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3. Immunomodulatory Effects of Propolis and its Components on Basic Immune Cell Functions.

5. Ethyl glucuronide and ethyl sulfate in the zebrafish after ethanol exposure.

6. Increasing Physical Activity at School Improves Physical Fitness of Early Adolescents.

7. The Impact of Physical Activity at School on Eating Behaviour and Leisure Time of Early Adolescents.

8. The Impact of Physical Activity at School on Body Fat Content in School-Aged Children.

9. Increased Physical Activity at School Benefits Arterial Blood Pressure in Children-A Prospective Follow-Up Cohort Study.

10. The Impact of Physical Activity at School on Children's Body Mass during 2 Years of Observation.

11. Hematological and Hematopoietic Effects of Bactericidal Doses of Trans -Cinnamaldehyde and Thyme Oil on Cyprinus carpio Juveniles.

12. Food Safety When Eating Out-Perspectives of Young Adult Consumers in Poland and Turkey-A Pilot Study.

13. Effects of embryonic exposure to chromium (VI) on blood parameters and liver microstructure of 1-day-old chickens.

14. Effects of Oxytetracycline and Gentamicin Therapeutic Doses on Hematological, Biochemical and Hematopoietic Parameters in Cyprinus carpio Juveniles.

15. Eating Behaviour and Physical Fitness in 10-Year-Old Children Attending General Education and Sports Classes.

16. The Nutritional Behaviour of Pregnant Women in Poland.

17. The effects of cadmium and copper on embryonic and larval development of ide Leuciscus idus L.

18. High affinity of cadmium and copper to head kidney of common carp (Cyprinus carpio L.).

19. The effects of heavy metals on embryonic development of fish (a review).

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