196 results on '"IKENAKA, Tokuji"'
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152. Analysis of neutral sugars as glycamines using an amino acid analyzer
153. Differential assays of human pancreatic and salivary .ALPHA.-amylases with fluorogenic maltooligosaccharides as substrates.
154. Identification method for twelve oligomannose-type sugar chains thought to be processing intermediates of glycoproteins
155. Synthesis of p-nitrophenyl 65-O-benzyl-α-maltopentaoside, a substrate for alpha amylases
156. Conformational studies by proton nuclear magnetic resonance of the trypsin-chymotrypsin inhibitor B-III from peanuts and its enzymatically modified derivative
157. Rapid and sensitive sialidase assay by high-performance liquid chromatography and its application to detection of sialidase in human urine
158. Separation of human salivary α-amylase isozymes by high-performance liquid chromatography with a continuous monitor system of the activity
159. Distribution of the Kunitz and the Bowman–Birk Family Proteinase Inhibitors in Leguminous Seeds
160. Identification of β-aminoisobutyric acid in uremic serum
161. Fluorescence method for the structural analysis of oligomannose-type sugar chains by partial acetolysis
162. α-Amylase assay with use of a benzyl derivative of P-nitrophenyl α-maltopentaoside, BG5P
163. Analysis of tissue glycoprotein sugar chains by two-dimensional high-performance liquid chromatographic mapping
164. Methanolysis products of asparagine-linked N-acetylglucosamine and a new method for determination of N- and O-glycosidic N-acetylglucosamine in glycoproteins that contain asparagine-linked carbohydrates
165. A New Trisaccharide Sugar Chain Linked to a Serine Residue in Bovine Blood Coagulation Factors VII and IX1
166. Use of ion-exchange chromatography and high-performance liquid chromatography to prepare a substrate for differential assay of human pancreatic and salivary α-amylases in serum
167. Ion-exchanges chromatography of flurogenic derivatives of maltooligosaccharided for preparation of α-amylase substrates
168. Journal of the Japanese Society of Starch Science
169. Structures of sugar chains of abrin a obtained from Abrus precatorius seeds
170. Microquantitative analysis of neutral and amino sugars as fluorescent pyridylamino derivatives by high-performance liquid chromatography
171. Measurement of cyclomaltodextrin glucanotransferase activity by high-performance liquid chromatography using a fluorogenic substrate
172. A convenient method for the preparation of all of the partially methylated derivatives of methyl α-d-mannopyranoside and α-d-galactopyranoside
173. Chemical Modification of Taka-Amylase A
174. The effect of the sialyl residues on the thermodynamic and hydrodynamic properties of α1-acid glycoprotein
175. Isolation and partial characterization of the cyanogen bromide fragments of α1-acid glycoprotein and the elucidation of the amino acid sequence of the carboxyl-terminal cyanogen bromide fragments
176. The Use of Gas-liquid Chromatography in the Analysis of Smith Degradation Products from Oligosaccharides
177. An Improved Method for the Characterization and Quantitative Estimation of Carboxyl-terminal Amino Acids in Proteins
178. An Improved Method for Gas-liquid Chromatographic Analysis of Smith Degradation Products from Oligosaccharides*
179. Immunological Heterogeneity of Rabbit Antibody Fragments against Taka-amylase A
180. The Constant and Variable Regions of the Carboxyl-terminal CNBr Fragment of α1-Acid Glycoprotein
181. On the Asymmetric Synthesis of Amino Acids
182. The Amino Acid Sequence of Bowman-Birk Soybean Proteinase Inhibitor
183. ChemInform Abstract: SUBSTRAT-SPEZIFITAET VON TAKA-AMYLASE A 3. MITT. SYNTH. EINIGER NEUER DERIVATE VON PHENYL-ALPHA-MALTOSID
184. On the Asymetric Syntbesis of Amino Acids
185. Purification and Crystallization of Taka-amylase
186. Kagaku To Seibutsu
187. Studies on Taka-Asmylase A
188. Evidence for occurrence of a characteristic amino acid sequence of glycopeptides in the linkage region between peptide and carbohydrate
189. The Structure of some Peptides in Taka-amylase A
190. Photolysis of Dinitrophenyl-Amino Acids
191. Studies of the N- and C-Terminal Amino Acid Sequence of Human Serum Albumin1
192. Obituary: Karl Schmid (1920–2009).
193. Preparation of carboxymethyl derivatives of p-nitrophenyl α-maltopentaoside as substrate of α-amylases
194. Synthesis of p-nitrophenyl 6 5- O-benzyl-α-maltopentaoside, a substrate for alpha amylases
195. Separation of oligomannose-type sugar chains having one to five mannose residues by high-performance liquid chromatography as their pyridylamino derivatives
196. Modified malto-oligosaccharides as inhibitors of human alpha-amylases
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