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Your search keyword '"张晓嫒"' showing total 5 results
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5 results on '"张晓嫒"'

1. 2016—2018 年北京市腹泻患者弯曲菌耐药性与 脉冲场凝胶电泳分子分型的研.

Author

张鹏航, 张晓嫒, 刘玉竹, 李 颖, 马晓晨, and 陈 倩

Abstract

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2021

2. 2019 年北京市食源性单增李斯特菌的 分子特征和耐药性研究.

Author

张晓嫒, 刘玉竹, 张鹏航, 王 迪, 马晓晨, and 陈 倩

Abstract

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2020

3. 一起疑似产气荚膜梭菌食物中毒事件的病原学分析.

Author

张晓嫒, 刘玉竹, 张鹏航, 吴阳博, 张 诣, 曹 纬, and 陈 倩

Abstract

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2019

4. 2018 年北京市社区居民冰箱食源性致病菌污染状况分析研究.

Author

张鹏航, 陆 峥, 赵春玲, 胡晓芬, 郝 民, 刘 毅, 赵凤玲, 王 迪, 刘玉竹, 张 诣, 张晓嫒, 马晓晨, and 陈 倩

Abstract

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2019

5. 2015-2018 年北京市食源性金黄色葡萄球菌耐药性分析.

Author

崔 霞, 张晓嫒, 王 迪, 张 诣, 刘玉竹, and 陈 倩

Abstract

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2019

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