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23,282 results on '"terpenoid"'

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351. Trimethoxy flavone, pachypodol containing pogostemon cablin leaf extract shows broad spectrum antimicrobial activity

352. Analysing drying characteristics of Solanum trilobatum leaves and nutritive assessment of cookies

353. Promising antiparasitic agents from marine sponges

354. Biosynthesis, evolution and ecology of microbial terpenoids

355. Antibacterial activity, stability, and hemolytic activity of heartwood extract from Caesalpinia sappan for application on nonwoven fabric

356. Structure, synthesis, biosynthesis, and activity of the characteristic compounds fromGinkgo bilobaL

357. Assessment of the phytochemical, antioxidant and larvicidal activity of essential oil extracted from Simpleleaf Chastetree [vitex trifolia] leaves obtained from Ganye Local Government, Adamawa State-Nigeria

358. Cytogenotoxic effects of 3-epicaryoptin in Allium cepa L. root apical meristem cells

359. Analysis of Molecular Stability on Waste Extracts of Trigona spp. Bees Haves. Ethanolically

360. Qualitative analysis of chemical components in Lianhua Qingwen capsule by HPLC-Q Exactive-Orbitrap-MS coupled with GC-MS

361. Isolation and molecular characterization of causal agent of blue mold on Allium cepa L. and its control by Pennisetum flaccidum Griseb

362. Antinociceptive potential of methanol leaf extracts of Cissampelos parreira (Linn), Lantana camara (Linn) and Ocimum gratissimum (African basil)

363. Evaluating antimicrobial activities of Acanthus ilicifolius L. and Heliotropium curassavicum L against bacterial pathogens: an in-vitro study

364. Plant biochemistry influences tropospheric ozone formation, destruction, deposition, and response

365. Synthesis and Anti-HCV Activities of 18β-Glycyrrhetinic Acid Derivatives and Their In-Silico ADMET Analysis

366. Comparison of Chilean honeys through MALDI-TOF-MS profiling and evaluation of their antioxidant and antibacterial potential

367. Antimicrobial activities and phytochemical analysis of Harrisonia abyssinica (Oliv) and Vepris simplicifolia (Verd) extracts used as traditional medicine in Tanzania

368. Chemical Compounds, Pharmacological and Toxicological Activity of Brugmansia suaveolens: A Review

369. Marine Terpenoids from Polar Latitudes and Their Potential Applications in Biotechnology

370. A Review of Terpenes from Marine-Derived Fungi: 2015–2019

371. Total Syntheses of Marrubiin and Related Labdane Diterpene Lactones

372. Therapeutic Potential of Volatile Terpenes and Terpenoids from Forests for Inflammatory Diseases

373. Comparison of an Offline SPE–GC–MS and Online HS–SPME–GC–MS Method for the Analysis of Volatile Terpenoids in Wine

378. Transcriptome Analysis of Cinnamomum chago: A Revelation of Candidate Genes for Abiotic Stress Response and Terpenoid and Fatty Acid Biosyntheses

379. Microbial Platform for Terpenoid Production: Escherichia coli and Yeast

380. Chemical constituents and biological activities of Artemisia argyi H.Lév. & vaniot

381. An overview of the chemistry and anticancer properties of rosemary extract and its diterpenes

382. Emerging Role of Terpenoids for the Treatment of Cancer: A Review

383. Terpenoid composition and antioxidant activity of extracts from four chemotypes of <scp> Cinnamomum camphora </scp> and their main antioxidant agents

384. UJI AKTIVITAS ANTIBAKTERI EKSTRAK ETANOL 96% DAUN MIMBA (Azadirachta indica A. Juss. ) DENGAN METODE EKSTRAKSI PERKOLASI TERHADAP PERTUMBUHAN BAKTERI Staphylococcus aureus

385. Bis-bibenzyls, Bibenzyls, and Terpenoids in 33 Genera of the Marchantiophyta (Liverworts): Structures, Synthesis, and Bioactivity

386. Preparation and Properties of Anti-Nail-Biting Lacquers Containing Shellac and Bitter Herbal Extract

387. Determination of Thiophanate-Methyl and Carbendazim from Environmental Water by Liquid-Liquid Microextraction (LLME) Using a Terpenoid-Based Hydrophobic Deep Eutectic Solvent and High-Performance Liquid Chromatography (HPLC)

388. In vitro concentration optimization of ethanol extract from Makasar fruit seeds (Brucea javanica L. Merr) as an anti-inflammatory agent

389. Origins, Structures, and Bioactivities of Secondary Metabolites from Marine-derived Penicillium Fungi

391. Anti-diabetic activity by invitro inhibition of α-amylase enzyme and phytochemical screening of Phyllanthus niruri

392. A Study on the Cytotoxicity of plectranthus amboinicus and bacopa monnieri stem Extracts on Lung Cancer Cell Line

393. Separation and purification of plant terpenoids from biotransformation

394. Engineering high coenzyme Q10 tomato

395. Tentative Identification of Bioactive Compounds From Aqueous Extract of Punica granatum Peel by HPLC/LC–MS Method

396. Angiotensin-converting enzyme inhibitors from plants: A review of their diversity, modes of action, prospects, and concerns in the management of diabetes-centric complications

397. Secondary Metabolite Production and Terpenoid Biosynthesis in Endophytic Fungi Cladosporium cladosporioides Isolated from Wild Cymbopogon martinii (Roxb.) Wats

398. Metabolic Engineering of Escherichia coli for Production of α-Santalene, a Precursor of Sandalwood Oil

399. A Cryptic Plant Terpene Cyclase Producing Unconventional 18‐ and 14‐Membered Macrocyclic C 25 and C 20 Terpenoids with Immunosuppressive Activity

400. Antifungal and Antioxidant Activities of Lipophilic Compounds from Swietenia mahagoni (l.) Jacq. Leaves

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