1. 不同来源多花黄精多糖的结构特性 及抗氧化活性比较.
- Author
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程亚楠, 张金华, 田胜兰, 杨超然, 司靖宇, 黄丽莉, 胡晓波, and 余强
- Subjects
FOURIER transform infrared spectroscopy ,ION exchange chromatography ,HYDROXYL group ,SCANNING electron microscopy ,X-ray diffraction - Abstract
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- Published
- 2023
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