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151. A survey of virus infections of the respiratory tract of cattle and their association with disease.

152. Hydrogenated oils and fats: the presence of chemically-modified fatty acids in human adipose tissue.

153. Experimental infection of calves with two strains of bovine virus diarrhoea virus: certain immunological reactions.

154. Pathogenicity of some Mycoplasma and Acholeplasma species in the lungs of gnotobiotic calves.

155. Experimental pneumonia in gnotobiotic calves produced by respiratory syncytial virus.

156. Protection against respiratory disease in calves induced by vaccines containing respiratory syncytial virus, parainfluenza type 3 virus, Mycoplasma bovis and M dispar.

157. Concentration of transunsaturated fatty acids in the adipose body tissue of decedents dying of ischaemic heart disease compared with controls.

158. Interactions between calf alveolar macrophages and parainfluenza-3 virus.

159. Mortality from arteriosclerotic disease and consumption of hydrogenated oils and fats.

160. Studies on the relationship between coronaviruses from the intestinal and respiratory tracts of calves.

161. Inhibition by Mycoplasma dispar of ciliary activity in tracheal organ cultures.

162. Pneumonia and arthritis in gnotobiotic calves following inoculation with Mycoplasma agalactiae subsp bovis.

163. Experimental infection of calves with two strains of bovine virus diarrhoea virus: virus recovery and clinical reactions.

164. Cytotoxicity of alveolar macrophages for virus-infected cells.

165. Infection of gnotobiotic calves with a bovine and human isolate of respiratory syncytial virus. Modification of the response by dexamethasone.

166. Production and characterization of bovine monoclonal antibodies to respiratory syncytial virus.

167. Effect of Mycoplasma dispar, Mycoplasma bovirhinis, Acholeplasma laidlawii and T-mycoplasmas on explant cultures of bovine trachea.

168. The growth of respiratory syncytial virus in organ cultures of bovine foetal trachea.

169. Lymphocyte transformation response of calves to respiratory syncytial virus.

170. A search for new microorganisms in calf pneumonia by the inoculation of gnotobiotic calves.

171. Comparison of the pathogenicity of Mycobacterium paratuberculosis and Mycobacterium spp isolated from the wood pigeon (Columba palumbus-L).

173. Ischaemic heart disease and the proportions of hydrogenated fat and ruminant-animal fat in adipose tissue at post-mortem examination: a case-control study.

174. Evidence that blood-borne infection is involved in the pathogenesis of bovine pneumonic pasteurellosis.

175. The possible role of respiratory syncytial virus and Pasteurella spp in calf respiratory disease.

176. Systemic and local immune responses of gnotobiotic calves to respiratory infection with Mycoplasma bovis.

177. Quantitative studies on bovine immunoglobulins.

178. Growth of Mycoplasma bovis in organ cultures of bovine foetal trachea and comparison with Mycoplasma dispar.

179. Immune response of cattle to respiratory mycoplasmas.

180. A comparison of three vaccines against respiratory syncytial virus in calves.

181. Evaluation of respiratory disease in calves: comparison of disease response to different viruses.

182. Comparative pathogenicity of Mycoplasma bovis and Mycoplasma dispar for the respiratory tract of calves.

184. Virus infection and incidence of respiratory disease: a serological study of four micro-organisms at a large beef-rearing farm.

185. Effect of a new macrolide antibiotic (tilmicosin) on pneumonia experimentally induced in calves by Mycoplasma bovis and Pasteurella haemolytica.

186. Experimental Pasteurella multocida pneumonia in calves.

187. Mycoplasma bovis infection in gnotobiotic calves and combined infection with respiratory syncytial virus.

188. Diagnosis of respiratory syncytial virus infection in the bovine respiratory tract by immunofluorescence.

189. Comparison of three methods for sampling the bovine upper respiratory tract for viruses.

190. Experimentally produced calf pneumonia.

191. Concentration of 18:1 and 16:1 transunsaturated fatty acids in the adipose body tissue of decedents dying of ischaemic heart disease compared with controls: analysis by gas liquid chromatography.

192. Isolation of Mycoplasma agalactiae var bovis from a calf pneumonia outbreak in the south of England.

193. Increased severity of calf pneumonia associated with the appearance of Mycoplasma bovis in a rearing herd.

194. Induction of pneumonia in gnotobiotic calves following inoculation of Mycoplasma dispar and ureaplasmas (T-mycoplasmas).

195. Prevalence of bovine virus diarrhoea virus viraemia in cattle in the UK.

197. Observations on the role of viruses in pneumonia of calves.

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