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1. Free versus total serum 25-hydroxyvitamin D in a murine model of colitis

2. A Mendelian randomization study on the effect of 25-hydroxyvitamin D levels on periodontitis.

3. Decreased circulatory levels of Vitamin D in Vitiligo (ViViD Study): a meta-analysis

4. The importance of optimal 25-hydroxyvitamin D levels in the glycemic control of older adults with type 2 Diabetes Mellitus: Data from the study on aging and longevity EELO

5. Serum 25-hydroxyvitamin D concentrations in dogs with osteosarcoma do not differ from those of age- and weight-matched control dogs

6. Screening by Q Exactive liquid chromatography/tandem mass spectrometry identified Choline, 25-hydroxyvitamin D2, and SM(d18:0/16:1(9Z) (OH)) as biomarkers for high-grade serous ovarian cancer.

7. Contribution of Vitamin D2 and D3 and Their Respective 25-Hydroxy Metabolites to the Total Vitamin D Content of Beef and Lamb.

8. Comparison of the Serum Total 25-Hydroxyvitamin D Concentrations Using Chemiluminescent Immunoassay and Liquid Chromatography–Tandem Mass Spectrometry in Children

9. Novel quality control strategies for the determination of 25-hydroxyvitamin D by LC-MS/MS.

10. Analysis of vitamin D 3 -sulfate and 25-hydroxyvitamin D 3 -sulfate in breastmilk by LC-MS/MS.

11. Vitamin D deficiency and risk of Helicobacter pylori infection in older adults: a cross-sectional study.

12. Daily intake of yogurt drink fortified either with vitamin D alone or in combination with added calcium causes a thyroid-independent increase of resting metabolic rate in adults with type 2 diabetes: a randomized, double-blind, clinical trial

13. Analysis of Vitamin D Components in Serum of Minors by UHPLC-MS/MS

14. A candidate reference method and multiple commutable control materials for serum 25‐hydroxyvitamin D measurement

15. Quantification of 25-Hydroxyvitamin D2 and D3 Using Liquid Chromatography-Tandem Mass Spectrometry

16. Towards harmonization of directly measured free 25-hydroxyvitamin D using an enzyme-linked immunosorbent assay

17. Quantitation of 25-hydroxyvitamin D in dried blood spots by 2D LC-MS/MS without derivatization and correlation with serum in adult and pediatric studies.

18. Interlaboratory comparison of 25-hydroxyvitamin D assays: Vitamin D Standardization Program (VDSP) Intercomparison Study 2 — Part 2 ligand binding assays — impact of 25-hydroxyvitamin D2 and 24R,25-dihydroxyvitamin D3 on assay performance

19. A method to correct for the influence of bovine serum albumin-associated vitamin D metabolites in protein extracts from neonatal dried blood spots

20. Paricalcitol as an Antiproteinuric Agent Can Result in the Deterioration of Renal and Heart Function in a Patient with Fabry Disease.

21. Pediatric vitamin D: Pseudo-hypervitaminosis.

22. Analytical variation concerning total 25-hydroxyvitamin D measurement, where are we now? A DEQAS review of current assay performance.

23. Vitamin D status is seasonally stable in northern European dogs

24. Pepsin pretreatment corrects underestimation of 25-hydroxyvitamin D measurement by an automated immunoassay in subjects with high vitamin D binding protein levels

25. Relationship between Serum 25OH-Vitamin D2 Level and Vitamin D Status of Children Aged 3–5 Years in China

26. Predictors of 25-hydroxyvitamin D concentrations during pregnancy: A longitudinal analysis in the Brazilian Amazon

27. Determination of a Serum 25-Hydroxyvitamin D Reference Ranges in Japanese Adults Using Fully Automated Liquid Chromatography-Tandem Mass Spectrometry.

28. Serum 25-hydroxyvitamin D status of a large Chinese population from 30 provinces by LC-MS/MS measurement for consecutive 3 years: differences by age, sex, season and province.

29. Sources of vitamin D and determinants of serum 25-hydroxyvitamin D in Finnish adolescents.

30. Analytical methods for 25-hydroxyvitamin D: advantages and limitations of the existing assays

31. Vitamin D composition of Australian foods

32. UVB-exposed wheat germ oil increases serum 25-hydroxyvitamin D

33. Plasma 25-hydroxyvitamin D

34. Association of Dietary Vitamin D Intake, Serum 25(OH)D

35. 25-hydroxyvitamin D is a predictor of COVID-19 severity of hospitalized patients

36. Consolidation of vitamin A and E methods onto a multiplexing liquid chromatography tandem mass spectrometry platform simplifies laboratory workflow

37. Rapid Quantitation of 25-Hydroxyvitamin D2 and D3 in Human Serum Using Liquid Chromatography/Drift Tube Ion Mobility-Mass Spectrometry

38. Assessment of the SFlt-1 and sFlt-1/25(OH)D Ratio as a Diagnostic Tool in Gestational Hypertension (GH), Preeclampsia (PE), and Gestational Diabetes Mellitus (GDM)

39. Central Composite Design for Dispersive Liquid–liquid Microextraction of 25-hydroxy-cholecalciferol in Human Serum

40. Half the Genetic Variance in Vitamin D Concentration is Shared with Skin Colour and Sun Exposure Genes

41. Metabolic and bone profile in postmenopausal women with and without type 2 diabetes: a cross-sectional study

42. Quality specifications and their daily application to evaluate the accuracy of reference measurements for serum concentrations of 25-hydroxyvitamin D3 and 25-hydroxyvitamin D2

43. Interlaboratory comparison of 25-hydroxyvitamin D assays: Vitamin D Standardization Program (VDSP) Intercomparison Study 2 - Part 1 liquid chromatography - tandem mass spectrometry (LC-MS/MS) assays - impact of 3-epi-25-hydroxyvitamin D

44. Vitamin D supplementation for the treatment of COVID-19: a living systematic review

45. Vitamin D Status in Children With Short Stature: Accurate Determination of Serum Vitamin D Components Using High-Performance Liquid Chromatography-Tandem Mass Spectrometry

46. Vitamin D [25(OH)D] metabolites and epimers in obese subject: Interaction and correlations with adverse metabolic health risk factors

47. 25-OHD response to vitamin D supplementation in children: effect of dose but not GC haplotype

49. The plasma free fraction of 25-hydroxyvitamin D 3 is not strongly associated with 25-hydroxyvitamin D 3 clearance in kidney disease patients and controls.

50. Determination of Vitamin K1, MK-4, MK-7, and D Levels in Human Serum of Postmenopausal Osteoporosis Women Based on High Stability LC-MS/MS: MK-7 May Be a New Marker of Bone Metabolism.

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