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201. Trocas gasosas, crescimento e produção de mini-melancieira irrigada com águas salinas e adubação fosfatada

202. Produção e qualidade de frutos de melancieira sob estratégias de manejo de salinidade e nitrogênio

203. Development and validation of a standard area diagram set to assess powdery mildew severity on watermelon leaves

204. Produção de melancieira irrigada com água salina em Neossolo com cobertura morta e adubação potássica

205. Enhancement of some key physiological, morphological and biochemical traits of watermelon induced by Trichoderma harzianum fungi

206. Physiological and Gene-Expression Variations in Watermelon (Citrullus lanatus L.) Cultivars Exposed to Drought Stress

207. Data on the derived mesoporous based catalyst for the synthesized of fatty acid methyl ester (FAME) from ternary oil blend: An optimization approach

208. Influence of plant biostimulant and spacing on production and postharvest conservation of watermelons cv. Quetzali

209. Genome-wide analysis of the WRKY family genes and their responses to cold stress in watermelon

210. Genome-wide expression profiling of leaves and roots of watermelon in response to low nitrogen

211. NITROGEN, PHOSPHORUS AND POTASSIUM ACCUMULATION IN WATERMELON CULTIVARS IRRIGATED WITH SALINE WATER

212. Agronomic characterization and heterosis in watermelon genotypes

213. Antioxidant, antibacterial properties and the light barrier assessment of raw and purified melanins isolated from Citrullus lanatus (watermelon) seeds

215. Rootstock mediates transcriptional regulation of citrulline metabolism in grafted watermelon.

216. Protective effects of Citrullus lanatus seed ethanol extract on aluminum chloride-induced testosterone, testicular and hematological changes in an experimental male rat model.

217. Response of Watermelon Plants Grafted onto different Rootstocks to Deficit Irrigation.

218. GENETIC DIVERSITY OF COMMERCIALLY CULTIVATED WATERMELON (Citrullus lanatus) HYBRIDS IN BANGLADESH.

219. Phenolic glycosides from young fruits of Citrullus lanatus.

220. Haematological Parameters and Histomorphological Effect of Varied Parts of Citrullus Lanatus Juice Fed to Adult Female Mice.

221. Cultivo de nueve variedades de sandía bajo condiciones edafoclimáticas de la Sabana brasilera: Variables morfológicas, características fisicoquímicas y vida útil de frutos.

222. Pumpkin rootstock improves the growth and development of watermelon by enhancing uptake and transport of boron and regulating the gene expression.

223. IMPACT OF DEGUMMING ON THE PHYSICOCHEMICAL AND NUTRITIONAL PROPERTIES OF CITRULLUS LANATUS (WATERMELON) SEED OIL.

224. Abundance and diversity of plant-parasitic nematodes associated with watermelon in Nigeria, with focus on Meloidogyne spp.

225. INVESTIGATING THE EFFECT OF PHYTOCHEMICALS RICH WATERMELON SEEDS AGAINST HYPERTENSION.

226. CRESCIMENTO INICIAL DE MINIMELANCIA CV. SUGAR BABY IRRIGADA COM ÁGUAS SALOBRAS.

227. PRODUCTION AND QUALITY OF MINI WATERMELON UNDER DRIP IRRIGATION WITH BRACKISH WATER.

228. IMPACTS OF CLIMATE CHANGE SCENARIOS IN THE BRAZILIAN SEMIARID REGION ON WATERMELON CULTIVARS.

229. Physiological and Gene-Expression Variations in Watermelon (Citrullus lanatus L.) Cultivars Exposed to Drought Stress.

230. Antidiabetic activity of watermelon (Citrullus lanatus) juice in alloxan-induced diabetic rats.

231. Biochar and Trichoderma aureoviride applied to the sandy soil: effect on soil quality and watermelon growth.

232. Influence of plant biostimulant and spacing on production and postharvest conservation of watermelons cv. Quetzali.

233. Watermelon-infesting Tephritidae fruit fly guild and parasitism by Psyttalia phaeostigma (Hymenoptera: Braconidae).

234. Comparative Nutritional Composition of Selected Medicinal Fruit Seeds.

235. Markers for selection of three alleles of ClSUN25-26-27a (Cla011257) associated with fruit shape in watermelon.

237. Two new phenolic glycosides from the seeds of Citrullus lanatus.

238. Geostatistical Assessment of Frankliniella schultzei (Thysanoptera: Thripidae) Spatial Distribution in Commercial Watermelon Crops.

239. Watermelon Rind and Flesh Volatile Profiles and Cultivar Difference

240. Improved Photocatalytic Activity of ZnO Film Prepared via Green Synthesis Method Using Red Watermelon Rind Extract

241. Genome-wide analysis of expansins and their role in fruit spine development in cucumber (Cucumis sativus L.)

242. Light Spectrum Variably Affects the Acclimatization of Grafted Watermelon Seedlings While Maintaining Fruit Quality

243. A New Grafting Method for Watermelon to Inhibit Rootstock Regrowth and Enhance Scion Growth

244. Vegetative development and content of calcium, potassium, and sodium in watermelon under salinity stress on organic substrates

245. Potensi Ekstrak Etanol Buah Citrullus lanatus sebagai Agen Imunosupresi melalui Pengamatan Histologi Limpa Mencit BALB/c

246. CLARIFICATION OF WATERMELON JUICE BY MICROFILTRATION WITH CELLULOSE ACETATE MEMBRANES

247. Inhibitor activity of different medicinal plants extracts from Thuja orientalis, Nigella sativa L., Azadirachta indica and Bougainvillea spectabilis against Zucchini yellow mosaic virus (ZYMV) infecting Citrullus lanatus

248. Use of organic substrates on the quality of watermelon seedlings

249. ESTUDO DO CRESCIMENTO MICELIAL DE MACROPHOMINA SPP. NO BRASIL, SUA PATOGENICIDADE E SENSIBILIDADE A FUNGICIDA

250. Improved Photocatalytic Activity of ZnO Film Prepared via Green Synthesis Method Using Red Watermelon Rind Extract

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