422 results on '"Wang, Shaoyang"'
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152. Quantitative analysis of mitoflash excited by femtosecond laser
153. Acetaldehyde released by Lactobacillus plantarum enhances accumulation of pyranoanthocyanins in wine during malolactic fermentation
154. Data on free and bound volatile compounds in six Ribes nigrum L. blackcurrant cultivars
155. Testing the validity and reliability of the Self-Administration of Medication (SAM) instrument in Chinese chronic disease patients: A cross-cultural adaptation
156. Characterization of free and bound volatile compounds in six Ribes nigrum L. blackcurrant cultivars
157. Testing the validity and reliability of the Self-Administration of Medication (SAM) instrument in Chinese chronic disease patients: A cross-cultural adaptation
158. The impact of over-maturation on the sensory and nutritional quality of Gouqi (Chinese wolfberry) wine
159. Unusual Internal Electron Transfer in Conjugated Radical Polymers
160. Microstructural Characterization and Mechanical Properties across Thickness of Ultra-Heavy Steel Plate
161. Scalable Synthesis and Multi‐Electron Transfer of Aniline/Fluorene Copolymer for Solution‐Processable Battery Cathodes
162. Comparison of amino acid profile in the juice of six pomegranate cultivars from two cultivation regions in China
163. A Smart Fluorescent Probe Based on Salicylaldehyde Schiff's Base with AIE and ESIPT Characteristics for the Detections of N2H4 and ClO−.
164. Effect of microstructural types on toughness and microstructural optimization of ultra-heavy steel plate : EBSD analysis and microscopic fracture mechanism
165. Comparison of amino acids, biogenic amines and ammonium ion of wines made of different types of fruits
166. Effect of Oak Chips on Evolution of Phenolic Compounds and Color Attributes of Bog Bilberry Syrup Wine During Bottle‐Aging
167. Local Fine Structural Insight into Mechanism of Electrochemical Passivation of Titanium
168. Effect of microstructural types on toughness and microstructural optimization of ultra-heavy steel plate: EBSD analysis and microscopic fracture mechanism
169. Photostimulation by femtosecond laser triggers restorable fragmentation in single mitochondrion
170. Nanometre-thick single-crystalline nanosheets grown at the water–air interface
171. Effects of non-recrystallization zone reduction on microstructure and precipitation behavior of a ferrite-bainite dual phase steel
172. The impact of over‐maturation on the sensory and nutritional quality of Gouqi (Chinese wolfberry) wine.
173. Optical regulation of ERK2 translocation
174. Photostimulation by femtosecond laser triggers restorable fragmentation in single mitochondrion.
175. Comparison on evolution of volatile compounds and aroma attributes in different pH-adjusted fermented bog bilberry syrup wines during bottle-aging period
176. Relationship between salivary lubrication and temporal sensory profiles of wine mouthfeel and astringency sub-qualities.
177. Manipulation of cellular light from green fluorescent protein by a femtosecond laser
178. Ca2+ waves across gaps in non-excitable cells induced by femtosecond laser exposure
179. Interleukin-10 promoter polymorphism predicts initial response of chronic hepatitis B to interferon alfa
180. HIV reverse transcriptase activity assay: a feasible surrogate for HIV viral load measurement in China
181. Effect of molten soit types on synthesis of forsterite by molten salt method.
182. Identification of HLA-A11-Restricted HIV-1-Specific Cytotoxic Tlymphocyte Epitopes in China
183. Association between HIV Type 1-Specific T Cell Responses and CD4+T Cell Counts or CD4+:CD8+T Cell Ratios in HIV Type 1 Subtype B Infection in China
184. A dual-layer cooperative control strategy of battery energy storage units for smoothing wind power fluctuations
185. Quantitative study on Ru local atomic structure in Ni-Al-Ru ternary alloys.
186. Tribology and QCM-D approaches provide mechanistic insights into red wine mouthfeel, astringency sub-qualities and the role of saliva.
187. Study on fatigue properties with composite waveform and variable amplitude of TC21 titanium alloy pulsed laser-arc hybrid welded joints.
188. Association between HIV Type 1-Specific T Cell Responses and CD4+ T Cell Counts or CD4+:CD8+ T Cell Ratios in HIV Type 1 Subtype B Infection in China
189. Astringency sub-qualities drying and pucker are driven by tannin and pH – Insights from sensory and tribology of a model wine system.
190. Investigation of relaxation behavior in highly rejuvenated bulk metallic glasses by in-situ synchrotron X-ray scattering.
191. Sintering behavior and thermal shock resistance of aluminum titanate (Al2TiO5)-toughened MgO-based ceramics.
192. The liver fibrosis index is superior to the APRI and FIB-4 for predicting liver fibrosis in chronic hepatitis B patients in China.
193. Opsin‐Free Activation of Bmp Receptors by a Femtosecond Laser.
194. Quantitative analysis of local fine structure on diffusion of point defects in passive film on Ti.
195. Synthesis of oxidation-resistant electrochemical-active copper nanowires using phenylenediamine isomers.
196. pH dominates the temporal perception of astringency sub-qualities and saliva friction response – A study under iso-pH and iso-titratable acidity conditions in model wine
197. Slag resistance mechanism of MgO–Mg2SiO4–SiC–C refractories containing porous multiphase aggregates.
198. Fabrication and thermal shock behavior of periclase-forsterite aggregates with micro-nanometer dual-pore-size structures.
199. Attachment processes of negative flashes with multiple return strokes to a tall tower observed at close distances.
200. In-situ XAFS and SERS study of self-healing of passive film on Ti in Hank's physiological solution.
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