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156. Global economic footprint of the COVID-19 pandemic

159. Vendor-managed inventory supply chain coordination based on commitment-penalty contracts with bilateral asymmetric information.

160. Does Transfer Payments Promote Low‐Carbon Development of Resource‐Exhausted Cities in China?

161. Impact of Digital Marketing on Consumers' Impulsive Online Buying Tendencies With Intervening Effect of Gender and Education: B2C Emerging Promotional Tools

162. The resource evolution of standard alliance by technology standardization

172. Comparisons of CO2 emission performance between secondary and service industries in Yangtze River Delta cities

173. Assessing changes and driving factors of energy consumption in China over 2000–2014: a perspective of final demand.

175. Moving beyond the mechanistic structures: The role of inclusive leadership in developing change‐oriented organizational citizenship behaviour.

183. Comparative proteomic analysis reveals that the Heterosis of two maize hybrids is related to enhancement of stress response and photosynthesis respectively.

184. The fungi of Dictyophora genus and its by-products: Recent progress towards the development of novel food formulations

185. Positive Psychological States and Employee Creativity: The role of Ethical Leadership.

186. Global supply-chain effects of COVID-19 control measures.

187. Impact of information technology innovation on firm performance in Kenya.

188. The impact of technology transfer on agribusiness performance in Kenya.

189. A review of performance-geared contracting.

193. Research on Knowledge Value and Pricing in Supply Chain

194. Impacts of COVID-19 and fiscal stimuli on global emissions and the Paris Agreement

200. Proteomics analysis reveals that foreign cp4-epspsgene regulates the levels of shikimate and branched pathways in genetically modified soybean line H06-698

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