Search

Your search keyword '"Smart, W."' showing total 655 results

Search Constraints

Start Over You searched for: Author "Smart, W." Remove constraint Author: "Smart, W."
655 results on '"Smart, W."'

Search Results

201. Holography of particle tracks in the Fermilab 15-foot bubble chamber

202. π-p Interactions at 200 GeV/c.

209. On Dengue

211. Neutrino and antineutrino inclusive charged-current cross section measurements with the MINOS near detector

212. New constraints on muon-neutrino to electron-neutrino transitions in MINOS

213. Search for sterile neutrino mixing in the MINOS long-baseline experiment

214. Search for Lorentz Invariance and CPT Violation with the MINOS Far Detector

215. The Magnetized Steel and Scintillator Calorimeters of the MINOS Experiment

216. Measurement of Neutrino Oscillations with the MINOS Detectors in the NuMI Beam

217. Testing Lorentz Invariance and CPT Conservation with NuMI Neutrinos in the MINOS Near Detector

218. ALTERNATIVE ACCESS TO ASSISTIVE DEVICES FOR THE PHYSICALLY IMPAIRED.

219. GUS transformation of the maize fungal endophyte <e1>Fusarium moniliforme</e1>

220. Circulating Histamine and Neutrophil Chemotactic Activity During Allergen-Induced Asthma: The Effect of Inhaled Antihistamines and Anti-Allergic Compounds

221. Monoclonal antibodies against colonization factor antigen I pili from enterotoxigenic Escherichia coli

222. Mapping of the T-cell recognition sites of Pseudomonas aeruginosa PAK polar pili

223. Combinatorial regulation of the Saccharomyces cerevisiae CAR1 (arginase) promoter in response to multiple environmental signals

224. Influence of Changing the Kind of Fat in the Diet at Various Weight Intervals on Carcass Fat Characteristics of Swine

225. Inhibition of Rumen Cellulose Digestion by Extracts of Sericea Lespedeza

226. Evaluation of Hemoglobin, Myoglobin, Blood Oxygen Content and Organoleptic Qualities of Beef from Steers Fed Grain on Pasture or Cut Forage and Grain in Drylot

227. Nature and Variability of Marbling Deposits in Longissimus DorsiMuscle of Beef Carcasses

228. Influence of Energy-Protein Ratio on Performance and Carcass Characteristics of Swine

229. Chemical, Physical and Organoleptic Evaluation of Aged Country-Style Hams from Hogs Fed Rations with and without Peanut Oil

230. Response of Pigs to Graded Levels of Soybean Meal and Added Lysine in Ten Percent Protein Rations

231. STUDY OF CHARGED CURRENT NEUTRINO fNTERACTIONS IN HYDROGEN AT FERMILAB ENERGIES

242. Limits on WWγ and WWZ couplings from W boson pair production

243. A Measurement of the W Boson Mass at the Fermilab p p̄ Collider

244. PRODUCTION OF CUMULATIVE PROTONS IN AN INTERACTION OF NEUTRINOS WITH EMULSION NUCLEI

245. Limits on WWγ and WWZ couplings from IV boson pair production

246. Study of the ZZγ and Zγγ couplings in Z(νγ)γ production

247. EFFECT OF THE NUCLEUS ON THE AVERAGE CHARGED-PARTICLE MULTIPLICITIES IN HIGH-ENERGY NEUTRINO INTERACTIONS

248. Zγ production in pp̄ collisions at √s=1.8 TeV and limits on anomalous ZZγ and Zγγ couplings

249. RESONANT PRODUCTION OF LAMBDA-C+ BARYONS IN NEUTRINO-NUCLEUS INTERACTIONS IN A PHOTOGRAPHIC-EMULSION

250. FINE SPECIFICITY OF ANTIGEN RECOGNITION BY T-CELL HYBRIDOMA CLONES SPECIFIC FOR POLY-18 - A SYNTHETIC POLYPEPTIDE ANTIGEN OF DEFINED SEQUENCE AND CONFORMATION

Catalog

Books, media, physical & digital resources