665 results on '"Ahn, Kangmo"'
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202. The Usefulness of Component-Resolved Diagnostics in Food Allergy
203. Effects of enzymatic hydrolysis of buckwheat protein on antigenicity and allergenicity
204. Prevalence of Immediate-Type Food Allergy in Early Childhood in Seoul
205. Identification of a Novel Mutation in the CYBB Gene, p.Asp378Gly, in a Patient With X-linked Chronic Granulomatous Disease
206. Erratum: Effects of enzymatic hydrolysis of buckwheat protein on antigenicity and allergenicity
207. Relationship Between Indoor Air Pollutant Levels and Residential Environment in Children With Atopic Dermatitis
208. Analysis of respiratory problems in CHARGE syndrome: a single center study
209. Identification of a novel mutation in theCHD7gene in a patient with CHARGE syndrome
210. Inhalation Toxicity of Humidifier Disinfectants as a Risk Factor of Children’s Interstitial Lung Disease in Korea: A Case-Control Study
211. Interactions Between CD14/IL-13 Genes and Cesarean Section Delivery May Affect the Development of Atopic Dermatitis in a Cocoa Study
212. The Effect of Outdoor Air Pollutants On the Severity of Atopic Dermatitis
213. Association of Polysensitization, Allergic Multimorbidity, and Allergy Severity: A Cross-Sectional Study of School Children.
214. Pyriform Sinus Perforation in a Child after Falling with a Spoon Handle in the Mouth
215. History and perspective of Korean allergy journals
216. The Indoor Level of House Dust Mite Allergen Is Associated with Severity of Atopic Dermatitis in Children
217. Effects of Nutrition Education Promoting Vegetable, Fruit, and Fish Intake on the Severity of Atopic Dermatitis in Children: Results from a One-year Follow Up Study
218. Positive conversion of specific IgE against house dust mite in children with atopic dermatitis under 24 months of age
219. The Influence of the Presence of Wheat Flour on the Antigenic Activities of Egg White Proteins
220. Anaphylaxis to Topically Applied Sodium Fusidate
221. A Case of Hereditary Angioedema in a 7-Year-Old Korean Girl
222. The Influence of the Time and Temperature of Heat Treatment on the Allergenicity of Egg White Proteins
223. Nutrient Intake and Food Restriction in Children with Atopic Dermatitis
224. Prevalence of immediate-type food allergy in Korean schoolchildren: A population-based study
225. A randomized trial ofLactobacillus plantarumCJLP133 for the treatment of atopic dermatitis
226. Comparison of Maternal Food Intakes during Pregnancy in Children with and without Atopic Dermatitis
227. Use of Humidifiers with Children Suffering from Atopic Dermatitis
228. A Case of Congenital Short Trachea Combined with Laryngeal Cleft
229. TheHLA-DRB1Polymorphism is Associated With Atopic Dermatitis, but not Egg Allergy in Korean Children
230. The Comparison of Growth and Nutrient Intakes in Children with and without Atopic Dermatitis
231. The Level of Serum Immunoglobulin E Measured at General Hospitals in Six Regions of Korea in Children with Allergic Diseases
232. Food allergy
233. Effect of bathing on atopic dermatitis during the summer season
234. Clinical Course of Endobrochial Tuberculosis Diagnosed by Flexible Bronchoscopy in Children
235. Causes and Outcome of Tracheostomy in Children
236. Comparative Analysis of Immunoreactivity between Individual Serum and Pooled Serum in Serum Screening
237. Change in Quality of Life according to the Change in Atopic Dermatitis Severity
238. Changes in Major Peanut Allergens Under Different pH Conditions
239. Education Effect of Camp Program for Atopic Dermatitis
240. Prevalence and Risk Factors of Asthma and Allergic Rhinitis in Elementary School Children in Jinan-Gun
241. 2009 Pandemic Influenza A(H1N1) Infections in the Pediatric Cancer Patients and Comparative Analysis with Seasonal Influenza
242. Retrospective Analysis of the Natural History of Atopic Dermatitis Occurring in the First Year of Life in Korean Children
243. Serum immunoglobulin E (IgE) levels and dietary intake of Korean infants and young children with atopic dermatitis
244. Prevalence of Atopic Dermatitis in Korea: Analysis by Using National Statistics
245. Surveillance of home environment in children with atopic dermatitis: a questionnaire survey
246. Guidelines for the Oral Food Challenges in Children
247. The incidence and risk factors of immediate type food allergy during the first year of life in Korean infants: a birth cohort study
248. A Case of Severe Chicken Meat Allergy Diagnosed by Oral Food Challenge
249. Comparison of the Effects of Breast Milk Feeding with Maternal Restriction and Hypoallergenic Milk Feeding on the Acquisition of Tolerance to Cow Milk
250. The prevalence of symptoms of asthma, allergic rhinoconjunctivitis, and eczema in Korean children: Nationwide cross-sectional survey using complex sampling design
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