1. 核桃内种皮游离氨基酸呈味特征及其 营养评价.
- Author
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彭佳佳, 张小军, 田 鑫, 杨燕君, 段国锋, 高 鹏, and 刘群龙
- Subjects
AMINO acids ,FLAVOR ,WALNUT - Abstract
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- Published
- 2023
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