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151. Propidium monoazide-quantitative PCR to detect viable Legionella spp. in the supply process of tap water

152. Presence of microplastics in drinking water from different freshwater sources in Flanders (Belgium), an urbanized region in Europe

153. Quantification and health risk assessment of nitrate in southern districts of Tehran, Iran

154. A comparative study of various parameters of drinking water quality in Shahroud city, Iran: tap water, well water and bottled water

155. Gold Nanoparticle Capped Citrate as a Ligand for Chromium(III) Ion: Optimization and Its Application in Contaminated Tap Water

156. Behavior of household water consumption in Mexico during the COVID-19 pandemic.

157. Microplastics and nanoplastics contamination in raw and treated water.

158. Efficiency of reactors composed of plant based absorbents in combination with sand and gravel for physicochemical parameters of different category water

159. Bladder irrigation with tap water to reduce antibiotic treatment for catheter-associated urinary tract infections: an evaluation of clinical practice

160. Prenatal exposure to tap water containing nitrate and the risk of small-for-gestational-age: A nationwide register-based study of Danish births, 1991–2015

161. Fluoride Concentration in Both Tap Water and Drinking Bottled Water (Commercial) in Baninah Area -Benghazi, Northeastern Libya

162. Environmental isotopes (δ18O–δ2H, 222Rn) and electrical conductivity in backtracking sources of urban pipe water, monitoring the stability of water quality and estimating pipe water residence time

163. Determination of trace potassium permanganate in tap water by solid phase extraction combined with spectrophotometry

164. Concentrations of organophosphate esters in drinking water from the United Kingdom: Implications for human exposure

165. Differences in Microbial Communities in Drinking Water from Conventional Electronic and Manual Taps in Dependence on Stagnation and Flushing Cycles.

166. A preliminary evaluation of the utility of insects and algae for PMI estimation in confined, still-water environments.

167. Evaluation of Uranium Concentration and Calculated Doses of Radiation Resulting From the Tap and Bottled Drinking Water in Babylon - middle Iraq.

168. Human Oncogenic Epstein–Barr Virus in Water and Human Blood Infection of Communities in Phayao Province, Thailand.

169. Bacterial diversity across four drinking water distribution systems in Croatia: impacts of water management practices and disinfection by-products.

170. Poly(caffeic acid) Redox Couple Decorated on Electrochemically Reduced Graphene Oxide for Electrocatalytic Sensing Free Chlorine in Drinking Water.

171. Au@CdS Nanocomposites as a Visible-Light Photocatalyst for Hydrogen Generation from Tap Water.

172. Effect of Chloride Ions on Corrosion Behavior of High Tensile Strength Steel Rebar in the Synthetic Concrete Pore Solution Prepared with Tap Water.

173. Use of a Water Filter at Home Reduces Sugary Drink Consumption among Parents and Infants/Toddlers in a Predominantly Hispanic Community: Results from the Water Up!@ Home Intervention Trial.

174. Accurate and sensitive determination of Sb(III) in water samples using UV–VIS spectrophotometry after simultaneous complexation and preconcentration with deep eutectic solvent/DTZ probe-based liquid–liquid microextraction.

175. Nickel hydroxide nanoflower–based dispersive solid-phase extraction of copper from water matrix.

176. Physicochemical and microbial quality of drinking water in slum households of Hawassa City, Ethiopia.

177. The Effect of Mineral Ions Present in Tap Water on Photodegradation of Organic Pollutants: Future Perspectives.

178. Removal of selected pharmaceuticals from tap water by the Fenton process.

179. Efficient Catalyst-Free Henry Reaction between Nitroalkanes and Aldehydes or Trifluoromethyl Ketones Promoted by Tap Water.

180. Does the mineral content of tap water correlate with urinary calculus composition?

181. Level of Heavy Metals and Pathogenic Bacteria in Tap Water of Rusafa side Hospitals in Baghdad.

182. Spatial distribution of per- and polyfluoroalkyl substances (PFAS) in waters from Central and South Florida.

183. Quality awareness of tap drinking water among Bangkok city residents and implications for sustainable supply management

184. The Quality of Frozen Semen with Different Thawing Duration and Temperature on Simmental Bull

186. Individual and environmental correlates of tap water consumption among adolescents in Canada.

187. Voltammetric electronic tongue for the discrimination of antibiotic mixtures in tap water.

188. In-syringe homogeneous liquid–liquid microextraction as an economical, convenient, and one-step analytical method for the extraction and preconcentration of five plasticizers and one antioxidant from different city tap water samples.

189. Determination of Heavy Metals and Health Risk Assessment in Tap Water from Wuhan, China, a City with Multiple Drinking Water Sources

190. Effectiveness of Tap Water in Reducing the Generation of Ultrafine Wear Particles from the Wheel-Rail Contact by Eliminating the Water Vapor Effect

191. The Behavior of Polymeric Pipes in Drinking Water Distribution System—Comparison with Other Pipe Materials

193. Effective dose (ingestion and inhalation) due to radon fromtap water samples in children at primary schools in Najaf city, Iraq.

194. An analytical study of washing pesticides on cauliflower using traditional methods

195. Cleanliness preference behind the choice of drinking water at home: an analysis of online survey results in the Tokyo area

196. Perceptions of water quality, and current and future water consumption of residents in the central business district of Yangon city Myanmar

197. Assessment of radiation dose hazards caused by radon and its progenies in tap water by the human dosimetric model

198. Evaluating water quality using social media and federal agency data

199. Demographic differences in use of household tap water in a representative sample of US adults, FallStyles 2019

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