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Your search keyword '"ASPRY, KAREN E."' showing total 21 results
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21 results on '"ASPRY, KAREN E."'

4. Review of current evidence and clinical recommendations on the effects of low-carbohydrate and very-low-carbohydrate (including ketogenic) diets for the management of body weight and other cardiometabolic risk factors: A scientific statement from the National Lipid Association Nutrition and Lifestyle Task Force

Author

Kirkpatrick, Carol F., Bolick, Julie P., Kris-Etherton, Penny M., Sikand, Geeta, Aspry, Karen E., Soffer, Daniel E., Willard, Kaye-Eileen, and Maki, Kevin C.

Published
2019
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14. Use of health information technology (HIT) to improve statin adherence and low-density lipoprotein cholesterol goal attainment in high-risk patients: Proceedings from a workshop

Author

Cohen, Jerome D., Aspry, Karen E., Brown, Alan S., Foody, JoAnne M., Furman, Roy, Jacobson, Terry A., Karalis, Dean G., Kris-Etherton, Penny M., LaForge, Ralph, O'Toole, Michael F., Scott, Ronald D., Underberg, James A., Valuck, Thomas B., Willard, Kaye-Eileen, Ziajka, Paul E., and Ito, Matthew K.

Published
2013
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20. Teaching Doctors-in-Training About Nutrition: Where Are We Going in 2016?

Author

CRAWFORD, ALLISON L. and ASPRY, KAREN E.

Subjects
*NUTRITION education, *PHYSICIAN training, *MEDICAL teaching personnel, *CARDIOVASCULAR disease prevention, *EXPERIENTIAL learning, *TRAINING
Abstract

Atherosclerotic cardiovascular disease (ASCVD) is the leading cause of preventable death in the U.S., and its public health and economic burdens are rising. There is substantial evidence that dietary factors significantly reduce ASCVD-related morbidity and mortality, and that Americans, including those with established ASCVD, adhere poorly to cardio-protective diet patterns. Despite this, there continues to be a large gap in nutrition education during medical school and post-graduate training, leaving physicians poorly prepared to counsel patients on diet, nutrition, and related behavior change. The result is a massive missed opportunity to improve cardiovascular disease prevention at the health system level. However, recent calls for change by stakeholder groups, and a surprising new experiential learning model, suggest this may be changing. [ABSTRACT FROM AUTHOR]

Published
2016

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