201. Quantitative Detection of Benzoyl Peroxide in Wheat Flour Using Line-Scan Macroscale Raman Chemical Imaging.
- Author
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Jianwei Qin, Kim, Moon S., Kuanglin Chao, Gonzalez, Maria, and Byoung-Kwan Cho
- Subjects
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BENZOYL peroxide , *FLOUR , *IMAGING systems in chemistry , *WAVENUMBER , *LEAST squares - Abstract
A high-throughput Raman chemical imaging method was developed for direct inspection of benzoyl peroxide (BPO) mixed in wheat flour. A 5W, 785 nm line laser (240mm long and 1mm wide) was used as a Raman excitation source in a pushbroom Raman imaging system. Hyperspectral Raman images were collected in a wavenumber range of 103-2881 cm-1 from dry wheat flour mixed with BPO at eight concentrations (w/w) from 50 to 6400 ppm. A sample holder with a sampling volume of 150×100×2mm3 was used to present a thin layer (2mm thick) of the powdered sample for line-scan image acquisition with a spatial resolution of 0.2 mm. A baseline correction method based on adaptive iteratively reweighted penalized least squares was used to remove the fluctuating fluorescence signals from the wheat flour. To isolate BPO particles from the flour background, a simple thresholding method was applied to the single-band fluorescence-free images at a unique Raman peak wavenumber (i.e., 1001 cm-1) preselected for the BPO detection. Chemical images were created to detect and map the BPO particles. Limit of detection for the BPO was estimated in the order of 50 ppm, which is on the same level with regulatory standards. Pixel concentrations were calculated from the percentages of the BPO pixels in the chemical images. High correlation was found between the pixel concentrations and the mass concentrations of the BPO, indicating that the Raman chemical imaging method can be used for quantitative detection of the BPO mixed in the wheat flour. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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