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1. The case of ineffective conservative treatment of endometriosis of anterior abdominal wall from the point of view of the possible role of stem cells

2. The case of ineffective conservative treatment of endometriosis of anterior abdominal wall from the point of view of the possible role of stem cells

6. Effect of carbohydrates and polyols on amide content and protein fragmentation in a lactoglobulin preparation

9. [Effect of carbohydrates and polyols on amide content and protein fragmentation in a lactoglobulin preparation]

10. The effect of hydrocarbon addition on the deamidation rate in immune whey proteins

11. [Free radical processes and antioxidant system in depression and treatment efficiency]

12. [Intensity of free radical process and antioxidant enzymes activity in human saliva and plasma under emotional stress]

15. [Dynamics of luminol-dependent chemiluminescence in rat whole blood at different oxygen concentrations]

16. [The effect of pyrazidole on the middle molecule level during various modes of hypobaric hypoxia]

17. [Chemiluminescent analysis and some indicators of nitrogen catabolism in rat blood plasma in hypoxia with subsequent hyperoxia]

18. [Emoxipin correction of disorders of lipid peroxidation as affected by a slight excess of oxygen pressure]

19. [Micro-determination of the intensity of luminol-dependent chemiluminescence of plasma]

20. [Changes of uric acid levels in rat tissues as a systemic reaction to hyperoxia]

21. [Biochemical indicators of oxygen poisoning]

22. [Iron-containing proteins in the plasma and serum of the blood in patients during hyperbaric oxygenation therapy]

23. [Changes in the proteolytic activity of tissues during aging]

24. Effect of hyperoxia and the protective action of urea on serum hemoglobin, transferrin, and total iron concentrations

25. [Changes in the fluorescence in preparations of normal human immunoglobulin during deamidation]

26. [Spontaneous deamidation of gamma-globulin]

27. [Degradation of deamidated proteins by tissue proteinases]

28. [Nonenzymatic deamidation as a factor in protein aging]

29. [Characteristics of the chemiluminescence of the system containing H202 in the presence of iron compounds]

30. [Use of blood biochemical parameters for evaluating the clinical effectiveness of hyperbaric oxygenation therapy]

32. [The effect of various chemical compounds and storage conditions on the rate of non-enzymatic deamidation of protein preparations]

33. [Participation of iron ions in antioxidant action of urea]

34. [Biochemical estimation of individual sensitivity to oxygen intoxication in rabbits]

35. [Iron-containing proteins and the proteolytic activity in the blood serum in hyperbaric oxygenation and the protective action of urea]

36. [Lysosome enzymes of brain in hyperoxia and under the effect of urea]

37. [Effect of non-enzymatic desamidation of gamma-globulin on its properties and biological activity]

39. [Effect of starvation on the intensity of proteolysis and amidation of proteins in tissues of rats of different ages]

40. [Hemoglobin, transferrin and total iron content in the blood serum in hyperoxia and during the protective action of urea]

41. [Action of hyperoxia on the total electrical activity of the olfactory epithelium of the frog]

42. [Posttranslational deamidation of crystalline lens proteins during animal aging]

43. [Change in peroxidation and in the phospholipid content in the brain in hyperoxia and the protective action of urea]

46. [Amino acids in the brains of animals adapted to different living conditions]

48. [Treatment of various allergic diseases in children with histaglobin]

50. [Peptide hydolase activity of brain tissues]

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