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373 results on '"Daucosterol"'

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201. Chemical constituents of Menispermum dauricum

202. Glycosides from Dicliptera riparia

203. Cytotoxicent-Kaurane Diterpenoids fromIsodon sculponeata

204. Antifungal Constituents from the Seeds of Allium fistulosum L

205. Phytochemical constituents from the herba ofArtemisia apiacea

206. Four new glycosides from Pleurospermum franchetianum

207. Chemical Constituents of Plumbago Zeylanica L

208. Chemical constituents of Prunella vulgaris

209. Bioactivity evaluation of ingredients identified from the fruits of Amomum tsaoko Crevost et Lemaire, a Chinese spice

210. Chemical constituents and cytotoxic effect of the main compounds of Lythrum salicaria L

211. New cytotoxic cycloartane triterpene from Cassia italica aerial parts

212. Insecticidal activity againstSpodoptera frugiperda(Lepidoptera: Noctuidae) of metabolites isolated from the aerial part ofPiper septuplinervium(Miq.) C. DC. and inflorescences ofPiper subtomentosumTrel. & Yunck. (Piperaceae)

213. A new lignan glycoside from the aerial parts and cytotoxic investigation of Uvaria rufa

214. Two new flavonol glycosides from Dimocarpus longan leaves

215. CHEMICAL CONSTITUENTS AND EVALUATION OF ANTIOXIDANT AND ANTI-INFLAMMATORY ACTIVITIES OF ROOTS OFSabicea brasiliensisWernh (Rubiaceae)

216. Alnuheptanoid A: a new diarylheptanoid derivative from Alnus japonica

217. CHEMICAL CONSTITUENTS FROM THE STEM BARK OF Alangium kurzi, Craib

218. Chemical constituents from the leaves of Cerbera manghas

219. New Antimicrobial Mono- and Sesquiterpenes from Soroseris hookeriana Subsp. erysimoides

220. A Paraben Derivative from the Seeds of Lithospermum erythrorhizon

221. Chemical Components of Dendrobium polyanthum

222. Chemical constituents from Daphne pedunculata

223. A New Antibacterial Sesquiterpene Glycoside and Other Bioactive Compounds from Biebersteinia Heterostemon

224. Two novel prenylated flavones from the aerial parts of Melicope micrococca

225. Chemical Constituents from Flueggea virosa

226. Chemical Constituents from Bletilla ochracea Schltr

227. Daucosterol induces autophagic-dependent apoptosis in prostate cancer via JNK activation.

228. Lignans and Sesquiterpene Lactones from Artemisia Sieversiana and Inula Racemosa

229. Secoiridoid glycosides and an antifungal anthranilate derivative from Gentiana tibetica

230. Constituents of Roots of Salvia deserta SCHANG. (Xinjiang-Danshen)

231. Terpenoids and other constituents of Eucalyptus globulus

232. Chemical Constituents of the Roots of Anemone altaica Fisch. ex C. A. Mey

233. New triterpenoids and other constituents from the fruits of Benincasa hispida (Thunb.) Cogn

234. Natural Terpenoids from Ambrosia Species Are Active In Vitro and In Vivo against Human Pathogenic Trypanosomatids

235. Paris polyphylla: chemical and biological prospectives

236. [Antioxidant activity constituents from root of Rubus crataegifolius]

237. Acyl secoiridoids and antifungal constituents from Gentiana macrophylla

238. Secoiridoids and antifungal aromatic acids from Gentiana algida

239. Hepatoprotective phenolic constituents ofRhodiola sachalinensis on tacrine-induced cytotoxicity in Hep G2 cells

240. [A new cardiac glycoside from Periploca forrestii]

241. [Chemical constituents contained in Aeschynanthus moningeriae]

242. Preliminary study on chemical constituents seperated from Cayratia japonica

243. Chemical constituents, anti-inflammatory and antioxidant activities of bark extracts from Prunus tucumanensis Lillo

244. Chemical constituents contained in Macropanax rosthornii

245. Sesquiterpene lactones from Inula helianthus-aquatica

246. Chemical constituents contained in Populus tomentosa

247. Taste profile characterization of white ginseng by electronic tongue analysis

248. Two new natural products from the fruits of Alpinia oxyphylla with inhibitory effects on nitric oxide production in lipopolysaccharide-activated RAW264.7 macrophage cells

249. Chemical constituents from stems of Dysoxylum laxiracemosum

250. New Phytochemicals from Dietary Supplements of 'Cha de Bugre', 'Arjuna' and 'Acai'

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