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1. Digital Agro-Industrial Complex and the Future Perspectives of Food Security Based on Digitalization

2. Evaluation of low-cost hydroponics using different crops as a supplementation for fodder production for livestock.

3. The Australian digital Online Farm Trials database increases the quality of systematic reviews and meta-analyses in grains crop research.

4. Findings from Federal University Sergipe Reveals New Findings on Crop Research (Chemical Composition and Antiprotozoal Potential of Essential Oil From Half-sib Progenies of varronia Curassavica Jacq).

5. Determinación de parámetros de selección para el rendimiento en pepino (Cucumis sativus) cultivado bajo invernadero.

6. Biplots: Do Not Stretch Them!

10. An Automated Plot Heater for Field Frost Research in Cereals

11. Application of statistics in plant and crop research: important issues.

12. Loss of crop yields in India due to surface ozone: an estimation based on a network of observations.

13. WATER USE EFFICIENCY OF RICE AND SOYBEAN UNDER DRIP IRRIGATION WITH MULCH IN THE SOUTH-EAST OF KAZAKHSTAN.

14. Crop Classification in Satellite Images through Probabilistic Segmentation Based on Multiple Sources.

15. MOLECULAR AND BIOTECHNOLOGICAL APPROACHES TO INCREASE SALT TOLERANCE IN SOME CROP PLANTS.

16. Integrating islands of knowledge for greater synergy and efficiency in crop research.

17. Approaches to three-dimensional reconstruction of plant shoot topology and geometry.

18. Issue Information.

19. BIOMASS AND ENERGY PRODUCTIVITY OF DIFFERENT PLANT SPECIES UNDER WESTERN LITHUANIA CONDITIONS.

21. Effect of type and time of pruning on flowering behaviour of Crape Myrtle (Lagerstroemia indica L.) in sub-tropical landscape.

22. Studies on fruit yield of different varieties of tomato under new alluvial zone of West Bengal.

23. Impact of Cucurbita and Cucumis melo rootstocks on aroma volatile compounds in Oriental melon fruits.

24. Evaluation of four different crops’ sensitivity to sulfosulfuron and tribenuron methyl soil residues.

25. A standardized workflow to utilise a grid-computing system through advanced message queuing protocols.

26. Time series analysis of co-polarization phase difference (PPD) for winter field crops using polarimetric C-band SAR data.

27. Throughfall patterns in sugarcane and riparian forest: understanding the effect of sugarcane age and land use conversion.

28. Estimating crop chlorophyll content with hyperspectral vegetation indices and the hybrid inversion method.

29. Ancient crops provide first archaeological signature of the westward Austronesian expansion.

30. Breeding for plant heat tolerance at vegetative and reproductive stages.

31. Improving the accounting of field emissions in the carbon footprint of agricultural products: a comparison of default IPCC methods with readily available medium-effort modeling approaches.

32. Extension of oil biosynthesis during the mid-phase of seed development enhances oil content in Arabidopsis seeds.

33. Grass Hosts Harbor More Diverse Isolates of Puccinia striiformis Than Cereal Crops.

34. Evolution of Compatibility Range in the Rice-Magnaporthe oryzae System: An Uneven Distribution of R Genes Between Rice Subspecies.

35. Future-proof crops: challenges and strategies for climate resilience improvement.

36. Nutritional assessment of different greenhouse by-products for biogas production.

37. Yield formation of five crop species under water shortage and differential potassium supply.

38. Seed rate and nitrogen application effects on production and brix value of forage sorghum cultivars.

39. Using Nonmetric Multidimensional Scaling to Analyze Bee Visitation in East Tennessee Crops as an Indicator of Pollination Services Provided by Honey Bees (Apis mellifera L.) and Native Bees.

40. Attraction, Feeding Preference, and Performance of Spodoptera frugiperda Larvae (Lepidoptera: Noctuidae) Reared on Two Varieties of Maize.

41. Conversion of home garden agroforestry to crop fields reduced soil carbon and nitrogen stocks in Southern Ethiopia.

42. Interhousehold variability and its effects on seed circulation networks: a case study from northern Cameroon.

43. Evaluation of soil EDTA applications on crop performance and uptake of macro- and micronutrients by agricultural crops.

44. Banking on Wild Relatives to Feed the World.

45. Sources and Measurement of Agricultural Productivity and Efficiency in Canadian Provinces: Crops and Livestock.

46. Partial Dominance, Overdominance, Epistasis and QTL by Environment Interactions Contribute to Heterosis in Two Upland Cotton Hybrids.

47. Isolation and identification of nematode-antagonistic compounds from the fungus Aspergillus candidus.

48. Soybean agri-food systems dynamics and the diversity of farming styles on the agricultural frontier in Mato Grosso, Brazil.

49. Velocity of temperature and flowering time in wheat - assisting breeders to keep pace with climate change.

50. Global assessment of Vegetation Index and Phenology Lab (VIP) and Global Inventory Modeling and Mapping Studies (GIMMS) version 3 products.

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