666 results on '"Pierik R"'
Search Results
202. Flooding tolerance of Carex species in relation to field distribution and aerenchyma formation
203. Thick Root Syndrome in Cucumber (Cucumis sativus L.): A Description of the Phenomenon and an Investigation of the Role of Ethylene
204. Agar as a gelling agent: chemical and physical analysis
205. A dynamic plant chamber system with downstream reaction chamber to study the effects of pollution on biogenic emissions.
206. Book reviews
207. Natural variation of submergence tolerance among Arabidopsis thaliana accessions.
208. Is elongation-induced leaf emergence beneficial for submerged Rumex species?
209. The induction and initiation of flowerbuds in vitro in root tissues of Cichorium Intybus L.
210. The induction and initiation of flowerbuds in vitro in tissues of Lunaria annua L.
211. Hormonal regulation of secondary abscission in pear pedicels in vitro.
212. Induction of Secondary Abscission in Apple Pedicels in vitro.
213. Effect of Auxins, Cytokinins, Gibberellins, Abscisic Acid and Ethephon on Regeneration and Growth of Bulblets on Excised Bulb Scale Segments of Hyacinth.
214. The origin of bulblets formed on excised twin scales of Nerine bowdenii W. Watts.
215. Book reviews
216. Agar as a gelling agent differential biological effects in vitro
217. Factors controlling adventitious root formation of explants from juvenile and adult Quercus robur `Fastigiata'
218. Anthurium andraeanum Plantlets Produced from Callus Tissues Cultivated in vitro.
219. How light and biomass density influence the reproduction of delayed Saccharina latissima gametophytes (Phaeophyceae)
220. BOOK REVIEWS
221. The ladies trial: laparoscopic peritoneal lavage or resection for purulent peritonitisA and Hartmann's procedure or resection with primary anastomosis for purulent or faecal peritonitisB in perforated diverticulitis (NTR2037)
222. Laparoscopic ileocolic resection versus infliximab treatment of distal ileitis in Crohn's disease: a randomized multicenter trial (LIR!C-trial)
223. Flowering of tomato in vivo and in vitro in relation to the original position of the axillary bud on the main axis
224. Control of early plant development by light quality
225. Leaf movement: auxin-mediated light signalling over spatial scales
226. Effect of Prepacking Treatments on Storability and Quality of Sapota (Achras sapots L.)
227. Landscaping of Industrial Regions
228. Evaporative coll storage of tomato fruits
229. Effect of containers, on total losses during grapes transportation and improvements for reduction in 3 years
230. A few simple facts to reveal the stupendous dimensions : New Frontiers in Wild Fruit Tree Crops
231. Postharvest physiology of gladiolus flowers as influenced by cobalt and sucrose
232. Pathogenesis – related proteins of tomato: comparative studies on protein profiles of resistant and susceptible lines of tomato following infection with Alternaria solani
233. Post Harvest Studies on Kinnow Mandarin
234. Pesticide decontamination of fruits and vegetables
235. Influence of Gibberellic Acid on Flowering and Plant Sugar Content of China Aster (Callistephus chinensis (L.) Nees) Cv. 'Heart of France'
236. Diagnosis and management of bean flies in beans
237. Post-Harvest of Gerbera Cutflowers
238. Potential of Indian Wild Plants as Ornamentals
239. Recent advances in diagnosis of nematode diseases
240. Protein-A supplemented immune electron microscopy for diagnosis of potato viruses X, S, Y and leafroll
241. Cut Flowers in the Western Hemisphere
242. Immunological and Molecular Approaches to the Diagnosis of Viruses Infecting Horticultural Crops
243. Viruses of Ornamental – Identification and Diagnosis
244. Production of virus-tested seed potatoes
245. Greenhouse Pot Plant Production in the United States
246. Greenhouse Environmental Control for Indian Conditions
247. Decision Support for Integrated Greenhouse Production Systems
248. New Seed-Grown Cut Flowers for Floriculture Industry
249. Establishment of somatic cell culture and plant regeneration in grapes (Vitis vinifera L.)
250. Clonal Propagation of Bamboo, Coffee and Mimosa
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