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221. Pengaruh Konsentrasi NaOH dan Suhu Delignifikasi pada Kandungan Lignoselulosa Tandan Kosong Kelapa Sawit

222. Studies of the in vivo bioresorption rate of composite filaments on the basis of polylactide filled with chitin nanofibrils or silver nanoparticles

223. Electrochemical biosensors and power supplies for wearable health‐managing textile systems

224. Expression of auxin transporter genes in flax (Linum usitatissimum) fibers during gravity response

225. Enhancing the physical properties of cemented ultrafine tailings backfill (CUTB) with fiber and rice husk ash: Performance, mechanisms, and optimization

226. Assessing the Seismic Performance of Exterior Precast Concrete Joints with Ultra-High-Performance Fiber-Reinforced Concrete

227. Recent advancements in polyoxometalate-functionalized fiber materials: A review

228. Type 2 diabetes and gut health - Narrative review

229. Determination of Mechanical Properties of Walls Produced with Different Wall and Mortar Materials

230. Effect of hydroxytyrosol, Moringa, and spirulina on the physicochemical properties and nutritional characteristics of gluten‐free brownies

231. Food sources of fiber and micronutrients of concern among infants and young children in Lebanon: a national cross-sectional study

232. Performance study of foam concrete prepared by the synergistic utilization of agricultural waste and coal gangue based on double orthogonal experiments

233. Exploring Genetic Variability and Morpho-Agronomic Trait Associations Among Ethiopian Flax (Linum Usitatissimum L.) Accessions for Enhanced Fiber and Seed Yield

234. Game of microbes: the battle within – gut microbiota and multiple sclerosis

235. Industrial Hemp As a Multi-Purpose Crop: Last Achievements and Research in 2018−2023

236. A review on the influence of nutraceuticals and functional foods on health

237. Selected Physical and Mechanical Properties of Alpaca Fibers Differing in Color

238. Banana Pseudostem: An Undiscovered Fiber Enriched Sustainable Functional Food

239. Hemp hull fiber and two constituent compounds, N-trans-caffeoyltyramine and N-trans-feruloyltyramine, shape the human gut microbiome in vitro

240. Alkylresorcinol, a biomarker for whole grain intake, and its association with osteoarthritis: the MOST study.

241. Parametric study for optimizing fiber‐reinforced concrete properties.

242. Effect of fiber type, size, and utilization rate on mechanical and thermal properties of lightweight concrete facade panels.

243. Characterization of Triticum turgidum sspp. durum, turanicum, and polonicum grown in Central Italy in relation to technological and nutritional aspects.

244. Water Stability of Fibers-Enhanced Asphalt Mixtures under Static and Dynamic Damage Conditions.

245. Calculation of Homogenized Mechanical Coefficients of Fiber-Reinforced Composite Using Finite Element Method.

246. Lower Multiple Sclerosis Severity Score Is Associated with Higher Adherence to Mediterranean Diet in Subjects with Multiple Sclerosis from Northwestern Italy.

247. Load bearing investigations on novel Acrylonitrile butadiene styrene-carbon quantum dots 3D printed core/bamboo fiber polyester sandwich composite for structural applications.

248. Antimicrobial cellulose hydrogels against gram-positive and gram-negative bacteria.

249. Structure and mechanical characteristics of titanium fiber material with gradient pore architecture.

250. First Evidence of Potential Microplastic Ingestion of Yellow Striped Goat Fish Upeneus vitattus (Forsskal, 1775) Caught in Malita, Davao Occidental, Philippines.

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