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151. Artichoke Waste as a Source of Phenolic Antioxidants and Bioenergy

152. Protection of Human Albumin against UV-C Irradiation by Natural Antioxidants

167. Degradation of chloramphenicol in water by oxidation on a boron-doped diamond electrode under UV irradiation

168. Artichoke ( Cynara cardunculus L. var. scolymus ) waste as a natural source of carbonyl trapping and antiglycative agents

169. UV-assisted electrochemical degradation of coumarin on boron-doped diamond electrodes

170. A Simulation Analysis of an Influenza Vaccine Production Plant in Areas of High Humanitarian Flow. A Preliminary Study for the Region of Norte de Santander (Colombia).

171. Optimization of Enzyme-Assisted Extraction of Flavonoids from Corn Husks

172. Vinasse as a Sustainable Medium for the Production of Chlorella vulgaris UTEX 1803

173. Distillery Wastewater as a Sustainable Medium for Microalgae Production

174. Green Synthesis of Silver Nanoparticles Using Bilberry and Red Currant Waste Extracts

175. Water–Organic Solvent Extraction of Phenolic Antioxidants from Brewers’ Spent Grain

176. Effect of flocculation on lipid extraction from Chlorella Vulgaris UTEX 1803 using response surface methodology

177. Thermal and mechanical behavior of thermoplastic composites reinforced with fibers enzymatically extracted from Ampelodesmos mauritanicus

178. Photocatalytic degradation of azo dye reactive violet 5 on fe-doped titania catalysts under visible light irradiation

179. Microalgae-based biorefineries for sustainable resource recovery from wastewater

181. Optimization of enzyme-assisted lipid extraction from Nannochloropsis microalgae

182. Extraction of Bioactive Polyphenols with High Antioxidant Activity from Bilberry (Vaccinium myrtillus L.) Processing Waste

183. Reuse potential of artichoke (Cynara scolimus L.) waste for the recovery of phenolic compounds and bioenergy

184. Effect of Different Compatibilizers on Sustainable Composites Based on a PHBV/PBAT Matrix Filled with Coffee Silverskin

185. Evaluation of the effect of flocculation on harvesting of microalgaenannochloropsis SP

186. Design of an Electroflotation System for the Concentration and Harvesting of Freshwater Microalgae

187. Production of Chlorella vulgaris Biomass on UV‐treated Wastewater as an Alternative for Environmental Sustainability on High‐Mountain Fisheries

188. The Effect of Temperature and Enzyme Concentration in the Transesterification Process of Synthetic Microalgae Oil

189. Production of Chlorella vulgaris Biomass on UV-treated Wastewater as an Alternative for Environmental Sustainability on High-Mountain Fisheries

190. Design of an Electroflotation System for the Concentration and Harvesting of Freshwater Microalgae

192. Recycling coffee silverskin in sustainable composites based on a poly(butylene adipate-co-terephthalate)/poly(3-hydroxybutyrate-co-3-hydroxyvalerate) matrix

193. Use of cell wall degrading enzymes to improve the recovery of lipids from Chlorella sorokiniana

194. Effect of an enzymatic treatment with cellulase and mannanase on the structural properties of Nannochloropsis microalgae

195. Design of an electroflotation system for the concentration and harvesting of freshwater microalgae

196. Production of chlorella vulgaris biomass on uv-treated wastewater as an alternative for environmental sustainability on high-mountain fisheries

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