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262. AFestschriftfor Roland L. Weinsier: Nutrition Scientist, Educator, and Clinician1

264. Assessment of the Obese Patient.

265. Pediatric Obesity.

266. Lessons Learned From the National Weight Control Registry.

267. Managing Micronutrient Deficiencies in the Bariatric Surgical Patient.

268. Surgical Approaches and Outcomes.

269. Weight-Loss Drugs.

270. Motivational Interviewing in Medical Settings.

271. Physical Activity and Obesity.

272. Low-Carbohydrate Diets.

273. Glycemic Index, Obesity, and Diabetes.

274. Reductions in Dietary Energy Density as a Weight Management Strategy.

275. Weight Management in Diabetes Prevention.

276. Polycystic Ovary Syndrome.

277. Socioeconomics of Obesity.

278. Energy Expenditure in Obesity.

279. Measurement of Body Composition in Obesity.

280. Free Fatty Acids, Insulin Resistance, and Ectopic Fat.

281. Critical Importance of the Perinatal Period in the Development of Obesity.

282. Obesity and Adipokines.

283. Gut Peptides.

284. Endocannabinoids and Energy Homeostasis.

285. Neuroregulation of Appetite.

289. Nutrition In Patient Care Survey

290. A Festschriftfor Roland L. Weinsier: Nutrition Scientist, Educator, and Clinician1

291. The American Board of Obesity Medicine: Five-year report.

293. Assessment and lifestyle management of patients with obesity: clinical recommendations from systematic reviews.

294. Principles and Nonpharmacologic Management of Obesity in Adults.

295. Executive Summary: Guidelines (2013) for the Management of Overweight and Obesity in Adults.

297. Nutrition education in medical school: a time of opportunity.

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