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271. Malnutrition and nutrition in the community.

Author

Mendes, Aysha

Subjects
*PREVENTION of malnutrition, *FOOD consumption, *AGE distribution, *NUTRITIONAL requirements, *HEALTH status indicators, *PUBLIC health, *INTESTINAL absorption, *FOOD quality, *NATURAL foods, *NUTRITIONAL status, *HEALTH promotion
Abstract

The article discusses the need to address malnutrition particularly among the elderly that reside in community settings in the United Kingdom. Topics explored include the importance of good nutrition in disease prevention and overall health, the age-related factors such as mobility limitations and loss of appetite which make the access of older people to nutrient-dense foods challenging, and the social factors that affect the quality of nutrition of individuals.

Published
2023
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278. JPP Letters

Author

Poskitt, Philip, primary, Simpson-Scott, Karen, additional, and Mendes, Aysha, additional

Published
2018
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