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85 results on '"AFLATOXIN B-1"'

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1. Aflatoxin B1 Increases Soluble Epoxide Hydrolase in the Brain and Induces Neuroinflammation and Dopaminergic Neurotoxicity

2. Camelization of a murine single-domain antibody against aflatoxin B1 and its antigen-binding analysis

3. Increase in aflatoxin exposure in two populations residing in East and West Texas, United States

4. One-Step Ultrasensitive Bioluminescent Enzyme Immunoassay Based on Nanobody/Nanoluciferase Fusion for Detection of Aflatoxin B1 in Cereal

5. Aflatoxin B1 Induces Inflammatory Liver Injury via Gut Microbiota in Mice

6. Co-Exposure Effects of LPS with Various Aflatoxin B1 Doses in Isolated Perfused Rat Liver Model

7. The p53 codon 249 mutational hotspot in hepatocellular carcinoma is not related to selective formation or persistence of aflatoxin B1 adducts

9. Co-Exposure Effects of LPS with Various Aflatoxin B1 Doses in Isolated Perfused Rat Liver Model.

10. Camelization of a murine single-domain antibody against aflatoxin B1 and its antigen-binding analysis

11. Contamination of Fusarium proliferatum and Aspergillus flavus in the Rice Chain Linked to Crop Seasons, Cultivation Regions, and Traditional Agricultural Practices in Mekong Delta, Vietnam

12. Mycotoxins aptasensing: From molecular docking to electrochemical detection of deoxynivalenol

13. Mycotoxins in Poultry Feed and Feed Ingredients from Sub-Saharan Africa and Their Impact on the Production of Broiler and Layer Chickens : A Review

14. Increase in aflatoxin exposure in two populations residing in East and West Texas, United States

15. In Vitro Rumen Simulations Show a Reduced Disappearance of Deoxynivalenol, Nivalenol and Enniatin B at Conditions of Rumen Acidosis and Lower Microbial Activity

16. Application of ozone for degradation of mycotoxins in food:A review

17. Defensive repertoire of Drosophila larvae in response to toxic fungi

18. Biomarkers for Exposure as a Tool for Efficacy Testing of a Mycotoxin Detoxifier in Broiler Chickens and Pigs

19. Application of Novel Non-Thermal Physical Technologies to Degrade Mycotoxins

20. Aflatoxins in foodstuffs: Occurrence and risk assessment in Turkey

21. DNA-Bioprotective Effects of Lactic Acid Bacteria against Aflatoxin B1

22. Evaluation of the Efficacy of Mycotoxin Modifiers and Mycotoxin Binders by Using an In Vitro Rumen Model as a First Screening Tool

23. Advances, challenges and opportunities for point-of-need screening of mycotoxins in foods and feeds

24. Matrix-derived combination effects influencing absorption, distribution, metabolism and excretion (ADME) of food-borne toxic compounds: implications for risk assessment

25. Effects of bcrp and p-gp modulators on the penetration of aflatoxin b1 into the mouse brain

26. Mycotoxins that affect the North American agri-food sector: state of the art and directions for the future

27. Development of an UPLC-MS/MS Method for the Analysis of Mycotoxins in Rumen Fluid with and without Maize Silage Emphasizes the Importance of Using Matrix-Matched Calibration

28. Different methods to counteract mycotoxin production and its impact on animal health

29. Overview of the most important mycotoxins for the pig and poultry husbandry

30. A Low-Cost Label-Free AFB1 Impedimetric Immunosensor Based on Functionalized CD-Trodes

31. Biodegradation of Mycotoxins: Tales from Known and Unexplored Worlds

32. Deciphering the anti-aflatoxinogenic properties of eugenol using a large-scale q-pcr approach

33. Procarcinogens - Determination and Evaluation by Yeast-Based Biosensor Transformed with Plasmids Incorporating RAD54 Reporter Construct and Cytochrome P450 Genes

34. Anti-Genotoxic and Anti-Oxidant Effects ofOriganum rotundifoliumon Human LymphocytesIn vitro

35. Bioaccessibility of Deoxynivalenol and its natural co-occurrence with Ochratoxin A and Aflatoxin B1 in Italian commercial pasta

36. Thermolysin entrapped in a gold nanoparticles/polymer composite for direct and sensitive conductometric biosensing of ochratoxin A in olive oil

37. Aflatoxin b-1 adsorption by the natural aluminosilicates - concentrate of montmorillonite and zeolite

38. Current methods of analysis for the determination of trichothecene mycotoxins in food

39. Metabolic Detoxication Pathways for Sterigmatocystin in Primary Tracheal Epithelial Cells

40. Multiple Mycotoxins in Rice: Occurrence and Health Risk Assessment in Children and Adults of Punjab, Pakistan

41. Dietary mycotoxins, co-exposure, and carcinogenesis in humans: Short review

42. In vitro evaluation of the ability of beer fermentation residue containing Saccharomyces cerevisiae to bind mycotoxins

43. The effect ofLactobacillusandBifidobacteriumstrains on the growth and AFB1production ofAspergillus flavus

44. Reduction of toxic effects of aflatoxin B1 by using baker yeast (Saccharomyces cerevisiae) in growing broiler chicks diets

45. Novel multiplex fluorescent immunoassays based on quantum dot nanolabels for mycotoxins determination

46. Antagonistic effects of Satureja hortensis essential oil against AFB₁ on human lymphocytes in vitro

47. In vitro study of AFB1 and AFM1 effects on human lymphoblastoid Jurkat T-cell model

48. Protective Role of Mentha longifolia L. ssp longifolia against Aflatoxin B-1

49. Determination of protective role of selenium against aflatoxin B1-induced DNA damage

50. Establishment of an isotope dilution LC-MS/MS method revealing kinetics and distribution of co-occurring mycotoxins in rats

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