17 results on '"Ślaska-Grzywna, Beata"'
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2. Changes in Particle Size Distribution of Bran and Flour Obtained from Vacuum Impregnated and Infra-red Heated Wheat Grain
3. Modelling Water Absorption in Micronized Lentil Seeds with the Use of Peleg’s Equation
4. Germination Energy and Capacity of Maize Seeds Following Low-Temperature Short Storage
5. Chemiczne właściwości oleju tłoczonego na zimno z nasion sezamu
6. Impact of Pretreatment of Wheat Grain Using Infrared Radiation on Flour Falling Number
7. Wpływ czasu moczenia na teksturę nasion soi
8. PREFERENCJE KONSUMENTÓW NA RYNKU RYB I PRZETWORÓW RYBNYCH
9. Physical Properties of Seeds of the Selected Oil Plants
10. Model Assumptions and Analysis of Ecological Awareness and Behaviour: an Empirical Study
11. Food allergies in rural areas
12. How Location Shapes Environmental Awareness Among Inhabitants of Eastern Poland – An Empirical Study
13. SHAPING SOME SELECTED TEXTURAL PROPERTIES OF PUMPKIN (CUCURBITA MAXIMA DUCH.) BY OPTIMIZED HEAT TREATMENT
14. Wybrane właściwości mechaniczne ziaren nowych rodów pszenżyta a ich przedsiewna stymulacja magnetyczna
15. Modelling Water Absorption in Micronized Lentil Seeds with the Use of Peleg's Equation.
16. Germination Energy and Capacity of Maize Seeds Following Low-Temperature Short Storage.
17. Food allergies in rural areas.
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