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151. Food Composition of Raw and Boiled Potatoes

152. Carcass Performance, Muscle Fiber, Meat Quality, and Sensory Quality Characteristics of Crossbred Pigs with Different Live Weights

153. Changes in Nutritional Components of the Northern and Southern Types Garlic by Different Heat Treatments

154. A Study on Contents of Vitamin K1in Local Agricultural Products

155. Newly Designed Cu/Cu10Sn3 Core/Shell Nanoparticles for Liquid Phase-Photonic Sintered Copper Electrodes: Large-Area, Low-Cost Transparent Flexible Electronics

156. MicroRNA Profile of Granulosa Cells after Ovarian Stimulation Differs According to Maturity of Retrieved Oocytes

157. Transversally Extended Laser Plasmonic Welding for Oxidation-Free Copper Fabrication toward High-Fidelity Optoelectronics

158. Effects of estrogen on intracellular calcium-related T-lymphocyte function

159. Physicochemical components and antioxidant activity of Sparassis crispa mixture fermented by lactic acid bacteria

160. Effects of Anesthetic Agent Propofol on Postoperative Sex Hormone Levels

161. Current status of assisted reproductive technology in Korea, 2011

162. A Study on the Impacts of WOM Information Characteristics on WOM Effect

163. Propagation of Human Embryonic Stem Cells on Human Amniotic Fluid Cells as Feeder Cells in Xeno-Free Culture Conditions

164. Occurrence of Indo-Pacific Bottlenose Dolphins Tursiops aduncus off Jeju Island, Korea during the Early 2000s

165. Demonstration of a high throughput on-board hydrogen generation reactor system using aluminum coil as fuel for a vehicle

166. 3D Copper Circuits: Form‐Factor Free 3D Copper Circuits by Surface‐Conformal Direct Printing and Laser Writing (Adv. Funct. Mater. 45/2020)

167. Form‐Factor Free 3D Copper Circuits by Surface‐Conformal Direct Printing and Laser Writing

168. Effect of Searing Process on Quality Characteristics and Storage Stability of Sous-Vide Cooked Pork Patties

169. Current Collectors: A Printable Metallic Current Collector for All‐Printed High‐Voltage Micro‐Supercapacitors: Instantaneous Surface Passivation by Flash‐Light‐Sintering Reaction (Adv. Funct. Mater. 25/2020)

170. Characterization of Isoflavone Conjugated Metabolites in Human Plasma and Urine by Dietary Soybean Meals

171. Effect of pH Variations on the Yield Stress of Calcium Bentonite Slurry Treated with pH-Responsive Polymer

172. A Printable Metallic Current Collector for All‐Printed High‐Voltage Micro‐Supercapacitors: Instantaneous Surface Passivation by Flash‐Light‐Sintering Reaction

173. Development of a Piezo-Driven Liquid Jet Dispenser with Hinge-Lever Amplification Mechanism

174. Anionic Redox Chemistry as a Clue for Understanding the Structural Behavior in Layered Cathode Materials

175. Effect of Timing of Gonadotropin-Releasing Hormone Agonist Administration for Ovarian Protection in Patients with Breast Cancer

176. Correlation of Marbling Characteristics with Meat Quality and Histochemical Characteristics in

177. High-Power Aqueous Zinc-Ion Batteries for Customized Electronic Devices

178. Comparison of marbling fleck characteristics between beef marbling grades and its effect on sensory quality characteristics in high-marbled Hanwoo steer

179. Association Between Ovarian Volume-Related Dynamic Parameters and Outcomes of IVF

180. Transparent Piezoresistive Thin-Films for Strain Sensor Applications

181. Fas and FasL genetic polymorphisms in women with recurrent pregnancy loss: a case-control study

182. Early gonadotropin-releasing hormone antagonist protocol in women with polycystic ovary syndrome: A preliminary randomized trial

183. Correction: 3D polymer objects with electronic components interconnected via conformally printed electrodes

185. No association of p53 codon 72 polymorphism with idiopathic recurrent pregnancy loss in Korean population

186. Analysis of Vitamin K1in Commonly Consumed Foods in Korea

187. Species Composition and Community Structure of Demersal Fish Caught by a Danish Seine Fishery in the Coastal Waters of the Middle and Southern East Sea, Korea

188. Chemically Driven, Water-Soluble Composites of Carbon Nanotubes and Silver Nanoparticles as Stretchable Conductors

189. Geotechnical Characteristics of Volcanic Beach Sands with Varying Iron Contents

190. Estimation of Pork Quality Traits Using Exsanguination Blood and Postmortem Muscle Metabolites

191. Differential Expression of Cell Cycle Regulators During Hyperplastic and Hypertrophic Growth of Broiler Subcutaneous Adipose Tissue

192. A Study on Contents of Vitamin D in Agricultural Products and Foods

193. Crystalline structure-tunable, surface oxidation-suppressed Ni nanoparticles: printable magnetic colloidal fluids for flexible electronics

194. Paraparesis after Primary Percutaneous Coronary Intervention for ST-segment Elevation Myocardial Infarction: Combined Uncommon Complications of Acute Aortic Syndrome in a Patient

195. Comparison of nutritional compositions of five pumpkin cultivars

196. Nutritional quality of Peucedanum japonicum Thunb. leaves in relation to ripening time, growing condition and blanching

197. Relationship between serum anti-Mullerian hormone with vitamin D and metabolic syndrome risk factors in late reproductive-age women

198. 3D polymer objects with electronic components interconnected via conformally printed electrodes

199. Sensory quality characteristics with different beef quality grades and surface texture features assessed by dented area and firmness, and the relation to muscle fiber and bundle characteristics

200. Nobiletin Attenuates the Inflammatory Response Through Heme Oxygenase-1 Induction in the Crosstalk Between Adipocytes and Macrophages

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