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301. The influence of stimulus ambiguity on category and attitude formation.

302. Young Australian consumers and the country-of-origin effect: Investigation of the moderating roles of product involvement and perceived product-origin congruency.

304. Understanding and Facilitating the Usage of Nutritional Labels by Low-Literate Consumers.

305. Responses of Chinese Consumers to Sex Appeals in International Advertising: A Test of Congruency Theory.

306. The effects of direct experience on consumer product evaluation

307. A Novel Approach of Integrating Natural Language Processing Techniques with Fuzzy TOPSIS for Product Evaluation.

308. Consumer Ethnocentrism: The Relationship with Domestic Products Evaluation and Buying Preferences

309. Exploring how product descriptors and packaging colors impact consumers' perceptions of plant-based meat alternative products.

310. The effect of evaluation criteria on design attributes and brand equity in the product evaluation process.

311. A product evaluation of the Trio dynamic therapy mattress.

312. What would you have as a last supper? Thoughts about death influence evaluation and consumption of food products

313. How motivational orientation influences the evaluation and choice of hedonic and pragmatic interactive products: The role of regulatory focus

314. Validity of the VmaxST portable metabolic measurement system.

315. Georgian Consumers' Evaluation of Products Sourced From a Geographically Close Proximity Country.

316. Better decision making for evaluating new medical device projects: A real options approach.

317. Using early concept narratives to collect valid customer input about breakthrough technologies: The effect of application visualization on transportation.

318. Eco-efficiency analysis of consumer durables using absolute shadow prices.

319. The effects of brand origin country and made-in country on consumers’ product evaluations and purchase intention.

320. Evaluating two dynamic mattresses in a nursing home setting.

321. Augmented Reality Aided Assembly Design and Planning.

322. Affective design: modulating the pleasantness and forcefulness of aerosol sprays by manipulating aerosol spraying sounds.

323. Materialism, Status Signaling, and Product Satisfaction.

324. Design Reuse Methodology for Product Family Design.

325. Evaluation criteria for free/open source software products based on project analysis.

326. The development and preliminary evaluation of a training device for wheelchair users: The GAME Wheels system.

327. Does Fair Trade Breed Contempt? A Cross-Country Examination on the Moderating Role of Brand Familiarity and Consumer Expertise on Product Evaluation

328. The Role of Corporate Brand in Consumer Evaluation of Creating Shared Value Information ─Approach by the eye tracking camera─

329. The Malaysian Smart School Curriculum.

330. Vicarious experience in retail e-commerce: An inductive taxonomy of product evaluation support features.

331. A multi source product reputation model

332. Coated catheters for intermittent catheterization: smooth or sticky?

333. Test, Revise, Retest: Usability Testing and Library Web Sites.

334. Product evaluation software

335. Product attributes and the model of emotional design: How the product development engineers perceive product features?

336. Evaluation of a product under an attitudinal approach

337. Üniversite öğrencilerinin pazarlama ahlakı ve etiği perspektifinden ürün ve reklam algısına ilişkin bir uygulama

338. Creativity and innovation in the pupil product and its evaluation

339. Valuing biodiversity in life cycle impact assessment

340. Vybraná specifika kreativního žákovského produktu a jeho evaluace

341. Sosyal yenilikçiliğin ürün ilgilenimi üzerine etkisi (Çevreci tüketiciler ve çevre dostu ürünler üzerinde bir araştırma)

342. Ověření hodnotícího protokolu funkční kreativity výrobku žáka

343. Is product or sales service evaluated in electronic word of mouth? a comparative analysis

344. The impact of non-volitional interferences on product evaluation and choice

345. Strain Characterisation for Measuring Bioefficacy of ITNs Treated with Two Active Ingredients (Dual-AI ITNs): Developing a Robust Protocol by Building Consensus.

346. The Influence of Brand Image and Favorability Toward Citizens in a Product's Country of Origin on Product Evaluation: Moderating Effects of Switching Costs.

347. Tic Tac Toy turns family into stars

348. A diplomat paying her bills by writing eyeliner reviews? It's happening, America

349. New insights into 'technologies of touch': Information processing in product evaluation and purchase intention.

350. New data -- learning from patients.

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