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456 results on '"Allergens classification"'

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401. [Etiologies of atopic dermatitis].

402. Group V allergens in grass pollens: IV. Similarities in amino acid compositions and NH2-terminal sequences of the group V allergens from Lolium perenne, Poa pratensis and Dactylis glomerata.

403. Comparison of the local lymph node assay with the guinea-pig maximization test for the detection of a range of contact allergens.

404. Grass under scrutiny.

405. Group V allergens in grass pollens. II. Investigation of group V allergens in pollens from 10 grasses.

406. [Air-borne allergens and respiratory allergy in the state of Oaxaca, Mexico].

407. Comparison of two cytotoxic food sensitivity tests.

408. Manipulating allergen genes.

409. [Reappraisal of inhalant allergens available for allergy practice in Japan. A need to increase allergen extracts available for immunotherapy].

410. Allergens: standardization and impact of biotechnology--a review.

411. Allergenic extracts: a review of their safety and efficacy.

412. Why standardized extracts are necessary.

414. Standardization and regulatory control of allergen extracts.

415. Allergens.

417. [Extrinsic allergic alveolitis. 2. Etiopathogenic aspects].

418. Immunological cross-reactions between a cat hair and skin scraping extract and a cat serum and investigation of common allergenic molecules of cat 1 with cat serum.

419. [The classification of industrial chemical allergens].

420. In vitro methods for standardization of allergenic extracts.

421. Allergoprints in horse allergic children.

422. Comparative evaluation of the multiple RAST and discrete RAST for inhalant allergy.

423. Occupational asthma induced by inhalation and ingestion of garlic.

424. A clinical and immunological study of allergy to hen's egg white. IV. Specific IGE-antibodies to individual allergens in hen's egg white related to clinical and immunological parameters in egg-allergic patients.

426. [Results of specific desensitization in allergic asthma].

427. [Contact allergens found in Poland and their sources].

429. [Evolution of contact dermatitis factors in a population. Epidemiology 1975-1981 ].

430. In vivo methods of standardization.

432. [Role of the Langerhans cell in atopic dermatitis].

434. Clinically relevant allergens from laboratory and domestic small animals.

437. Immunoprint analysis of Calvatia cyathiformis allergens. I. Reactivity with individual sera.

438. Allergen nomenclature.

439. Mite allergens and asthma.

440. [Ocular allergy in agriculture. Etiologic review].

442. Side effects during immunotherapy with purified grass pollen extracts.

443. Late-phase IgE-mediated reactions.

444. Selection of patients for biological standardization as exemplified by standardization of mugwort, goosefoot and English plantain pollen allergen extracts/preparations.

446. [The food bronchial stimulation test (FBST) is a new method for the diagnosis of food allergens. Study of 86 children with food allergy with respiratory manifestations].

449. The treatment of asthma.

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