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201. Sensitivity of the integrated welfare quality® scores to changing values of individual dairy cattle welfare measures

202. Un point sur les recherches sur les territoires d’élevage en Europe

203. Ethnic meat products of the North-African and Mediterranean countries: an overview

204. The Food Sovereignty Project: Advancing Theory and Practices

205. From La Montagne by Jean Ferrat to the Website of the Regional Natural Park of the Mounts of Ardèche (France): Geographical Imaginaryand Development of a New Territoriality in the Ardèche Mountains

206. Estimating probability of insemination success using milk progesterone measurements

207. Toward modelling of transformational change processes in farm decision-making

208. Key role of Alphaproteobacteria and Cyanobacteria in the formation of stromatolites of lake Dziani Dzaha (Mayotte, Western Indian Ocean)

209. Patterns of diversity, endemism and specialization in the root symbiont communities of alder species on the island of Corsica

210. Sustainability transformations as shifts in worldviews: a dynamic view of complementarity issues

211. Évaluer l'effet de professionnels dans une activité collaborative au service de l'accompagnement de l'orientation des étudiants. Une entrée en animatique des groupes par l'étude des conflits socio-cognitifs

212. Seroprevalence of horses to Coxiella burnetii in an Q fever endemic area

213. Ley grassland under temperate climate had a legacy effect on soil organic matter quantity, biogeochemical signature and microbial activities

214. A systems biology network analysis of nutri(epi)genomic changes in endothelial cells exposed to epicatechin metabolites

215. Soil legacy effects of climatic stress, management and plant functional composition on microbial communities influence the response of Lolium perenne to a new drought event

216. The Modus Operandi of Urban Agriculture Initiatives. A conceptual framework

217. Nitrogen isotopic fractionation as a biomarker for nitrogen use efficiency in ruminants: a meta-analysis

218. Détermination des mécanismes physiopathologiques d'anomalies rares de la coagulation à l'aide de modèles in vitro et d'approches génétiques innovantes

219. Le consentement à recevoir des agriculteurs français pour plus de flexibilité : cas des contrats agri-environnementaux à enjeu eau

220. The Integration Between Mediterranean Cities and Agriculture in Local Projects. A Conceptual Framework

221. Bacterial and fungal core microbiomes associated with small grain silages during ensiling and aerobic spoilage

222. Bacteriome genetic structures of urban deposits are indicative of their origin and impacted by chemical pollutants

223. The disabled people, a tool for rural re-development. the case of Marvejols (Lozère, France)

224. Anthocyanins and their gut metabolites reduce monocyte adhesion and migration across TNFa-activated endothelial cells trough nutrigenomic mechanisms regulating endothelial permeability

225. Clinical evidence of the vascular protective effects of grapefruit flavanones in post-menopausal women and potential molecular mechanisms involved

226. Exposures of soil microbial communities to realistic antibiotics concentrations: key parameters for environmental risk assessment

227. Elevated difenacoum metabolism involved in the difenacoum-resistant phenotype observed in Berkshire rats homozygous for the L120Q mutation in Vkorc1 gene

228. Les politiques de biodiversité

229. Les configurations spatiales agri-urbaines - Pour intégrer l'agriculture dans l'aménagement des territoires urbains

230. Quels outils d'aménagement et de développement durable pour les espaces agricoles périurbains? une lecture à partir de cas français et québecois

231. Espaces agricoles périurbains: acteurs, dispositifs et processus de gouvernance en France et au Québec

232. Are very small communes fragile?

233. Market-Based Instruments for Ecosystem Services between Discourse and Reality: An Economic and Narrative Analysis

234. Nutritional regulation of the anabolic fate of amino acids within the liver in mammals: concepts arising fromin vivostudies

235. Domestic demand for tourism in rural areas: Insights from summer stays in three French regions

236. What is artificial meat and what does it mean for the future of the meat industry?

237. Delayed muscle development in small pig fetuses around birth cannot be rectified by maternal early feed restriction and subsequent overfeeding during gestation

238. Intra-articular administration of xenogeneic neonatal Mesenchymal Stromal Cells early after meniscal injury down-regulates metalloproteinase gene expression in synovium and prevents cartilage degradation in a rabbit model of osteoarthritis

239. Small regulatory <scp>RNA</scp> s and the fine‐tuning of plant–bacteria interactions

240. Some key research questions about the interest of animal diversity for the agroecological transition of livestock farming systems?

241. Protective effect of early low-dose hydrocortisone on ventilator-associated pneumonia in the cancer patients: a propensity score analysis

242. Reverse phase protein arrays for the identification/validation of biomarkers of beef texture and their use for early classification of carcasses

243. Substantial variability across individuals in the vascular and nutrigenomic response to an acute intake of curcumin: A randomizsed controlled trial

244. OXIDATIVE STRESS AND MITOCHONDRIAL DYNAMICS MALFUNCTION ARE LINKED IN PELIZAEUS-MERZBACHER DISEASE

245. Expanding the Kinome World: A New Protein Kinase Family Widely Conserved in Bacteria

246. Partir, revenir, être du M'Zab et d'ailleurs. Regard interdisciplinaire autour des modalités de la circulation migratoire

247. La gouvernance alimentaire territoriale au prisme de l’analyse de trois démarches en France

248. Subproteomic signature comparison of in vitro selected fluoroquinolone resistance and ciprofloxacin stress in Salmonella Typhimurium DT104B

249. Interaction between chikungunya and dengue viruses during co-infection in Aedes mosquito cells and in Aedes aegypti mosquito

250. Farmers's practices and attitudes towards artificial fed lambs and their mortality in meat systems

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