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Potato starch is widely used in pasta, dairy products, meat products, confectionery and other fields, and has high economic value and development potential. Potato starch has low gelatinization temperature, strong water absorption and high transparency after pasting, but it is easy to aging and has poor thermal stability. Nonstarch components such as dietary fibres, proteins and polyphenols can interact with potato starch, modulate its physicochemical and digestive properties, and expand its application fields. In this review, the effects of polysaccharides, proteins and small- molecule polyphenols on the physicochemical and digestive properties of potato starch were focused, and the future research direction of potato starch was prospected, which would provide a reference for the application of potato starch in practical production. [ABSTRACT FROM AUTHOR]

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Copyright of Journal of China Medical University is the property of Journal of China Medical University Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

In view of the ageing process of population, the supply level of social endowment service in China is relatively low. The supply content is monotony, the supply structure is unreasonable and the supply quality is poor. In this paper, by empirical analysis, the author proposes some measures to improve the supply level of social endowment service from aspects of personnel, finance and material resources. [ABSTRACT FROM AUTHOR]

Copyright of Chinese Journal of Lung Cancer is the property of Chinese Journal of Lung Cancer and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Journal of Eastern Liaoning University (Social Sciences) is the property of Department of Journal of Eastern Liaoning University and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Shipin Kexue/ Food Science is the property of Food Science Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Transactions of the Chinese Society of Agricultural Engineering is the property of Chinese Society of Agricultural Engineering and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Transactions of the Chinese Society of Agricultural Engineering is the property of Chinese Society of Agricultural Engineering and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

The tax-exemption import equipment reduces the cost and plays an important role in affiliated hospital of university, the equipment carrys heavy work of teaching, research and clinical works. The key points of tax-exemption jobs include the accurate grasp and utilization of the national tax-exemption laws and policies, the duty-free qualification review and the intensive supervision. This paper summed up the imported tax-exemption management work in Affiliated Hospital of Sun Yat-Sen University. The work includes to establish and perfect the related tax-exemption system and process, establish the equipment files and strengthen the whole process managements, use the information platform to uplift administrative efficiency, train the operators. It raises equipment utilization and promotes the sustainable development of tax-exemption work in affiliated hospital of university. [ABSTRACT FROM AUTHOR]

Copyright of Journal of Modern Medicine & Health is the property of Journal of Modern Medicine & Health and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)