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1. Qualités des viandes : influences des caractéristiques des animaux et de leurs conditions d'élevage

2. Les principales composantes de la qualité des carcasses et des viandes dans les différentes espèces animales

3. Dynamics of one-fold symmetric patches for the aggregation equation and collapse to singular measure

4. Sustainability of anaesthesia components of an enhanced recovery program (ERP) in colorectal and orthopaedics surgery

5. Longer procoagulant phospholipid-dependent clotting time, lower endogenous thrombin potential and higher tissue factor pathway inhibitor concentrations are associated with increased VTE occurrence in patients with newly diagnosed multiple myeloma: results of the prospective ROADMAP-MM-CAT study

6. Adding worms during composting of organic waste with red mud and fly ash reduces CO2 emissions and increases plant available nutrient contents

7. Expectations and boundaries for Big Data approaches in social medicine

8. Étude prospective des filières viande de ruminants du Massif central à l’horizon 2050

9. Correlative live and super-resolution imaging reveals the dynamic structure of replication domains

10. Mixed-Effects Estimation in Dynamic Models of Plant Growth for the Assessment of Inter-individual Variability

11. Diabetes at the time of rheumatoid arthritis diagnosis is an independent predictor of pejorative outcomes: Data from the early arthritis ESPOIR cohort

12. Autosomal and Mitochondrial Adaptation Following Admixture: A Case Study on the Honeybees of Reunion Island

13. What prospective scenarios for 2035 will be compatible with reduced impact of French beef and dairy farm on climate change?

14. Is induction ability of seed germination of Phelipanche ramosa phylogenetically structured among hosts? A case study on Fabaceae species

15. Membrane-bound human orphan cytochrome P450 2U1: Sequence singularities, construction of a full 3D model, and substrate docking

16. Human placenta expresses both peripheral and neuronal isoform of tryptophan hydroxylase

17. Customized and non-customized live-born birth-weight curves of single and uncomplicated pregnancies from the Burgundy perinatal network. Part I – methodology

18. A set of indicators to better characterize beef carcasses at the slaughterhouse level in addition to the EUROP system

19. Assessing human health risks from pesticide use in conventional and innovative cropping systems with the BROWSE model

20. Biochemical properties of a new thermo- and solvent-stable xylanase recovered using three phase partitioning from the extract of Bacillus oceanisediminis strain SJ3

21. Environmental footprint of the integrated France–Italy beef production system assessed through a multi-indicator approach

22. Ecophysiological characterization and molecular differentiation of Culex pipiens forms (Diptera: Culicidae) in Tunisia

23. Right ventricular and tricuspid valve function in patients chronically implanted with leadless pacemakers

24. Assessing the dynamic changes of rhizosphere functionality of Zea mays plants grown in organochlorine contaminated soils

25. Metabolic changes in Medaka fish induced by cyanobacterial exposures in mesocosms: an integrative approach combining proteomic and metabolomic analyses

26. COLIN trial: Value of colchicine in the treatment of patients with acute myocardial infarction and inflammatory response

27. Drought Response and Genetic Diversity inPisum fulvum, a Wild Relative of Domesticated Pea

28. Effects of bacterial direct-fed microbials on ruminal characteristics, methane emission, and milk fatty acid composition in cows fed high- or low-starch diets

29. Proteomics towards the understanding of elicitor induced resistance of grapevine against downy mildew

30. Pilot study of mobile phone technology in allergic rhinitis in European countries: the MASK-rhinitis study

31. Positive perception of human stroking by lambs: Qualitative behaviour assessment confirms previous interpretation of quantitative data

32. A nitrocefin-based amperometric assay for the rapid quantification of extended-spectrum β-lactamase-producing Escherichia coli in wastewaters

33. Effect of intercropping vetch (Vicia sativa L.), field pea (Pisum sativum L.) and triticale (X Triticosecale ) on dry-matter yield, nutritive and ensiling characteristics when harvested at two growth stages

34. Different Vancomycin-IntermediateStaphylococcus aureusPhenotypes Selected from the Same ST100-hVISA Parental Strain

35. Biochemical and organoleptic characteristics of muscle from early and late maturing bulls in different production systems

36. NMR strategies to support medicinal chemistry workflows for primary structure determination

37. Separating the confounding effects of farming practices on weeds and winter wheat production using path modelling

38. A multiparametric approach to discriminate the impacts of different degrees of invasiveness of surgical procedures in sheep

39. Innover en territorialisant : quel est le prix à payer ? Analyse des coûts de transaction du programme LEADER 2007-2013 en Auvergne et Bourgogne

40. Polychlorobiphenyls in freshwater fish: a new strategy to set maximum contamination limits

41. Data on characterization of nano- and micro-structures resulting from glycine betaine surfactant/kappa-carrageenan interactions by Laser Scanning Confocal Microscopy and Transmission Electron Microscopy

42. Flavin-Dependent Methylation of RNAs: Complex Chemistry for a Simple Modification

43. Dataset of differentially regulated proteins in HUVECs challenged with wild type and UGM1 mutant Aspergillus fumigatus strains

44. Systematics of U–Th disequilibrium in calcrete profiles: Lessons from southwest India

45. CT scan assessment in salivary gland lithiasis diagnosis

46. Effects of the Competitive Season on the Isokinetic Muscle Parameters Changes in World-Class Handball Players

47. Stochastic modeling for biotechnologies Anaerobic model AM2b

48. Dissociating thalamic alterations in Alcohol Use Disorder defines specificity of Korsakoff syndrome

49. Enhanced recovery after hepatectomy : a systematic review

50. Effect of a brief motivational intervention in reducing alcohol consumption in the emergency department a randomized controlled trial

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