143 results on '"ARRIGONI, NORMA"'
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2. Comparison between broth microdilution and agar disk diffusion methods for antimicrobial susceptibility testing of bovine mastitis pathogens
3. Bovine paratuberculosis: results of a control plan in 64 dairy farms in a 4-year period
4. Validation of IS900- qPCR assay to assess the presence of Mycobacterium avium subs. paratuberculosis in faecal samples according to the OIE procedure
5. Active surveillance of paratuberculosis in Alpine-dwelling red deer (Cervus elaphus)
6. Paratuberculosis, Animal Welfare and Biosecurity: A Survey in 33 Northern Italy Dairy Goat Farms
7. Control of paratuberculosis: who, why and how. A review of 48 countries
8. Human campylobacteriosis related to the consumption of raw milk sold by vending machines in Italy: Quantitative risk assessment based on official controls over four years
9. Isothermal inactivation of Mycobacterium avium subsp. paratuberculosis in curd simulating the stretching phase in pasta-filata cheese process
10. Quantitative risk assessment of Mycobacterium avium subsp. paratuberculosis survival in pasteurized milk in three dairy plants in Italy
11. Mycobacterium avium paratuberculosis in Italy: Commensal or emerging human pathogen?
12. Evaluation of Control Program Against Streptococcus agalactiae Infection in Dairy Herds During 2019–2021 in Emilia-Romagna Region, Northern Italy
13. Circulation of Streptococcus agalactiae ST103 in a Free Stall Italian Dairy Farm
14. Bovine Paratuberculosis: Results of a Control Plan in 64 Dairy Farms in a 4-Year Period
15. Corrigendum: Overview of Control Programs for Twenty-Four Infectious Cattle Diseases in Italy
16. Evidence of Common Isolates of Streptococcus agalactiae in Bovines and Humans in Emilia Romagna Region (Northern Italy)
17. Overview of Control Programs for EU Non-regulated Cattle Diseases in Italy
18. Paratuberculosis in Captive Scimitar-Horned Oryxes (Oryx dammah)
19. Immunoinformatic-Based Prediction of Candidate Epitopes for the Diagnosis and Control of Paratuberculosis (Johne’s Disease)
20. Additional file 3: of Control of paratuberculosis: who, why and how. A review of 48 countries
21. Additional file 4: of Control of paratuberculosis: who, why and how. A review of 48 countries
22. Additional file 1: of Control of paratuberculosis: who, why and how. A review of 48 countries
23. Additional file 5: of Control of paratuberculosis: who, why and how. A review of 48 countries
24. Additional file 2: of Control of paratuberculosis: who, why and how. A review of 48 countries
25. Control of paratuberculosis: who, why and how. A review of 48 countries
26. Control of paratuberculosis:Who, why and how. A review of 48 countries
27. Management ofMycobacterium aviumsubsp.paratuberculosisin dairy farms:Selection and evaluation of different DNA extraction methods from bovine and buffaloes milk and colostrum for the establishment of a safe colostrum farm bank
28. Estimation of Performance Characteristics of Analytical Methods for Mycobacterium avium subsp. paratuberculosis Detection in Dairy Products
29. Effectiveness of combination of Mini-and Microsatellite loci to sub-type Mycobacterium avium subsp. paratuberculosis Italian type C isolates
30. Trichinella spiralis a new alien parasite in Italy and the increased risk of infection for domestic and wild swine
31. Mycobacterium avium subsp. paratuberculosis isolated from wild red deer ( Cervus elaphus ) in Northern Italy
32. Rise and fall of outbreak-specific clone inside endemic pulsotype of Salmonella 4,[5],12:i:-; insights from high-resolution molecular surveillance in Emilia-Romagna, Italy, 2012 to 2015
33. Bovine paratuberculosis in Italy: building infrastructures and defining the guidelines for control and for ranking of herds
34. Estimation of Mycobacterium avium subsp. paratuberculosis load in raw bulk tank milk in Emilia‐Romagna Region (Italy) by qPCR
35. Identification of immunoreactive proteins of Mycobacterium avium subsp. paratuberculosis
36. Quantitative Risk Assessment of Human Salmonellosis and Listeriosis Related to the Consumption of Raw Milk in Italy
37. Evaluation of viableMycobacterium aviumsubsp.paratuberculosisin milk using peptide-mediated separation and Propidium Monoazide qPCR
38. Four-Year Monitoring of Foodborne Pathogens in Raw Milk Sold by Vending Machines in Italy
39. Prevalence of Mycobacterium avium subsp. paratuberculosis in milk and dairy cattle in Southern Italy: preliminary results
40. Foodborne Pathogens in In-Line Milk Filters and Associated On-Farm Risk Factors in Dairy Farms Authorized To Produce and Sell Raw Milk in Northern Italy
41. Sale of Raw Milk in Northern Italy: Food Safety Implications and Comparison of Different Analytical Methodologies for Detection of Foodborne Pathogens
42. High-resolution melting for analysis of short sequence repeats in Mycobacterium avium subsp. paratuberculosis
43. Effectiveness of combination of Mini-and Microsatellite loci to sub-type Mycobacterium avium subsp. paratuberculosis Italian type C isolates
44. Detection of Mycobacterium Avium Subsp. Paratuberculosis in Bovine Fecal Samples: Comparison of Three Polymerase Chain Reaction—Based Diagnostic Tests with a Conventional Culture Method
45. Evaluation of viable Mycobacterium avium subsp. paratuberculosis in milk using peptide-mediated separation and Propidium Monoazide qPCR.
46. High-resolution melting for analysis of short sequence repeats in M ycobacterium avium subsp. paratuberculosis.
47. Detection of Mycobacterium AviumSubsp. Paratuberculosisin Bovine Fecal Samples: Comparison of Three Polymerase Chain Reaction—Based Diagnostic Tests with a Conventional Culture Method
48. Management of Mycobacterium avium subsp. paratuberculosis in dairy farms: Selection and evaluation of different DNA extraction methods from bovine and buffaloes milk and colostrum for the establishment of a safe colostrum farm bank.
49. Mycobacterium aviumsubsp. paratuberculosis isolated from wild red deer (Cervus elaphus) in Northern Italy.
50. Screening for Mycobacterium avium subsp. paratuberculosis in Southern Italian dairy herds by bulk milk elisa and in line milk filters PCR
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