1. Evaluation of the Antihyperglycemic Activity of Juglans Mollis and Hamelia Patens Through in Vitro and in Vivo Methods
- Author
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Acevedo-Fernández Jj, Salazar-Aranda R, Meseguer J, Adame-Miranda S, Waksman-Minsky N, and Granados-Guzmán G
- Subjects
Juglans mollis ,Traditional medicine ,biology ,In vivo ,Hamelia patens ,biology.organism_classification ,In vitro - Abstract
Objectives: Diabetes mellitus is one of the most common noncontagious diseases in the world. The International Diabetes Federation (IDF) reported that in 2017, approximately 425 million people worldwide suffered from diabetes. Drugs used for diabetes treatment have unwanted side effects, so new safe drugs are needed. Some natural products have antihyperglycemic activity and are less toxic than currently used drugs. In this work, we evaluated the antihyperglycemic activity of extracts of Juglans mollis and Hamelia patens as well as their cytotoxicity through in vitro and in vivo methods.Materials and methods: Five extracts of each plant were subjected to in vitro amylase and glucosidase inhibition tests and subsequently analyzed by the ex vivo everted sac test. Additionally, their in vivo antihyperglycemic activity was evaluated.Results: Each of the extracts of J. mollis and the polar extracts of H. patens showed antihyperglycemic activity in the in vivo model, but in the in vitro model, the extracts showed different effects; some of the extracts inhibited one or both digestive enzymes, and others reduced the absorption of glucose through the intestine.Conclusions: In this article, we contribute to elucidating the antihyperglycemic mechanism of H. patens, and we report for the first time the antihyperglycemic activity of J. mollis and its possible mechanisms of action.
- Published
- 2021
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