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151. Fatty Acids Composition of Pasture Grass, Yak Milk and Yak Ghee from the Four Altitudes of Qinghai–Tibet Plateau: A Predictive Modelling Approach to Evaluate the Correlation among Altitude, Pasture Grass, Yak Milk and Yak Ghee

152. Urolithiasis as a Husbandry Risk to Yaks in the Swiss Alps

153. Exploring the Spatial Variation in the Microbiota and Bile Acid Metabolism of the Compound Stomach in Intensively Farmed Yaks

154. N6-Methyladenosine Modification-Related Genes Express Differentially in Sterile Male Cattle-Yaks

155. microRNA Temporal-Specific Expression Profiles Reveal longissimus dorsi Muscle Development in Tianzhu White Yak

156. Ruminal microbiota and muscle metabolome characteristics of Tibetan plateau yaks fed different dietary protein levels.

157. Identification of circRNA-associated ceRNA networks in the longissimus dorsi of yak under different feeding systems.

158. Transcriptomics and metabolomics of blood, urine and ovarian follicular fluid of yak at induced estrus stage.

159. Effects of the alpine meadow in different phenological periods on rumen fermentation and gastrointestinal tract bacteria community in grazing yak on the Qinghai-Tibetan Plateau.

160. Microbial interventions in yak colibacillosis: Lactobacillus-mediated regulation of intestinal barrier.

161. 饲粮精粗比转换下的牦牛粪便菌群区系演替.

162. 低蛋白精料补充料对泌乳期放牧牦牛体增重、 血清生化指标及乳成分的影响.

163. Mutations in the FOXO3 Gene and Their Effects on Meat Traits in Gannan Yaks.

164. Linkages between rumen microbiome, host, and environment in yaks, and their implications for understanding animal production and management.

165. Differential metabolites screening in yak (Bos grunniens) seminal plasma after cryopreservation and the evaluation of the effect of galactose on post-thaw sperm motility.

166. 牦 牛 脂 肪 沉 积 的 影 响 因 素 及 研 究 进 展.

167. COMPARATIVE STUDY OF FERMENTATION PROCESSES OF YAK AND COW MILK.

168. Molecular Identification of Babesia and Theileria Infections in Livestock in the Qinghai–Tibetan Plateau Area, China.

169. Proteomic Analysis Reveals the Effects of Different Dietary Protein Levels on Growth and Development of Jersey-Yak.

170. The HIF-1α/EGF/EGFR Signaling Pathway Facilitates the Proliferation of Yak Alveolar Type II Epithelial Cells in Hypoxic Conditions.

171. Effect of Isopropyl Ester of Hydroxy Analogue of Methionine on Rumen Microbiome, Active Enzymes, and Protein Metabolism Pathways of Yak.

172. The Identification of Yak Meat Using Loop-Mediated Isothermal Amplification Method Coupled with Hydroxy Naphthol Blue for the Prevention of Food Fraud.

173. Response of soil microbial α‐diversity to grazing in grassland ecosystems: A meta‐analysis.

174. Multi-omics revealed the effects of dietary energy levels on the rumen microbiota and metabolites in yaks under house-feeding conditions.

175. Resveratrol Promotes Proliferation, Antioxidant Properties, and Progesterone Production in Yak (Bos grunniens) Granulosa Cells.

176. Caveolin 1 Regulates the Tight Junctions between Sertoli Cells and Promotes the Integrity of Blood–Testis Barrier in Yak via the FAK/ERK Signaling Pathway.

177. Whole-genome resequencing of major populations revealed domestication-related genes in yaks.

178. Impact of Bacillus licheniformis from yaks following antibiotic therapy in mouse model.

179. 烹饪温度对牦牛肉蛋白质氧化和 体外消化特性的影响.

180. 类乌齐牦牛肉矿质元素含量差异性分析.

181. HS-SPME-GC-MS Combined with Orthogonal Partial Least Squares Identification to Analyze the Effect of LPL on Yak Milk's Flavor under Different Storage Temperatures and Times.

182. A comprehensive study on the longissius dorsi muscle of Ashdan yaks under different feeding regimes based on transcriptomic and metabolomic analyses.

183. Correlation between microbial characteristics and reproductive status of the yak uterus based on macrogenomic analysis.

184. 日粮精粗比对舍饲育肥牦牛瘤胃菌群结构、挥发性脂肪酸及其转运载体表达量的影响.

185. miR-129 Regulates Yak Intramuscular Preadipocyte Proliferation and Differentiation through the PI3K/AKT Pathway.

186. Integration of ATAC-Seq and RNA-Seq Analysis to Identify Key Genes in the Longissimus Dorsi Muscle Development of the Tianzhu White Yak.

187. Fecal Microbiota and Feeding Habitats of Nomadic Indigenous Animals (Deer, Yak, Sheep and Camel) in Baikal Siberia (Russia).

188. Single-cell RNA-seq and single-cell bisulfite-sequencing reveal insights into yak preimplantation embryogenesis.

189. 3D Structure of a Novel Octasaccharide Uniose from Yak Milk by 2D NMR and Mass Spectrometry.

190. 不同pH值下蛋白氧化对牦牛肉肌原纤维 蛋白凝胶特性的影响.

191. Correlation between GHR gene polymorphism and growth traits in Qinghai plateau yaks.

192. Cloning and tissue expression profile analysis of FABP3 gene in Bos grunniens.

193. Dynamic transcriptome analysis of Maiwa yak corpus luteum during the estrous cycle.

194. Transcriptomic analysis of yak longissimus dorsi muscle identifies genes associated with tenderness.

195. Differentially expressed transcripts study during pregnancy and postpartum anestrus of yak (Bos grunniens).

196. Differential expression and localization of immunity-related factors in main immune organs of yak.

197. Cloning and Characterization of Yak DHODH Gene and Its Functional Studies in a Bisphenol S-Induced Ferroptosis Model of Fetal Fibroblasts.

198. Interpretation of the Yak Skin Single-Cell Transcriptome Landscape.

199. Evidence for early domestic yak, taurine cattle, and their hybrids on the Tibetan Plateau.

200. The molecular characteristic analysis of TRIB2 gene and its expressional patterns in Bos grunniens tissue and granulosa cells.

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