1. PB 试验结合BBD 响应面法优化纳豆γ-聚谷 氨酸发酵条件.
- Author
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严德林, 黄 雷, 邱 婧, 陈世浪, 梅芷晴, 张凯旋, 杨存义, and 高向阳
- Subjects
RESPONSE surfaces (Statistics) ,SENSORY evaluation ,EXPERIMENTAL design - Abstract
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- Published
- 2024
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