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7,741 results on '"PHENYLALANINE metabolism"'

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201. Transcriptome profiling of sweetpotato tuberous roots during low temperature storage.

202. Exploring the nephrotoxicity of sulfur-containing derivatives in sulfur-fumigated Panacis Quinquefolii Radix based on chemical profiling and untargeted metabolomics.

203. Stepwise metabolic engineering of Corynebacterium glutamicum for the production of phenylalanine.

204. Aspartame and Phenylketonuria: an analysis of the daily phenylalanine intake of aspartame-containing drugs marketed in France.

205. The effects of exogenous amino acids on production of microcystin variants in Microcystis aeruginosa.

206. p-Chloropropynyl Phenylalanine, a Versatile Non-Canonical Amino Acid for Co-Translational Peptide Macrocyclization and Side Chain Diversification.

207. Molecular Insights into the Binding Behavior of Imidazolium Ionic Liquids to the Receptor Binding Domain of the SARS-CoV-2 Spike Protein.

208. Interaction of nucleoporins with nuclear transport receptors: a structural perspective.

209. A food pyramid for adult patients with phenylketonuria and a systematic review on the current evidences regarding the optimal dietary treatment of adult patients with PKU.

210. A Pseudomonas taiwanensis malonyl-CoA platform strain for polyketide synthesis.

211. Semi-Rational Design of L-Isoleucine Dioxygenase Generated Its Activity for Aromatic Amino Acid Hydroxylation.

212. Transcriptomics and metabolomics analysis of L-phenylalanine overproduction in Escherichia coli.

213. Salicylic acid biosynthesis is not from phenylalanine in Arabidopsis.

214. NMR-based metabonomics study on the effect of Gancao in the attenuation of toxicity in rats induced by Fuzi.

215. Betaine is as effective as folate at re-synthesizing methionine for protein synthesis during moderate methionine deficiency in piglets.

216. Resistance Exercise Augments Postprandial Overnight Muscle Protein Synthesis Rates.

217. Biological fate of low-calorie sweeteners.

218. Promoting identification of amyotrophic lateral sclerosis based on label‐free plasma spectroscopy

219. DEVELOPMENT OF LOW PROTEIN POTATO PRODUCTS FOR NUTRITION OF PEOPLE WITH PHENYLALANINE METABOLISM

220. PKU dietary handbook to accompany PKU guidelines

221. Integrated Analysis of Metabolome and Transcriptome Reveals Insights for Cold Tolerance in Rapeseed (Brassica napus L.)

222. The influence of the gut microbiome on BCG-induced trained immunity

223. Efficient biosynthesis of resveratrol via combining phenylalanine and tyrosine pathways in Saccharomyces cerevisiae.

224. The use of L-phenylalanine ammonia lyase inhibitors in plant ecophysiological studies

225. Identification of region-specific amino acid signatures for doxorubicin-induced chemo brain.

226. Global Responses of Autopolyploid Sugarcane Badila ( Saccharum officinarum L.) to Drought Stress Based on Comparative Transcriptome and Metabolome Profiling.

227. Comparative analysis of sugar, acid, and volatile compounds in CPPU-treated and honeybee-pollinated melon fruits during different developmental stages.

228. Growth-Promotion Effects of Dissolved Amino Acids in Three Species of Hynobius Salamander Hatchlings.

229. Amino acids L-phenylalanine and L-lysine involvement in trans and cis piperamides biosynthesis in two Piper species.

230. The Influence of Exogenous Phenylalanine on the Accumulation of Secondary Metabolites in Agitated Shoot Cultures of Ruta graveolens L.

231. Tuning phenylalanine fluorination to assess aromatic contributions to protein function and stability in cells.

232. Enhancing bioflavor production by solid-state fermentation using Kluyveromyces marxianus and l-phenylalanine.

233. Metabolomics analysis reveals the response mechanism to carbonate alkalinity toxicity in the gills of Eriocheir sinensis.

234. Metabolic link between auxin production and specialized metabolites in Sorghum bicolor.

235. Investigating the functional role of a buried interchain aromatic cluster in Escherichia coli GrpE dimer.

236. Expression of phenylalanine ammonia lyase as an intracellularly free and extracellularly cell surface-immobilized enzyme on a gut microbe as a live biotherapeutic for phenylketonuria.

237. Metabolomics strategy comprehensively unveils the effect of catechins intervention on the biomarkers of exposure to acrylamide and biomarkers of cardiometabolic risk.

238. Increased CSF levels of aromatic amino acids in hip fracture patients with delirium suggests higher monoaminergic activity.

239. Greater Amino Acid Intake Is Required to Maximize Whole-Body Protein Synthesis Immediately after Endurance Exercise Than at Rest in Endurance-Trained Rats, as Determined by an Indicator Amino Acid Oxidation Method.

240. The Use of Glycomacropeptide in Dietary Management of Phenylketonuria.

241. Embryonal Control of Yellow Seed Coat Locus ECY1 Is Related to Alanine and Phenylalanine Metabolism in the Seed Embryo of Brassica napus.

242. Hyperphenylalaninemia: From Diagnosis to Therapy.

243. Effects of threonine supplementation on whole-body protein synthesis and plasma metabolites in growing and mature horses.

244. Identification of Differentially Expressed IGFBP5-Related Genes in Breast Cancer Tumor Tissues Using cDNA Microarray Experiments.

245. Molecular genetics of naringenin biosynthesis, a typical plant secondary metabolite produced by Streptomyces clavuligerus.

246. Phenylketonuria Pathophysiology: on the Role of Metabolic Alterations.

247. Differences in postprandial protein handling after beef compared with milk ingestion during postexercise recovery: a randomized controlled trial.

249. Comparison of Fluorometric İmmunoassay and Tandem Mass Spectrometry Methods Used in the Diagnosis of Phenylalanine Metabolism Disorders in Turkish Children

250. Phenylketonuria in the adult patient

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