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1. Genomic exploration of Iranian almond (Prunus dulcis) germplasm: decoding diversity, population structure, and linkage disequilibrium through genotyping-by-sequencing analysis.

2. From profitability to trust: factors shaping digital agriculture adoption.

3. Machine Learning and New-Generation Spaceborne Hyperspectral Data Advance Crop Type Mapping.

4. Integrating Deficit Irrigation Strategies and Soil-Management Systems in Almond Orchards for Resilient Agriculture.

5. Nitrogen fertilization of stone fruits: a comprehensive review.

6. Establishing the distribution of Carpophilus truncatus in Australia using an integrative approach for an emerging global pest.

7. Architectural approach to evaluate the design and management of almond cultivars suitable for super high-density orchards.

8. Determination of sample size for a multinomial model coupled with the phenology model.

9. Combining UAV-Based Multispectral and Thermal Infrared Data with Regression Modeling and SHAP Analysis for Predicting Stomatal Conductance in Almond Orchards.

10. Exploring the bioactive potential of dried fruit by-products: a focus on hazelnut, peanut, and almond teguments and shells.

11. New Generation Hyperspectral Data for Quantum Leap in Remote Sensing Science for Agriculture.

12. Effects of Agronomical Practices on Crop Quality and Sensory Profile.

13. Effect of dietary almond hull on growth performance, nutrient digestibility, fecal microbial, fecal score, and noxious gas emission in growing pigs.

14. Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production.

15. Comparative Evaluation of Remote Sensing Platforms for Almond Yield Prediction.

16. Remote Sensing Applications in Almond Orchards: A Comprehensive Systematic Review of Current Insights, Research Gaps, and Future Prospects.

17. Case Report: Emerging Losses of Managed Honey Bee Colonies.

18. Hive Orientation and Colony Strength Affect Honey Bee Colony Activity during Almond Pollination.

19. Vegetative and Reproductive Responses Induced by Organo-Mineral Fertilizers on Young Trees of Almond cv. Tuono Grown in a Medium-High Density Plantation.

20. Sunny, hot and humid nesting locations with diverse vegetation benefit Osmia bees nearby almond orchards in a mediterranean area.

21. Genome-wide analysis of the ABC gene family in almond and functional predictions during flower development, freezing stress, and salt stress.

22. The Tree-Crop Remote Sensing of Evapotranspiration Experiment (T-REX): A Science-Based Path for Sustainable Water Management and Climate Resilience.

23. Scion-Rootstock Combination Determines Pruning Responses in Young Almond Trees.

24. Characterization of Almond Scion/Rootstock Communication in Cultivar and Rootstock Tissues through an RNA-Seq Approach.

25. Analysis of the Relationship between Almond Production and Almond Price with the Koyck Model.

26. Kaolin as a management alternative for insecticide-resistant navel orangeworm (Lepidoptera: Pyralidae).

27. Population genetics of Leptoglossus clypealis (Hemiptera: Coreidae) in the Western United States.

28. Effects of pesticide-adjuvant combinations used in almond orchards on olfactory responses to social signals in honey bees (Apis mellifera).

29. Production of high protein yeast using enzymatically liquefied almond hulls.

30. Effects of regulated deficit irrigation and foliar kaolin application on quality parameters of almond [Prunus dulcis (Mill.) D.A. Webb].

31. Cicadomorpha community (Hemiptera: Auchenorrhyncha) in different agroecosystems in the north of Portugal.

32. Monitoring and Investigating the Change Patterns of Major Growth Parameters of Almond (Badam) Trees under Different Irrigation Conditions.

33. Population development of the Anthonomus amygdali Hustache (Coleoptera: Curculionidae) in almond orchards in Gaziantep, Kahramanmaraş and Adıyaman provinces.

34. Toxicity of spray adjuvants and tank mix combinations used in almond orchards to adult honey bees (Apis mellifera).

35. Genetic diversity of Salmonella enterica isolated over 13 years from raw California almonds and from an almond orchard.

36. Techno-Economic Evaluation of Downdraft Fixed Bed Gasification of Almond Shell and Husk as a Process Step in Energy Production for Decentralized Solutions Applied in Biorefinery Systems.

37. Mineral mass balances reveal the phenology of evergreen and deciduous tree crops' nutrient uptake.

38. Elucidating the almond constriction canker caused by Diaporthe amygdali in Sicily (South Italy).

39. Two Xylella fastidiosa subsp. multiplex Strains Isolated from Almond in Spain Differ in Plasmid Content and Virulence Traits.

40. The Level of Knowledge, Attitude and Practice Toward Organic Fertilizer Adoption among Almond Smallholder Farmers in Uruzgan, AfghanistanF.

41. Peculiarities of determining the morphogenesis of plants Corylus avellana L. and Prunus dulcis (Mill.) D.A.Webb in vitro culture.

42. Almond Tree Adaptation to Water Stress: Differences in Physiological Performance and Yield Responses among Four Cultivar Grown in Mediterranean Environment.

43. The effect of nut growth limitation on triose phosphate utilization and downregulation of photosynthesis in almond.

44. Effects of diet switching from almond pollen to natural prey on predation capacity of Neoseiulus cucumeris.

45. Identification and Characterization of Fungal Pathogens Causing Trunk and Branch Cankers of Almond Trees in Morocco.

46. Disease management during bloom affects the floral microbiome but not pollination in a mass‐flowering crop.

47. The Combined Effects of Salinity and Drought on Young Almond Trees and Physiological Parameters.

48. Efectos de dos métodos fermentativos en cacao (Theobroma cacao L.) trinitario, inducido con Rhizobium japonicum para disminuir cadmio.

49. Pesticide exposure patterns in honey bees during migratory pollination.

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