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Your search keyword '"van Ittersum, Martin K."' showing total 230 results

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230 results on '"van Ittersum, Martin K."'

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201. Resource use efficiency and environmental performance of nine major biofuel crops, processed by first-generation conversion techniques

202. Monitoring soil organic matter on grassland farms: An exploratory analysis.

203. Yield gap analysis in dairy production systems using the mechanistic model LiGAPS-Dairy.

204. Driving forces of the agricultural land footprint of China's food supply.

205. Climate change impact and adaptation of rainfed cereal crops in sub-Saharan Africa.

206. Using sprouting behaviour to quantify physiological ageing of seed tubers of potato (Solanum tuberosum L.).

207. Wheat yield gaps across smallholder farming systems in Ethiopia.

208. Water productivity of rainfed maize and wheat: A local to global perspective.

209. Circularity indicators and their relation with nutrient use efficiency in agriculture and food systems.

210. Increased mineral fertilizer use on maize can improve both household food security and regional food production in East Africa.

211. Estimating maize harvest index and nitrogen concentrations in grain and residue using globally available data.

212. Modelling potential potato yields: Accounting for experimental differences in modern cultivars.

213. Residual soil phosphorus as the missing piece in the global phosphorus crisis puzzle.

214. Using a cropping system model at regional scale: Low-data approaches for crop management information and model calibration

215. Linking models for assessing agricultural land use change

216. Uncertainty is more than a number or colour: Involving experts in uncertainty assessments of yield gaps.

217. Integrating gender and farmer's preferences in a discussion support tool for crop choice.

218. Assessing future sustainability and resilience of farming systems with a participatory method: A case study on extensive sheep farming in Huesca, Spain.

219. Assessing the contribution of nitrogen fertilizer and soil quality to yield gaps: A study for irrigated and rainfed maize in China.

220. High-resolution global maps of yield potential with local relevance for targeted crop production improvement.

221. Daily bias-corrected weather data and daily simulated growth data of maize, millet, sorghum, and wheat in the changing climate of sub-Saharan Africa.

222. Intensifying rice production to reduce imports and land conversion in Africa.

223. Global wheat production could benefit from closing the genetic yield gap.

224. Circularity in animal production requires a change in the EAT-Lancet diet in Europe.

225. Spatial frameworks for robust estimation of yield gaps.

226. Principles, drivers and opportunities of a circular bioeconomy.

227. Impacts of intensifying or expanding cereal cropping in sub-Saharan Africa on greenhouse gas emissions and food security.

228. Beyond the plot: technology extrapolation domains for scaling out agronomic science.

229. Can sub-Saharan Africa feed itself?

230. Food security: focus on agriculture.

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