights in livelihood patterns and soil fertility management which are relevant for fine-tuning technical and social action research agendas. Relevant differences between farm households result from the interplay between structural conditions and the strategies of active agents. Five cowpea varieties were evaluated for their grain yield, Nsub>2 -fixation and their contribution to the productivity of subsequent maize crop grown in rotation. On both farmer and researcher-managed fields, there were no significant differences in grain yield among the different varieties. Using the 15 N natural abundance technique, the proportion of N 2 fixed by the different cowpea varieties ranged between 61 and 77%. On both farmer and researcher-managed fields, maize grain yield after cowpea without application of mi
- Published
- 2006
44. Exploring Opportunities for Enhancing Innovation in Agriculture: The Case of Oil Palm Production in Ghana
- Author
-
Adjei-Nsiah, S., primary, Sakyi-Dawson, O., additional, and Kuyper, T. W., additional
- Published
- 2012
- Full Text
- View/download PDF
45. Technological and Financial Assessment of Small Scale Palm Oil Production in Kwaebibrem District, Ghana
- Author
-
Adjei-Nsiah, S., primary, Zu, A. K. S., additional, and Nimoh, F., additional
- Published
- 2012
- Full Text
- View/download PDF
46. Climate Change and Shift in Cropping System: From Cocoa to Maize Based Cropping System in Wenchi Area of Ghana
- Author
-
Adjei-Nsiah, S., primary
- Published
- 2012
- Full Text
- View/download PDF
47. Response of Maize (Zea maysL.) to Different Rates of Palm Bunch Ash Application in the Semi-deciduous Forest Agro-ecological Zone of Ghana
- Author
-
Adjei-Nsiah, S., primary
- Published
- 2012
- Full Text
- View/download PDF
48. Promoting Cassava as an Industrial Crop in Ghana: Effects on Soil Fertility and Farming System Sustainability
- Author
-
Adjei-Nsiah, S., primary and Sakyi-Dawson, Owuraku, additional
- Published
- 2012
- Full Text
- View/download PDF
49. Role of Pigeonpea Cultivation on Soil Fertility and Farming System Sustainability in Ghana
- Author
-
Adjei-Nsiah, S., primary
- Published
- 2012
- Full Text
- View/download PDF
50. Land tenure and differential soil fertility management practices among native and migrant farmers in Wenchi, Ghana: implications for interdisciplinary action research
- Author
-
Adjei-Nsiah, S., Leeuwis, C., Giller, K.E., Sakyi-Dawson, O., Cobbina, J., Kuyper, T.W., Abekoe, M., van der Werf, W., Adjei-Nsiah, S., Leeuwis, C., Giller, K.E., Sakyi-Dawson, O., Cobbina, J., Kuyper, T.W., Abekoe, M., and van der Werf, W.
- Abstract
In the past, farmers in the forest-savannah transitional agro-ecological zone of Ghana relied on the bush fallow system for maintaining the productivity of their farmland. However, in recent years population growth-induced pressure on land has increased and farmers have developed various other strategies for improving the productivity of their farmlands. Such strategies have been identified in the context of an interdisciplinary action research project and include rotations with cassava (Manihot esculents), pigeon pea (Cajanus cajan) and cowpea (Vigna unguiculata). Using a social science model for understanding technical farming practices, this article explains the differential adoption of these locally developed soil fertility management strategies. It transpires that native and migrant communities are captured in a social dilemma situation, which has negative consequences for soil fertility in that promising innovations are not utilized optimally. Based on this research experience, this article concludes with a discussion of the implications for co-operation between natural and social scientists in the context of interactive action research. It is argued, amongst other things, that the essence of such co-operation lies in the critical questioning and influencing of each other's key assumptions and disciplinary research agendas.
- Published
- 2004
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