70,870 results on '"*ESSENTIAL oils"'
Search Results
2. Essential oils as antibacterials against multidrug-resistant foodborne pathogens: Mechanisms, recent advances, and legal considerations
3. Advanced manufacture of polyphenols, essential oils and bacterial cellulose in a novel citrus processing wastewater biorefinery
4. Effects of drinking water supplemented with apple vinegar, essential oils, or colistin sulfate on growth performance, blood lipids, antioxidant status, intestinal morphology, and gut microflora of broiler chickens
5. Effects of combined use of compound acidifiers and plant essential oils in feed on the reproductive performance and physiological status of Xianjv chickens
6. Molecular responses to clove and oregano essential oils are associated with reduced inflammation and improved gut barrier function in broiler chickens
7. Rat model evaluation for healing-promoting effectiveness and antimicrobial activity of electron beam synthesized (polyvinyl alcohol-pectin)- silver doped zinc oxide hydrogel dressings enriched with lavender oil
8. Natural acidic deep eutectic solvent-mediated microwave-assisted simultaneous hydrodistillation, hydrolysis, and extraction for obtaining essential oils, gallic acid and ellagic acid from Liquidambar formosana leaves and fruits
9. Findings on the heavy metal content in herbal drugs and essential oils – An updated database evaluation
10. Food biopreservation, global trends and applications: A bibliometric approach
11. Recent advances in the use of essential oils and their nanoformulations for wound treatment
12. Evaluation of the antimicrobial potential of tea tree oil Pickering emulsions stabilized by soy protein isolate-xanthan gum composite and their application performance in Solenocera crassicornis preservation
13. Progressive innovations in essential oil and their inlaid air filters for bioaerosol control: A review on future outlook
14. Fabrication, characterization, and application of complex essential oils loaded bilayer films using PLA and pickering emulsions with SPI-chitosan nanoparticles as solid support
15. Chemical profiles and antibacterial actions of Zanthoxylum acanthopodium DC. Essential oil growing in Indonesia
16. Assessment of synergistic and antagonistic interactions between volatile compounds thymol, carvacrol, and eugenol diluted in solvents against Rhipicephalus microplus in in vitro tests
17. The in ovo screening of 27 single essential oils showed selective effects on hatchability, performance and gene expression relevant to gut functions in broilers at hatch
18. Effect of oregano essential oils and probiotics supplementation on growth performance, immunity, antioxidant status, intestinal microbiota, and gene expression in broilers experimentally infected with Eimeria
19. Mixture design as an innovative tool to optimize the antioxidant and antibacterial activity of moroccan essential oils: Clinopodium nepeta, Ruta montana, and Dittrichiaviscosa
20. Dietary monoterpenoids and human health: Unlocking the potential for therapeutic use
21. Integrated omics profiles for exploring the potential mechanism underlying aroma formation in the terpenoid-rich aromatic plant Opisthopappus taihangensis and the bioactivity of its leaf essential oil
22. Exploring the therapeutic potential of Cedrelopsis grevei Baill. (Rutaceae): A comprehensive review on the traditional uses, phytochemistry, pharmacological properties and essential oils
23. Spider web-reinforced chitosan/starch biopolymer for active biodegradable food packaging
24. The efficacy of essential oil components with ivermectin against Rhipicephalus annulatus: An in-vitro study
25. Antioxidant effect and acaricidal potential against camel tick, Hyalomma dromedarii of the essential oil hydrodistilled from Myristica fragrans Houtt. (Nutmeg)
26. Chemical profile, insecticidal and repellent activities of four underexplored Moroccan essential oils against Sitophilusoryzae
27. Essential oils in grain storage: A comprehensive review of insecticidal and antimicrobial constituents, mechanisms, and applications for grain security
28. Rapid metabolic fingerprinting meets machine learning models to identify authenticity and detect adulteration of essential oils with vegetable oils: Mentha and Ocimum study
29. Exploring the fumigant potential of Artemisia subg. Seriphidium essential oils and their dominant constituents against the red imported fire ants Solenopsis invicta
30. Insights into the functional mechanisms of the sesquiterpene synthase GEAS and GERDS in lavender
31. In vitro sensitivity and field effectiveness of synthetic and plant-based fungicides against dragon fruit canker caused by Neoscytalidium dimidiatum
32. Mechanism and synergy evaluation of a mixture of croton essential oil and Spirodiclofen on Phenacoccus solenopsis (Hemiptera: Pseudococcidae)
33. Novel graphene oxide modified LDH@CEO antibacterial materials capable of NIR stimuli-responsive control release for food preservation
34. Palmarosa essential oil inhibits the growth of dandruff-associated microbes by increasing ROS production and modulating the efflux pump
35. Substituting monensin in lamb finisher diets with a Citral and Linalool blend on meat physicochemical properties, shelf-display stability and fatty acid composition
36. Natural feed additives in high-concentrate diets fed to Angus × Nellore finishing steers
37. Chemical profile, biological potential, molecular docking, molecular dynamics, and ADMET approaches of essential oils from extracted endemic Prangos aricakensis leaf and stem
38. Potentialities of Monodora myristica active components as functional ingredients in food formulation
39. Development, characterization, and biological activity of composite films: Eugenol-zein nanoparticles in pea starch/soy protein isolate films
40. Nanoformulations of bioactive compounds derived from essential oils with antimicrobial activity
41. Lime peel essential oil microcapsules in alginate-gelatin for antimicrobial use in Musa spp. micropropagation
42. Comparison of phytochemical and brewing characteristics of Cascade and Kazbek hop cultivars
43. One-step nanoencapsulation of essential oils and their application in hybrid coatings: A sustainable long-lasting treatment of stone materials against biodeterioration
44. Fennel (Foeniculum vulgare Mill.) essential oil: The chemical profile, biological activity, and utilization of the commercial products
45. Antimicrobial and antibiofilm activities of Aleppo pine essential oil and enzymes against Salmonella enterica biofilms formed on stainless steel and plastic surfaces
46. Small to supra: Self-assembling cocrystals for controlled release of active volatiles - An emerging strategy for food preservation
47. The cross talk of sesquiterpenes and phenylpropanes mediated by the shikimic acid pathway affects essential oil content in Phoebe sheareri leaves
48. Assessing the potential of fedaleh (Echinophora cinerea) essential oils as a natural herbicide for spring-summer crops
49. Use of aromatic plants and essential oils in the teaching of physics and chemistry to enhance motivation and sustainability awareness among primary education trainee teachers
50. Antimicrobial, anti-enzymatic and antioxidant activities of essential oils from some Tunisian Eucalyptus species
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.