1. 黑涩石楠总多酚超声辅助提取工艺优化、抗氧化活性评价及单体酚分析.
- Author
-
罗维巍, 吕琳琳, 孙丽阳, 李铁纯, 郭俊生, and 刁全平
- Abstract
Copyright of China Brewing is the property of China Brewing Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2024
- Full Text
- View/download PDF