442 results on '"Rumen analysis"'
Search Results
202. [The effect of orally administered glycogenic substance to dairy cows. II. Single oral administration of large doses of Na propionate and glycerol to healthy, starved cows and to cows with ketosis].
203. Studies of the adaptation phenomenon by lambs fed urea as the sole nitrogen source. Chemical alterations in ruminal and blood parameters.
204. [Toxicologico-chemical diagnosis of meadow saffron poisoning in ruminants (method for the analysis of colchicine].
205. Metabolism of casein in the rumen and some effects of formaldehyde treatment.
206. [The effect of orally administered glycogenic substance to dairy cows. I. Na propionate, glycerol and propylene glycol to healthy, normally fed cows].
207. Influence of interval feeding cottonseed meal to sheep on ration digestibility, nitrogen balance and blood constituents.
208. The distribution of a 400 mg. dose of ampicillin administered orally to calves.
209. Variations in the amount and relative distribution of vitamin B12 and its analogs in the bovine rumen.
210. Influence of variations in ruminal contents upon estimates of body weight change of dairy cattle during restricted feeding.
211. Effects of dietary potassium upon growth, serum electrolytes and intrarumen environment of finishing beef steers.
212. Manipulation of the ruminal fermentation. I. Effect of sodium sulfite on bovine ruminal fatty acid concentration and milk composition.
213. Variation in ruminal nitrogen levels among some cervidae.
214. Methane production and soluble carbohydrates in the rumen of sheep in relation to the time of feeding and the effects of short-term intraruminal infusions of unsaturated fatty acids.
215. [Lethal organ residues for dieldrin in two heifers (author's transl)].
216. Salivary and ruminal characteristics, respiration rate and EKG patterns of steers fed a pelleted or ground roughage diet at two levels of intake.
217. Metabolism of xenobiotics in ruminants. Dieldrin recycling from the blood to the gastrointestinal tract.
218. Utilization of salts of volatile fatty acids by growing sheep. 5. Effects of type of fermentation of the basal diet on the utilization of salts of acetic acid for body gains.
219. Effect of a nutritionally poor ration, short-term fasting, and refeeding on goats.
220. Pathogenesis of rumen overload in sheep.
221. Origin of plasma fatty acids in lactating cows fed high grain or high fat diets.
222. Studies on ruminal urease activity.
223. Effect of steam-volatile fatty acids and carbon dioxide on blood content of rumen papillae of the cow.
224. [Rumen juice examination].
225. Effects of dietary tannic acid on the solubility of polyethylene glycol.
226. Ruminal acid production in lambs fed pelleted diets containing different levels of concentrates.
227. Further studies on the effect of total nephrectomy in the bovine.
228. High fat rations for ruminants. I. The addition of saturated and unsaturated fats to high roughage and high concentrate rations.
229. Digestion of carbohydrates of hay in small ruminants.
230. Effect of dry matter levels of alfalfa silage on intake and metabolism in the ruminant.
231. Histamine, lactic acid, and hypertonicity as factors in the development of rumenitis in cattle.
232. Volatile fatty acids in the caecum of the sheep.
233. Amino acid concentrations in rumen fluid.
234. Volatile fatty acid production in the rumen of cattle given an all-concentrate diet.
235. Feeding studies with VCS-438 herbicide in the dairy cow.
236. Some effects of starch on protein utilization by sheep.
237. [Metabolism of long chain fatty acids in the rumen].
238. Soybean hulls fed in different physical forms as wintering rations for steers.
239. [Clinical and laboratory diagnostic studies on the use of prednisolone in experimental carbohydrate poisoning in cattle].
240. The measurement of rumen volumes of sheep and cattle with lithium salts.
241. Nitrogen additions to high moisture corn and its utilization by ruminants.
242. Lead levels in tissues and stomach contents of poisoned cattle: a fifteen-year survey.
243. Fatty acids and lipids in the wall of the digestive tract in the goat.
244. Lipid metabolism in lambs as affected by fattening rations of roughage and concentrate.
245. Effect of pre-weaning diet on the growth and development of early-weaned lambs.
246. Radionuclides in Alaska caribou and reindeer, August-October 1967.
247. Changes in intraruminal function of sheep when drinking saline water.
248. The rumen buffering system of sheep fed pelleted roughage-concentrate rations.
249. Ration effect on polyethylene glycol as a rumen marker.
250. Influence of methane inhibition on energetic efficiency of lambs.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.