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201. Enzymatic Hydrolysis Optimization for Preparation of Sea Cucumber (Holothuria scabra) Hydrolysate with an Antiproliferative Effect on the HepG2 Liver Cancer Cell Line and Antioxidant Properties.

202. Optimizing Growth and Rearing Techniques for Larvae and Juveniles of the Sea Cucumber Holothuria arguinensis.

203. QuEChERS-气相色谱-串联质谱法检测软体类中18种酚类化合物.

204. 不同蛋白酶海参酶解液的制备及其 体外免疫调节活性.

205. Spatiotemporal Distribution Patterns of the Sea Cucumber Holothuria arguinensis on a Rocky-Reef Coast (Northeast Atlantic).

206. Characterization of a Novel Superoxide Dismutase from a Deep-sea Sea Cucumber (Psychoropotes verruciaudatus).

207. A guide to northern sea cucumbers: The biology and management of Cucumaria frondosa.

208. Bioactive secondary metabolites in sea cucumbers and their potential to use in the functional food industry

209. STRANGER THINGS.

210. Heavy metals contamination in sea cucumber (Phylloporus spiculatus) at Kenjeran, Surabaya, Indonesia: Cracker product of small-medium sized enterprise.

211. High-throughput amplicon sequencing of gut microbiome sea cucumber in Pahang, Malaysia.

212. Estimation of quantitative risk assessment of dietary exposure to lead (Pb) from sea cucumbers in Indonesia.

215. Effects of Dietary Bacillus licheniformis and Combined Herbs Extracts Supplementation on Physiological and Immune Characteristics, Microbial Community, and Vibriosis Resistance of Apostichopus japonicus.

216. Novel secreted STPKLRR from Vibrio splendidus AJ01 promotes pathogen internalization via mediating tropomodulin phosphorylation dependent cytoskeleton rearrangement.

217. Distribution of nitrogen (N) and phosphorus (P) in seasonal low-oxygen marine ranching in northern Yellow Sea, China.

218. Macronutrient composition of sea otter diet with respect to recolonization, life history, and season in southern Southeast Alaska.

219. Characteristics of the Intestine Extracts and Their Effect on the Crude Collagen Fibers of the Body Wall from Sea Cucumber Apostichopus japonicus.

220. Thermal stability of sea cucumber collagen and effects of gallic acid crosslinking.

221. Hydroxyapatite-chitosan composites derived from sea cucumbers and shrimp shells ameliorate femoral bone defects in an albino rat model.

222. Where are the juveniles of the gray sea cucumber Holothuria (Halodeima) grisea?

223. Chemical compositions and fatty acid profiles of ball sea cucumber (Phyllophorella kohkutiensis).

224. Sex or Fission? Genetics Highlight Differences in Reproductive Strategies of Two Sympatric Fissiparous Sea Cucumber Species in Reunion Island (Southwestern Indian Ocean).

225. Mass spectrometry analysis of saponins.

226. Eukaryotic food sources analysis in situ of tropical common sea cucumber Holothuria leucospilota based on 18S rRNA gene high-throughput sequencing.

227. An Improved YOLOv5s-Based Scheme for Target Detection in a Complex Underwater Environment.

228. Artificial Reefs Reduce Morbidity and Mortality of Small Cultured Sea Cucumbers Apostichopus japonicus at High Temperature.

229. Effects of sea cucumber fishing on tropical seagrass productivity.

230. A Bibliometric and In Silico-Based Analysis of Anti-Lung Cancer Compounds from Sea Cucumber.

231. Proliferative Effect of Aqueous Extract of Sea Cucumber (Holothuria parva) Body Wall on Human Umbilical Cord Mesenchymal Stromal/Stem Cells.

232. SPR Sensor-Based Analysis of the Inhibition of Marine Sulfated Glycans on Interactions between Monkeypox Virus Proteins and Glycosaminoglycans.

233. Influence of Dietary Phosphorus on the Growth, Feed Utilization, Proximate Composition, Intestinal Enzymes, and Oxidation Resistance of Sea Cucumber Apostichopus japonicus.

234. The Holothuria leucospilota genome elucidates sacrificial organ expulsion and bioadhesive trap enriched with amyloid-patterned proteins.

235. Sea Cucumber Hydrolysate Alleviates Immunosuppression and Gut Microbiota Imbalance Induced by Cyclophosphamide in Balb/c Mice through the NF-κB Pathway.

236. The feces of sea urchins as food improves survival, growth, and resistance of small sea cucumbers Apostichopus japonicus in summer.

237. Sex-specific seasonal variations in the fatty acid and carotenoid composition of sea cucumber gonads and implications for aquaculture.

238. Holothuria scabra Jaegar 1833 (Sandfish) extracts and collagens modulate protein‐bound Nε‐carboxymethyllysine, Nε‐carboxyethyllysine and methylglyoxal‐derived hydroimidazolone‐1 levels.

239. Exploring in vitro effect of silver nanoparticles and Holothuria parva extracts on kinetics and stability of α‐amylase.

240. Using various probiotic forms to boost sea cucumber (Holothuria scabra) performance and quality in Red Sea, Saudi Arabia.

241. Inhibitory effect of pre‐gelatinized dialdehyde starch on heat‐induced deterioration of sea cucumber.

242. Tracing basal resource use across sea‐ice, pelagic, and benthic habitats in the early Arctic spring food web with essential amino acid carbon isotopes.

243. 基于代谢组学技术的金刚烷胺胁迫刺参的毒性作用机 制研究.

244. 不同养殖方式下底泥中硫与重金属的环境行为.

245. Ethanol stimuli-responsive toughening PNIPAM/PVA self-healing hydrogel thermal actuator.

246. Antiviral activity of marine sulfated glycans against pathogenic human coronaviruses.

247. Population structure and adaptive differentiation in the sea cucumber Apostichopus californicus and implications for spatial resource management.

248. The presence and distribution of gamma-aminobutyric acid and dopamine during the developmental stages of the sea cucumber, Holothuria scabra, with emphasis on settlement organs.

249. Effects of dietary Bacillus baekryungensis on body wall nutrients, digestion and immunity of the sea cucumber Apostichopus japonicus.

250. Biosynthesized ZnO-NPs Using Sea Cucumber (Holothuria impatiens): Antimicrobial Potential, Insecticidal Activity and In Vivo Toxicity in Nile Tilapia Fish, Oreochromis niloticus.

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